Four Sisters Grill
$ • Vietnamese, Vegan, VegetarianAbout Four Sisters Grill
Customers' Favorites
Lemongrass Chili Tofu and Papaya Salad
Grilled Lemongrass Chicken on Noodles
Grilled Beef Bahn MI
Steamed Jasmine Rice
Shredded Fried Tofu
Fried Spring Rolls
Grilled Pork Chops
Pork with Rice
Pork Banh MI
Summer Roll
Four Sisters Grill Reviews
207 ratings
Share your opinion about Four Sisters Grill
The food and service are consistently good. They never fail. Love FSG.
Super tasty, big portions, fast service! Definitely will be back for more pho!
I go here for lunch sometimes and I can honestly say it’s a best Vietnamese fast-casual restaurant in Clarendon. The R1 grilled pork chops with rice easily tops my list of lunch options to get. The meat is delicious and savory. The fish sauce that comes on the side enhances the dish. There’s no option to add a fried egg but that’s okay. I prefer to eat in since I prefer the way the food is served to me on a plate rather than in plastic packaging. The service...read full review
Hours
| Monday | 4:30 - 9PM 11AM - 3:30PM |
| Tuesday | 4:30 - 9PM 11AM - 3:30PM |
| Wednesday | 11AM - 3:30PM 4:30 - 9PM |
| Thursday | 11AM - 3:30PM 4:30 - 9PM |
| Friday | 4:30 - 9PM 11AM - 3:30PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
Four Sisters Grill offers a variety of delicious Vietnamese dishes, with both meat and vegetarian options. The restaurant's food is praised for its excellent quality, with the vegetarian dishes, such as green papaya salad with tofu and hot spiced tofu, satisfying the needs of the vegetarian guests. The staff is attentive and helpful, ensuring a smooth and enjoyable experience for customers. However, some concerns have been raised about the limited gluten-free and vegan options. The restaurant is known for its consistent and well-made items, with dishes like the R7 (fried fish over rice), Bahn Mi, and crispy spring rolls being customer favorites. The baguette used for the Bahn Mi is also highly praised. Overall, Four Sisters Grill is a popular choice for Vietnamese cuisine, though there is room for improvement in addressing dietary restrictions.