“Consistently great BBQ. I recommend the beef brisket, the baked beans, the baked potatoes (hold the pork, its not good.) Great local American kids work at all the locations. I use their smoked chicken breast in my chkn salad at home. Top notch operators!“
“Last night we had a party of 24. Our server Eric was Johnny on the spot. He was thoughtful to go ahead and put the children's orders in 1st. They kept us supplied with bread until our meals arrived. Every single plate was cooked to perfection. No errors. And our glasses never went empty. We had a great experience, this will be one of our regular go tos from now on.“
“Authentic Texas BBQ here. I'm from the northwest where this kind of BBQ isn't anywhere to be found and especially not this good. We come here every time we're in town. So that's maybe once a year at best. My wife is from Texarkana.“
“Good place to eat some BBQ. We ordered the smokehouse burger and a smoked broker sandwich. The burger was very generous. The meat was overall good but I was a bit disappointed by the bun’s quality, which was basically just a cheap industrial bun A homemade bun for the burgers/sandwiches would definitely be a game changer for the overall experience. Good place to stop by though with very nice atmosphere.“
“Came here on a friday night and for me and my husbands birthday dinner, and they were packed. so i knew by that, that they were gonna be good. only a 45 min wait. got our appetizers and our food fairly quick. and our waitress (Esmeralda) was the best!! if yall go ask for her. she was very sweet, helpful, and attentive. if i could give this texas roadhouse 20 stars i would, they made our birthday dinner a great one!!“
“Seriously good food!!! We tried the brisket, sausage, chicken fried ribeye, twice-baked potatoes, mac & cheese, and green beans, and everything was delicious! We even had the banana pudding and blackberry cobbler for dessert, too! Our waitress was very nice and the food came out quickly. The decor is really fun with an old car and lots of taxidermy. We even came back the next day to try the pulled pork, short rib, and cheesecake!“