“My family and I visited this restaurant a while back and liked our experience. We appreciated the wide range of options on the menu. While we all loved the buns with cinnamon butter for subtle added sweetness, the steak was tough to chew and salty to our taste, especially the shrimp that came with some of our steaks. However, the baked sweet potatoes were a hit. Although some of the side dishes were overcooked and had a mushy texture, we still enjoyed them.We all liked the restaurant's ambiance and how the decor matched well with the Texas Roadhouse theme. Lastly, it's always nice to have complimentary appetizers, like the free peanuts, while waiting for the table.“
“Hosted a dinner with a party of 24 people and everything went amazingly. Definitely the type of restaurant you'd want to go to with a warm and inviting atmosphere and high quality food. Request Kevin or Lulu if it's your first time dining and need some help, or if you're in the mood for a drink then look out for Alexis or Gloria as the Bartender.“
“My husband & I tried the steak & cheese for the first time tonight (2/28) & it was THE BEST! The meat was very flavored & seasoned! When my husband went in to get the order he said everyone was very nice. Highly recommend this place! We will be back again soon & will be trying that Baklava for sure!“
“I really enjoy LongHorn Steakhouse, but be prepared to come hungry because the portions are huge. The steaks have just the right amount of juice, and the sides, like the mashed potatoes, are so good. I also like how you get a bit of tenderness with the steak, and marbled flavor. Service is nice, and you don't need a reservation to eat here, but definitely call ahead, especially for special occasions or big parties. If you have space in your stomach, I also recommend the chocolate stampede.I highly recommend dining here if you are ever in the Fairfax or Chantilly area. 5/5.“
“They are always on time. Very courteous. The fries are good. But if you are trying cutbback on salt...salty. But devilishly good. They have a large menu...place is small..don't know where they have room to keep stuff...but, in any case, it's good.There cheese cake was awful. I usually get the chocolate cake.. which is always good.“
“My husband and I always visit Texas Roadhouse. This last visit, we ordered a vegetable platter and we waited over 1 hour for 4 items. People around us came well after us, but they received their food ate and was gone, while yet we were still waiting. Eventually my husband went to the manager and we finally received our food. The whole evening was very upsetting ?“
“Busy Friday night. I think everyone came out to use the gift card they received for Christmas, lol. Our party of 3 was seated in about 20 minutes. Our server was great! The food was hot and delicious! The manager even stopped by our table to check on us.“
“Food was pretty good, drinks were great, but our server Gabriel was fantastic!! So attentive and made sure we had everything we needed and that our food came out quickly. He made an effort to remember our names too which was extremely thoughtful. I would definitely go back and ask for Gabriel to be our server again!“
“Cómo su nombre lo dice. El ranchon. Un lugar súper agradable. Muy espacioso. La comida recién echa. Todo el menú está riquísimo. Y su ambiente familiar. Tiene mesas de billar música agradable . Lo que gustes escuchar. Bebidas nacionales e internacionales. Y el mejor lugar para bailar música de todo tipo y para todo género. Y tiene. Los mejores eventos. De música en vivo.“
“Very good service and food! We went to celebrate our sons birthdays and it was a great time! They decorated the table, gave them a card and two complementary desserts. They also brought a little pastry with a candle for them. We left really satisfied.“
“We went to this outback on a whim one night recently. The food was pretty good and the service was the same. My only gripe was that the restaurant wasn't the cleanest, especially in the area around our table. The floor could have used a good vacuuming or sweeping, but we did go an hour before close so I really can't complain.Overall, this is your average outback steakhouse. If you've enjoyed any other locations you'll def like this one.“
“In the area so gave it a try. $9.99 old fashioned and Petron margaritas. Unheard of prices where I live. Queso was surprisingly really tasty and delicious. Got a surf n turf platter which was plentiful and good. Steak was 7 out of 10. Wasn't over the moon but I still enjoyed it. Green beans were delicious. Overall enjoyed my meal, and the waitress was very nice and attentive.“
“Excellent sushi- the best or one of the best places I've tried! Our favorite rolls are the Funky Roll, Candy Cane Roll, and Pacific Roll. They are so delicious!Your order also comes with complimentary soup and salad. These are also yummy- especially the salad!The staff is nice. The ambiance is nice. It was quiet both times we went- not much people.The food does take awhile to get to your table. Expect 30 minutes to an hour or so. But it is worth the wait!“
“Went to Bourbon Boulevard recently to celebrate my mom’s birthday and it was pretty awesome, especially for a special dinner. The steak was amazing - really high quality and cooked just right. The owner was super friendly, and even though it was a bit pricey, the whole experience felt luxurious and worth it. Great service too. Definitely a spot to hit up for a special occasion.“
“Service and quality was amazing. We went for a birthday, and got so many good appetizers on the house. Drinks were top tier. It was very busy which wasnt too bad but the choice of meats werent as large as i would have liked. Still a great time!“
“I’m a big fan of patronage in my local community area and when I moved to Clifton in 2007 my husband and I began enjoying this local restaurant. The outback here has always served us well and tonight was no different , just even better than we remembered!. We were trying to go out for St. Patrick’s day as a family and with our t3 kiddos it can be trying to say to least, but after arriving for our dinner reservation , we were greeted by big smiles and were sat at a nice table in the main dining room immediately. The bar looked slow for st. Patrick’s holiday but the holiday vibe was on fire tonight. Our server Tac and his assistant Gia were outstanding. Honestly I was blown away by the hospitality there. I even got to tell the restaurant manager Frankie a Big heartfelt thanks for having someone like Tac on his core main staff!. The food was great and the kids loved the kids menu too much, even asking for some extra fudge on their desserts!! Then for a st. Paddy’s day gift, Frankie the manager gave our little girl an outback kids t shirt that made her megawatt smile brighter than ever!! I really appreciate that this local franchise goes out of the way to make its patrons feel special. I’m glad we chose the perfect restaurant to ring in this holiday (& our only regret was that they needed to bring back their green pints of beer!). If you’re in this neighborhood, please give it a try or head back to be pleased that it’s still so great! Special thanks again to all of the staff ( especially Tac & Frankie who exceeded their job requirements by a million!)& all for their efforts tonight!We’re going to see you again soon!“