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“Your standard Panda Express. The chicken will always be either perfect for the value, or slightly mushy, but that's the draw of the cheap made food!
You don't come to Panda for authentic Chinese. You come to Panda for Panda. The workers were fantastic and warned me not once but twice about the spice level of the dynamite chicken. I appreciated the worry but every little bit of it.
Only complaint is the tables felt crowded, but it's a fairly small building compared to most restaurants. 9.5/10“
“You can NEVER go wrong with Panda Express.
Walked in planning to exercise restraint. Walked out with a container weighing roughly the same as a newborn.
Orange chicken? Obviously. Chow mein? Mandatory. Teriyaki chicken? Because apparently we’re building a diversified portfolio.
Is the lid supposed to close? Irrelevant.
5/5. Panda understands that “serving size” is a personal decision.“
“I come often between classes when my schedule is crazy for the day, and Virginia is always there!! She is always so kind and tentative to her customers, even when they approach her before opening. They are the kindest food staff on UVU campus.“