Park Lane Tavern of VB Kempsville
$$ • American, Pizza, BarsAbout Park Lane Tavern of VB Kempsville
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Recent Reviews
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We were first time visitors to Park Lane Tavern. Service was truly amazing as the waitress was very informative . I ordered the London Broil with bordlaise sauce. The food was phenomenal. The steak was very tender and juicy. Do not pass on the bread pudding.
Park Lane on Fordham Drive in Virginia Beach is a great place for drinks, dinner, parties, meeting friends.
I have been a frequent patron of Park Lane at this location for a very long time and at least twice a week. I spoke with manager Jim this evening and complimented him on the way the restaurant and bar is run. The restaurant is well kept and attended to. The wait staff and bar tenders are super efficient, well versed with knowledge of the product and food there. They...read full review
Just had Fish and Chips Again. Delicious Again ! Great meal and Gabe my server was Top Notch ! Couldn’t ask for any better food or service ! Thank You Gabe
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 12AM |
| Saturday | 11AM - 12AM |
| Sunday | 10AM - 10PM |
Park Lane Tavern is a popular local restaurant in VB Kempsville, known for its friendly staff, lively atmosphere, and diverse menu offerings. The Bavarian Pretzels, Ring of Fire Burger, and mushroom soup are standout dishes, while the attentive service creates a favorite dining experience among regulars. This restaurant offers a variety of options, including a veggie burger, catering to different tastes and preferences.
The restaurant is extremely busy, so customers might want to expect a wait on busy days. The Fish and Chips are the talk of the town and are highly recommended. The food is praised for its quality, with the Bacon Gouda Cheeseburger and Boddington's Fish and Chips being particular favorites. The service is also highlighted, with servers like Gabe and Connor receiving special praise for their attentiveness and professionalism.
Options like the pork schnitzel meal and Maker's Mark chicken meal are both good choices, with the chicken being particularly praised. However, some customers noted that the veggies could use more flavoring, and the sauerkraut was reported to be dry. A suggestion was made for a salad or a German cucumber salad as a nice addition to the meals.
Tuesday nights are fish and chip night, and it's absolutely worth the wait. The atmosphere is warm and inviting, and the service is usually friendly and attentive. Customers appreciate the bartender Sharlene for making them feel like family, and the owner for personally thanking them and buying them a round of drinks. The overall experience has been described as unbelievable, with the food and German beers being excellent. The restaurant has become a favorite for new regulars, who highly recommend it.