“This is the second time I've been to this restaurant. They are always busy, but no matter how busy always friendly and attentive. Waitstaff really hustles. Highly recommend the Hunan Triple. Lots of veggies cooked just right with Shrimp, chicken, and beef in a great sauce.“
“I haven't had subgum with wonton since I left Hawaii, and this was just the taste I remember. Full of meat and fresh veggies! It was fantastic! Will definitely come over here for lunch again. All the dishes were very reasonably priced, too.“
“We stopped by for a quick bite and were shocked to see an appetizer served in 3 big plates. Massive portion. A dude eating lo mein next table also has a huge portion. Everything in the pic is part of pupu platter for 2. All the food is fresh (not pre-made and heated) and on the table under 10min.“
“Our very hungry family of 7, visiting Vermont from Texas, came upon this after the extreme flooding. We had been visiting family and driving for hours after numerous road closures and hadn’t eaten all day. We were sad that they are renovating so the dining room was closed. We ordered a large takeout order and it was amazing! Extremely flavorful authentic food just I remember as a kid! The flavors of every dish were just amazing. Each had its distinct taste. Some of our faves were Dumplings, Chicken wings ( so good!), Beef Teriyaki, Lo Mein, Szechuan Chicken, and General Tao’s. We all definitely recommend this restaurant!“
“My kids and I came to Lost Nation Brewery to get some burgers for late lunch after skiing. We were given the Sloppy MO’s menu and were a bit surprised to see Chinese food options in a brewery. (We are Chinese and we are “a little picky” with Chinese food. My kids grew up spoiled by my wife’s homemade Chinese food.)We ordered wide noodles with lamb not knowing what we were getting ourselves into. When the food finally came out, we were fully blown away by the authentic taste and spice of the dish. It beats every noodle dish we had in Boston! Chef Mike (a white dude! :-)) later told us the noodle is homemade. And the lamb was extremely tasty too. We later added dry cumin chicken wings. The boys loved them as much as the noodles.By the way, Rustic Ale was also very good. We are so happy we bumped into this little pop-up kitchen at the brewery and we would highly recommend wide noodles with lamb if you appreciate spicy food.“
“Food and service was amazing! Couldn't ask for any better!!Vegetarian options: They have a good selection of Vegetarian options. All are very tasty!Kid-friendliness: They have chicken fingers and French fries, what more can a kid ask for!?Parking: Good amount of space for parking, even in the winter they have more then enough room.Wheelchair accessibility: There is absolutely no stairs.“
“The food at New Fu Lins is always delicious and affordable. Typically call about 20 minutes before arriving, and my food is waiting at the counter when I get there. Makes for a quick in-and-out visit. Don't miss their fried chicken wings – they're some of the best in town! Highly recommended.“
“We, in, Nebraska valley love Sanfo. Easy, convenient, they have a little bit of everything. Please start making bubble teas! I would die for traditional boba.Vegetarian options: There are some vegetarian dishes. Would love to see more tofu and garlic broccoli or garlic tofu general tso or vegetable fried rice!“