Sushi Blue
$$ • Sushi Bars, Asian Fusion Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Sushi Blue
Customers' Favorites
Tuna Turner and Fly'n Hawaii Roll
The Krusty Krab Roll
House Sushi Rolls
Spicy Albacore
Spicy Edamame
Special Roll
The Hustler
Sushi Rice
California
Sake Avo
Sushi Blue Reviews
My overall grade for Sushi Blue: B
We sat at the bar and in my experience, I like to interact with the sushi chef and have him recommend what’s good that day.
Here there is a “server” who only takes your order & a couple other people actually serve you even though we were seated at the sushi bar. A little odd. And we found it tough to get our server’s attention when we wanted to order more.
Sushi is good. Not great.
Gyoza:...read full review
We sat at the bar and in my experience, I like to interact with the sushi chef and have him recommend what’s good that day.
Here there is a “server” who only takes your order & a couple other people actually serve you even though we were seated at the sushi bar. A little odd. And we found it tough to get our server’s attention when we wanted to order more.
Sushi is good. Not great.
Gyoza:...read full review
Star of the show was the Coconut Curry Ramen, the sauce was delicious 🤤
We ordered a couple of the cocktails, and a couple of beers.
We ordered a couple of the cocktails, and a couple of beers.
great attentive service. best sushi in park city by far!!
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 9PM |
Sushi Blue is a well-known restaurant in Park City that offers a diverse menu that delights diners. It is especially praised for its sushi, such as the Sunburn roll, and its solid rolls with fun names inspired by celebrities. The restaurant also serves great burgers, Banh Mi, Ramen, and small plates. The staff is known for being kind and attentive, creating a welcoming atmosphere. The cozy bar area provides a more intimate dining experience, which many customers enjoy. The daily specials for fresh fish are often highlighted as a standout feature. However, some diners have noticed that the amount of fish in the nigiri has decreased, and the beef in the mini Banh Mi has become tougher. Service can sometimes be spotty, especially when the restaurant is crowded, and there are occasional difficulties with getting drinks or separate plates for orders. The restaurant’s management, including the friendly owner, is appreciated for their kindness. The menu could benefit from more non-alcoholic beer options. Overall, Sushi Blue remains a popular spot for locals and visitors alike, with quick takeout options and a reputation for good food and friendly service.