21 Best Vegan Restaurants in South Salt Lake

“Every dish we had was amazing. The animal fries were incredible and the Salt Lake Cheesesteak and Reuben sandwiches were fabulous. Great carrot cake too:-) definitely will return. I had tried their luncheon meat before, purchasing it from another plant based restaurant. I had no idea how amazing it could be with all of their flavorful sauces and preparations. Highly recommend!! Updated from previous review on 2025-10-28“

“Long Life Vegi House has resurrected and we couldn’t be happier. Paired with T.F. Brewing’s most recent limited release. This place is magic!“

“Really terrific meal! Highly recommend this restaurant.“

“Professional, friendly and efficient staff. Delicious food! If you haven't ate at this food truck you are missing out. Do yourself a favor and go see them asap.“

“My first visit! I got the basic vegetable kimbap to go, and as a Korean, I was so happy with how authentic and delicious it tasted. The owners were incredibly kind and welcoming—when they found out it was my first time, they even gave me a free yogurt drink! It was such a heartwarming moment that really reminded me of Korean hospitality. I can’t wait to come back soon!“

“great variety, staff friendly and helpful. coconut broth delicious“

“Best food I've ever had. The vegetarian options are my favorite! If you haven't gone than you need to. Do yourself a favor!“

“Me and my Family had carne azada nachos, Tacos al Pastor, Carne Azada Quesadilla and tacos de Carne Azada everything was Delicious 🤤! I woke up CRAVING a Carne AZADA Taco! Too bad they are closed today. Everything was 🤤🤤🔥🔥🔥🔥Delightful sooo BOMB! The Carne azada nachos took me back to my childhood in 805Cali! Tacos El Fino thaaaank yooou so much for the Best TACOS in TOWN and outstanding Service! This is the Real DEAL P.s Salsas were on point!“

“Great place! The real deal 👍“

“great food! good service. love having it so close by to where I am!“

“la comida estaba muy rica , jamás había probado los currys y mi experiencia fue lo máximo y el.mesero explicó nos atendió de maravilla“

“Stopped by for a afternoon snack, and loved it. While the sweet items looked amazing, we were looking for something a little more savory and picked the spinach and cheese, chicken schwarma, and beef pie. All 3 were delicious with the spinach one being my GF's favorite and the beef one with tomato sauce being mine. I really liked all the flavors and enjoyed how soft and flaky the pasta was. Oh the staff was great too as she was able to heat it up right there for us to enjoy!
We will definitely be back!“

“We do not dine out often due to the poor food quality of many restaurants; however, when our friends found this organic, gluten-free diner, I was intrigued. The food was an absolute celebration of life. Delectable delights danced on an ambrosial causeway of artistic creation few eateries achieve. Our table ordered a variety of entrees and drinks. We started with complimentary chips, avocado and verde sauce. Very tasty. For the main course, I choose enchiladas and was curious about the horchata (rice milk soaked in cream with cinnamon), so I had this as well. Normally, I do not order specialty drinks, but their horchata was an exceptional experience as was the hand-squeezed limeade. I highly recommend both. Reading many of the other reviews that criticized the room temperature water, the service, and the ambiance, I must adamantly disagree. The best temperature for water when dining is room temperature. And their water is finely filtered and refreshing. The service may be perceived as slow, but I love being left to chat and laugh with my party. I relish this time. A meal out should be relaxing in a friendly, pleasant atmosphere without feeling rushed—and it was. The dining area is a little noisy, like most restaurants in this country. As an experienced sound engineer, I would recommend some sound absorbers blended into the corners, some appropriate picturesque art absorbers on the walls, and maybe a row of carpet down the main walkway to absorb sound and define the lovely wait staff’s path. The price: well worth it. You will not be disappointed. Spend without regret, and enjoy the articulation of tastes that shall frolic upon thy palate. Thank thee for a wondrous dining experience for a traveling bard, Frosty“

“Food was amazing, salad was a good portion for small size, pizza was on point, hot and cooked perfectly, and hot wings were ok…would have preferred having the hot wings first before the pizza. Still all was yummy. The guy who took our order was super awesome.“

“We really like coming here alot . The only complaint is it's a horrible set up! Don't go during peak hours it's miserable. Very little dessert“

“What an extraordinary place I could spend weeks in there trying everything they have to offer go try it out you will not be disappointed“

“Hidden Gem. I recommend the Vegas Roll, 10/10.“

“The food at Ichiban Sushi & Grill is absolutely amazing! Everything was super fresh and flavorful — especially the sushi and grilled dishes. Kim was so friendly and attentive, and the restaurant has such a nice, cozy vibe. Definitely one of the best spots for sushi lovers!“

“I had the jjangmyeon and regular tangsuyuk for myself. Overall, the hospitality was great, and one unique aspect of this restaurant is that they provide many side dishes with free refills. However, the price was quite high — I paid around $40 plus tip. For that cost, the jjangmyeon and tangsuyuk barely met my expectations. The jjangmyeon portion felt small despite the large bowl, though the tangsuyuk portion was generous. The food was okay, but it could definitely taste better. I also noticed that many of the staff, including the chef, are Spanish. Considering the price, I probably won’t be returning.“

“Refreshing Pho with tender rib eye hit the spot after a day of driving.“

“A lot of variety of authentic Mexican food. Anywhere from caldos, meats, and home made tortillas.“