Red Fort Cuisine Of India
$$ • Indian, Pet Friendly, Vegan
Hours:
148 S 1470 E, St. George
(435) 574-4050
About Red Fort Cuisine Of India
Customers' Favorites
Red Fort Cuisine Of India Reviews
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Good was fresh and perfect, service was great! Cedar city location!
My wife and I ate at the Meridian location and the facility, staff and food were all amazing! Highly recommend this place.
A group of us tried the NEW LOCATION in Meridian today. We each ordered something different so we could try a variety. EVERYTHING was delicious! Loved that we could adjust the spice level for each dish. Staff was so pleasant, professional. I’m already planning my next visit!
Menu
Hours
| Monday | 4:30 - 9:30PM 11:30AM - 2:30PM |
| Tuesday | 4:30 - 9:30PM 11:30AM - 2:30PM |
| Wednesday | 4:30 - 9:30PM 11:30AM - 2:30PM |
| Thursday | 11:30AM - 2:30PM 4:30 - 9:30PM |
| Friday | 4:30 - 10PM 11:30AM - 2:30PM |
| Saturday | 4:30 - 10PM 11:30AM - 2:30PM |
| Sunday | 4:30 - 9:30PM 11:30AM - 2:30PM |
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Red Fort Cuisine Of India offers delicious food with unique flavors, attentive service, and a warm atmosphere. The interior of the restaurant is amazing, providing a great dining experience. Vegetarian options are easy to find, and the staff is accommodating to kids, making it a great family-friendly spot. The service is quick and friendly, with many customers noting the efficiency of the wait staff. This restaurant is especially praised for its butter chicken, which is considered insanely delicious, along with garlic naan that is described as amazing. The ambiance feels very authentic and fun, creating a memorable experience. Customers also enjoy entrees like chicken saag, lamb vindaloo, and chicken tikka masala, which is often highlighted as the best they’ve ever had. The original Red Fort Lime drink is a popular choice as well. Whether celebrating a special occasion or just looking for a tasty meal, Red Fort Cuisine Of India consistently impresses. It is highly recommended for Indian food lovers, especially those who appreciate different flavors in dishes like chicken and lamb biryani.