27 Best American Restaurants near Midway

“The restaurant always serves up the most delicious meals.“

“THEE MOST BEAUTIFUL setting for a golf course! Just Look at the pictures!!! Absolutely gorgeous! ?A picture says 1000 words so there is about 10,000 words to be said about this place! This course is challenging. The greens are kept perfectly but they are tough! The course is more open due to less trees but it is still a hard course to make the fairways.Also, if you go there, make sure you eat lunch there. The Cafe is amazing. Rob is the one who runs the place and he does an incredible job! ?“

“What a wonderful place to eat with a quiet atmosphere and the windows. The staff were amazing and surprised us afterward with a special gift for our parents celebrating their 67th anniversary in the same location of their first dinner after their marriage.“

“This food was great. The owner and her sister are darling and you MUST try the home made cookies!!!“

“Made the drive from Park City to Midway Mercantile in Midway (30 min). Love this place! 3rd visit. Great looking spot, killer heated patio, interesting menu and solid wine program. Had Oysters and Lamb T-Bone Chops. Both delicious. Had the awesome Shepherds Pie last time. Service friendly and professional. Owner John even passed by and chatted. Interesting and excellent place. Will be back!“

“The service was awesome and the food was fantastic. I will be back for sure“

“It was such a great experience! We arrived at the plaza just a little late (Google maps tried to take us on a fun little roundabout trip up the mountain using a road only meant for authorized vehicles 😄), but once we got there I realized there were a bunch of stairs leading up to the plaza... I am in a wheelchair, so this obviously posed a bit of a problem and my 2 cousins and I debated how to get up. One of the wonderful gentlemen from Snowed Inn called to see if we would be able to make our 6 o'clock sleigh ride. This gentleman not only told us he would wait for us since we were there in the parking lot, he came down to us and lead us around a back route that didn't have stairs until the last little area that had only a couple. My cousin lifted me out of my wheelchair, but it was icy so she asked if she could hold onto the gentleman's arm to walk the short distance to the sleigh, which he happily helped with. The sleigh ride itself was so enjoyable and beautiful, and our cowboy driver was wonderful as well, very kind and was very knowledgeable about the horses. Once we finished, the first gentlemen helped carry me back to my chair. These awesome men went so far above and beyond to make sure we were able to experience this and were so wonderful to help us the way they did! I absolutely recommend them and want to say thank you again, from 3 gals who would not have been able to do it on our own, thank you, truly!“

“We have been going to Chimayo for 30 years. Still the same amazing restaurant, ambiance, people and food. Thank you Julie, Tyler, Arturo and the entire Bill White Group for making every visit so special! Do not change anything please! Until our next visit to our favorite Park City restaurant❤️“

“Some of the best food in PC. Will be back many more times“

“Hadn’t been to the tree room in 10 years. Even though it’s so close it just kind of slipped under the radar. Returned last week for my wife’s birthday and we are already planning our next trip back. For my money it’s the best restaurant in Utah Valley and one of the top restaurants in Utah. Laidback but attentive and professional service. An accessible menu that felt comfortable for my 14 and 12 year olds but also with enough inventive choices that it was enjoyable for my wife and I. Great drink menu. The meal was perfectly coursed so the time seemed to disappear. Atmosphere, of course, was homey and comfortable- exactly what you’d want.“

“Amazing! You will love this place! The food and service were so wonderful. An unforgettable experience!“

“The patio balcony above Main Street gives PCR away, so don't miss the small hanging sign and the tucked away stairway up to the restaurant. Seating options are the main inside dining room, the bar area, or the balcony patio.
The food was top-notch. Although, I would pass next time on the $8 bread offering. We had a tasty duck dish and a very different wild mushroom plate. Both were great. The was attentive but a bit pushy on food choice options. The ambiance was very Park City skytown type. This is a Bill White restaurant.“

“A very nice dining experience. The tea-smoked baby carrots were an intriguing appetizer we shared and a nice start. I had the beef tenderloin with potatoes and grilled asparagus. My partner had the elk tenderloin- i had a taste and it was extremely good. The farro / broccolini accompanied it and was a nice change from more familiar sides. Shared the chocolate mousse and a glass of port each. Carol , our server, provided friendly, seamless service. A meal to be remembered.“

“that's good service on this restaurant that's good the food I love the food“

“Omg! Absolutely amazing! Utah scone? Yes, please! Will be back for sure“

“Great location, food is thoughtful and tasty, staff is trying really hard. Obviously a little worn, but that is what you get on a ski mountain when everyone is wearing ski boots.

Vegetarian options: Had the curry, it was great

Parking: This is on a ski mountain and accessible only by ski lift“

“Had only eaten breakfast since they opened. And tonight we called ahead and mo had us all ready to go when we showed up. Let me tell ya the dinner menu is off the charts!!“

“A Culinary Gem in Deer Valley

Perched within the stunning Stein Eriksen Residences in Deer Valley, the 7880 Club offers a dining experience that beautifully marries breathtaking views with exceptional cuisine.

As I entered, the panoramic mountain vistas captivated me, setting a breathtaking backdrop for our evening. The ambiance is elegant yet cozy, making it perfect for both special occasions and casual gatherings.

We began our meal with the shrimp and corn fritters, which were nothing short of phenomenal. Each fritter was crispy on the outside and tender within, bursting with flavor and perfectly complemented by a zesty roulade sauce and smoked trout roe.

Next, the mountain berry salad arrived, a colorful array of fresh greens and tart berries. The light dressing elevated the dish, allowing the ingredients’ natural flavors to shine through—refreshing and delightful.

The highlight of the evening was the great range bison ribeye. Cooked to absolute perfection, it was rich, tender, and packed with flavor. The thoughtful accompaniments showcased seasonal vegetables, making each bite a testament to the restaurant’s commitment to local sourcing.

For dessert, we indulged in the elderflower cheesecake and mango mojito bar. The cheesecake was creamy and subtly floral, while the mango mojito bar provided a vibrant, refreshing finish—a perfect balance of sweetness and tang.

Throughout our meal, the service was impeccable. The staff were attentive and knowledgeable, genuinely passionate about the dishes they served, which further enhanced the overall experience.

In summary, the 7880 Club at Stein Eriksen Residences is a culinary destination not to be missed. With its stunning views, outstanding service, and a menu that highlights the best of local flavors, it promises an unforgettable dining experience in the heart of Deer Valley. Whether you’re a local or visiting, make sure to add this gem to your must-try list.“

“Fun vibe and amazing food!“

“This will likely be our last time coming here. Most lifts are closed thanks to their staffing issues. Completely unacceptable.“

“Best margaritas. Spicy jalapeño“

“The staff and managers are friendly, fun and efficient. The food is terrific. I'm from Wyoming, and I go out of my way to stop for a bite. Thanks for some memorable visits.“

“Very pretty building. Didn't try everything, but the food certainly smelled good and folks seemed to enjoy it. Expensive, but all food on-mountain typically is. It tends to be very busy around lunch and difficult to get seating, however.“

“bartender was awesome very knowledgeable ordered the ghost 👻 pepper 🌶 wings and had some drinks with the wife what a great place to hang eat and drink ☆☆☆☆☆“

“We came here thrice during our stay. Once for Apres ski, lunch and dinner. The food was just absolutely amazing! Delicious fondue, bison pasta, wagyu beef and out of the world cocktails. The service was impeccable.
We will absolutely be back.“

“Very nice for taking a break skiing. The turkey chili was amazing and great employees. I wish they had a restroom on the main floor instead of going to the basement with ski boots, but it was great. Pricey, but that was to be expected. For 4 of us to eat lunch it was over $100.“

“It's a great place to grab a beer after a great day 🎿 🏂🗻. Thanks to Brighton for opening Milly's lift in the afternoon and to the nice person serving drinks who chatted with my daughter about this side of the mountain. I look forward to our next trip! You can't beat the vibe on Milly’s side of the mountain!“