“Yalla kosher Truck also offers an array of other mouthwatering options. The Hummus Plates are creamy and rich, and they pair perfectly with the warm, fluffy pita bread. The Mediterranean flavors truly shine in every dish they serveDietary restrictions: Gret“
“What an amazing place! They have fresh vegetables and sauces with their dishes. Best Mexican food I've ever eaten!!!! The service is great too. I felt like it should have cost more because everything was so amazing! Each dish was professional looking and fresh.“
“This place is my favorite favorite place. Their Super Burritos are fantastic!!! The red medium salsa is key or hot if you can handle the heat…. The tacos are also fantastic! Saw someone with the super quesadilla, which looks great, but every time I crave the Super Burrito…. It is huge so come hungry!“
“Have you ever eaten food so good it made you cry? I only have a few times, and one of them was tonight. Here at Lola's Street Kitchen.We randomly found ourselves in Midway, and needed dinner. Searched the highest-rated affordable place, and this came right up.Check the menu. Yes. So much yes.I got the portobella melt. Hubby got the steak melt.I can't think of a better sandwich I've ever had. And, kid you not, I cried as I finished the whole. Dang. Thing.The garlic Parmesan fries were soft and would have benefitted from additional soaking in water before frying, or a double fry, but our 3yo had no cares and devoured almost all of them, shockingly, because they were well-laden with Parmesan and garlic. So flavorful and delicious. Just needed crisping! On the flip side, the sweet potato fries were thin, crisp, and perfect. Their fry sauce reminds me more of Belgian Andalouse sauce and it's so good.We got takeout but just took it out to the curb and ate in the car right away.For dessert, the tres leches cake. Yaaaaas.“
“Probably the best wood fired pizza in Utah. Awesome toppings and really good flavors, but the true star is the crust. It's so light and fluffy on the inside but crisp on the outside. This place has mastered pizza. We got the blackberry pork one and the bruschetta/burrata. Incredible.“