7 Best Dog Friendly Restaurants Floyd

“Pantoufle is a must for anyone who loves good food.
We were two Brits on a tour from New Orleans to New York, arriving in Floyd on a Saturday.  After sampling mainly burgers, grits and gumbo for 11 days, we wanted to taste something different. We called in to Pantoufle on a whim and got a warm welcome. The French twist on familiar foods was tempting; we both enjoy visiting France so tried our luck. Happily, we were accommodated in the fully booked restaurant as soon as we arrived. How lucky we were!
My wife started with the leek and potato soup, then had the braised short rib ( as close to the french Boeuf Bourgignon as she can remember) with mashed potatoes. I started with bread with olive oil and balsamic vinegar; you can tell a lot about a restaurant by the standard of bread and it was obviously home made. I progressed onto a white bean and slow-cooked shoulder of pork dish topped with fennel. It was excellent.
The wine was very reasonably priced, compared with all our other nights in the US, and delicious (we went with the recommendation of the owner, Grayson). It was a taste of France in Floyd.
Were I to return I would ask Grayson what he would recommend and not even look at the menu, such was my confidence in his knowledge, chef and desire to please.
We went on our way with delicious chocolates from his adjacent shop.
Just a wonderful, unexpected experience.“

“A converted house that feels like home. New brews on occasion, which old favorites and seasonal beers. Live music on weekend afternoons and evenings. Drop in and meet your new friends!“

“We had a great lunch! The whole family was happy with the choices between Cafe Galactica and Bootleg BBQ. We loved our smoothies, harvest bowl, brisket and pickle fries. Great food, great vibes ✨“

“We totally enjoyed our visit and highly recommend you stop by. The owner is so friendly and makes you feel right at home. We enjoyed a wine tasting and stayed for lunch. We'll be back!“

“One of my favorite restaurants in the area. The food never disappoints, and our sever was attentive and prompt. Even though we have dined here on several occasions, this was a first experience in the large, open room to the right (as you enter). The ambiance is definitely lacking vs. the other side of the restaurant. Much more suited as event space (looks like it was designed as such) vs. fine dining.“

“they have too many hidden fees such as ketchup, 50 cent marinara sauce to go with your flatbread is $0.50 ,..that that don't put it on the menu.. do not get the pull chicken Sandwich it is too soggy too wet for the bun bad for business. it's not a good look for you guys“

“Had Thanksgiving dinner there! It was wonderful and all homemade. Soup, turkey and dressing, mashed potatoes, green beans and pumpkin pie. Doesn’t look like much from the outside but everything he serves is delicious and homemade. Don’t be afraid to stop by and try it!! We love it!!!“