Kebab near Annandale, VA

“soujouk is one of the best sandwiches i ever ate at this restaurant highly recomanded“

“ما شاء الله مطعم مع اراكيل شي راقي ونظيف استقبال روعه اسلوب تعامل حلو جدا ..... شكرآ لكم وفقكم ربي“

“I’ve been to a couple of Afghan Kabob restaurants but this one was truly really great and tasty. The food was delicious and the customer service was the best. I highly recommend trying out Fairfax Kabob!“

“I went to my mechanic today and I saw this beautiful restaurant called Asaka delight. I decide to go there and see what is going on over there. Such a beautiful place I like the atmosphere. The service was nice. My problem is that what I ordered was tilapia with kenkey. I came home to enjoy it, Everything was fine. The food was nice, but the Tilapia was too sweet. In my observation. I think they put a lot of Maggie cube in the tilapia and the fresh pepper also has lot of Maggie cube which I think they should check and watch out for that. Thank you“

“If you look in the urban dictionary for great “hole in the wall restaurant,” this is it! My wife and I just moved to the area and honestly have not found many restaurants that we would go back to. Family kebob our new go to for Indian.This is a small place with a few table and chairs and a small parking lot (free). The employees are extremely nice, talkative, and provided excellent service. The food was made to order and piping hot and fresh.My wife and I had: lamb kebob, lamb curry, and a side of their spinach. The spinach was amazing. I like that it is tasty but doesn’t have cream, which is typical. Very good.The lamb kebob is a huge serving and was the best dish there that we had. Followed by the lamb curry, which was also top-notch. I also liked their chickpea casserole. I would give the food a 10 out of 10.I would recommend maybe sprucing up the inside a little bit so that it would be more accommodating to people eating in, but this is definitely our go to moving forward and great for takeout.We paid about 47 bucks with a tip and had significantly leftovers. Great value! We will be back.“

“Delicious fresh food, beautiful presentation. Wonderful attentive staff, highly recommend. We will definitely return to enjoy an evening with music of Friday, Saturday or Sunday. Thank you very much.“

“This place had been on my list for a while now and finally had the chance to dine in. The food was so flavorful and well cooked. The service was excellent. Will definitely return to try more different items. Good portion sizes too! The desserts looked amazing, I will certainly save room for a piece of cake next time.“

“I’d been craving for some falafel and I found this amazing and awesome restaurant YASMINE at Chevy Chase and I fell in love right away, with such a great friendly and amazing costume services, very clean and with a good atmosphere makes the whole experience even better
I highly recommend you to go check out and try it I’m sure you guys would love it and fall in love as well.“

“This unassuming and hole in the wall restaurant is the real deal and what a treat! Had friendly service and deliciously authentic super FRESH food, made to order from scratch. I could see the cook in the kitchen and she ran a very clean and organized kitchen. Think homecooking and you'll be happy with what you get. I enjoyed every bite, and the corn tortillas are as good as it gets. I'm looking forward to eating my leftovers tomorrow! ?“

“Exceptional Service. Culinary Excellence. Our dining experience at JOON was extraordinary, made even better by the exceptional service from our server, Yacine. His thoughtful recommendations, warm demeanor, and perfectly timed attentiveness made for an unforgettable evening. Even as the restaurant got busier, Yacine maintained his focus on us— a warm and welcoming touch that elevated the entire experience. Thank you! As fans of Persian cuisine and frequent shoppers at Yekta Market in Rockville— having recently tried our hand at making Persian dishes like Fesenjan at home— coupled with all of the culinary accolades— we had high expectations for JOON. It not only met but exceeded them. Mast-o Musir, yogurt dish with Persian dried shallot and rose petal, was exceptional— more elevated and nuanced than any we’ve had. The mushroom Khoresht stew with white truffle was another highlight, offering perfectly balanced flavors something hard to do with white truffles and a satisfying richness, complemented by the perfectly crunchy Tahdig, iconic golden rice crust. The braised lamb shoulder which Yacine suggested was the undeniable highlight of the meal I which each dish was excellent. Tender and flavorful, it was paired beautifully with texture. It’s a signature dish that rivals the best we’ve ever had, bringing to mind the legendary Bo Ssam pork shoulder from David Chang’s Momofuku— bold, unforgettable, and expertly prepared. The Gormeh Sabzi, short rib stew with its delicious sour depth, was excellent but couldn’t quite match the lamb’s showstopping brilliance. Two very minor points. While the food and service are exceptional, the main dining room lighting would benefit from dimming. A water filtration water system could make a big difference as well. JOON has firmly secured its place as a must-visit dining destination for us. We can’t wait to return and explore more of the menu.“

“Never disappointed!! The veggies taste amazing, the bread is perfect/not overdone, and the chicken is always so moist. I wish there was a larger seating area, but not a big deal. If I could change anything, it would be the music. Doesn’t fit the vibe.“

“Truly the Best in the Entire Region!
Lamb Karahi and Chicken Kebab served with fragrant Kabuli rice — simply delicious.
And the bread… you might think bread is just bread, nothing special. But no — this one is different.
Freshly baked, thin, and perfectly crispy — it instantly transported me back to the heart of Kabul. 🩵 Alhamdullilah!!!“

“This is probably mine and the families favorite hot pot to go to in this area. The food is absolutely delicious, it’s nice that the vegetables are a buffet style where you can get them at your own pace. The quality is great and so is the service! If you’re into hot pot and in the area this place is an absolute must!!“

“Approaching the place, it is super bright, which helps finding it as the restaurant is set back from the buildings around it. This also gave us a sense of safety walking in.
There was someone at the counter ready to assist us, but being our first time in, we opted for a kiosk, off to the right side, with a big and equally bright screen, displaying images of every dish. This was very helpful and made the ordering easy and quick, even for us newbies to the place.
We opted to take out. Already, in the car, the aroma of delicious food filled the air. Once at our place, we started opening the containers and wrappers, even the packaging was excellent, inside the plastic bag, a heavy-duty paper back, stapled to containers to prevent shifting and spilling during transport.
The food was utterly delicious, from simple salad, tzatziki sauce (some of the best I have tried anywhere), chickpeas, seasoned fries, shawarmas and kabob.
It would be 2 thumbs up but both my hands were busy.“

“This restaurant is well worth a visit. It operates on a walk-up, order-at-the-counter service model. The service is good. Keep in mind, it’s a busy establishment so don’t expect all the warm and fuzzies Be patient. The cuisine is prepared fresh, and it is evident that they take pride in their food. Our family thoroughly enjoyed the dishes of butter chicken, lamb and chicken gyros. Everything was prepared fresh and was exceptionally delicious. We highly recommend trying their mango and lemonade beverage, which is supremely tasty. We also tried their samosas both chicken and veggie. Super delish! We drove in from Arlington just to have our lunch. We are now SOLD! :-)“

“Amazing food and service! definitely will be going back!!“

“Best Kabob House in the town.“

“I love this spot! Their fresh bread is to die for, everything is so flavorful, and you can tell a lot of heart goes into the food. We ordered a two kabob meals, hummos, and mantu, and extra bread (of course). The owner is super kind and personally knows his regular customers. 11/10 would recommend and hoping to get to regular status soon!“

“Great potential for the falafel platter, with some missteps that keep it from being five stars.First, the good:- sauces were excellent (toum, shut)- dips were great (hummus, labneh, and a chickpea stew)- bread (shrak) was great- fries were great (served with cilantro)- onion/parsley garnish was very good but needed to be more of it- falafel was good- salata was pretty goodHere’s what can be improved:- the Persian style grilled tomato and grilled onion make no sense as a side for a falafel platter… it should either be served with tabbouleh or chopped raw tomatoes and onion, either of which add freshness and cut through the heavy sauces- speaking of tabbouleh, it was supposed to come with some but didn’t- the fries, falafel and chickpea stew were a little too salty- personal preference: I don’t like pickled beets in general very much, I didn’t like these pickled beets in particular very much, and I strongly feel that pickled cucumbers are superior on a falafelThe good parts about the platter were great. But, the actual falafel wrap was a little off, because it lacked fresh veggies. The sauce, the bread will keep me coming back, but I hope the owners take note of this feedback

Vegetarian options: Falafel platter seems to be vegetarian friendly“

“One of the best persian food in VA 100 times better than Shamshiry -
One of the best in Customer Service.
The folks who serve are the most courteous. And provide you with the best service.
The food is beyond expectations.“