Customers` Favorites
Customers` Favorites
“Run, dont walk! I wish I had gone here sooner. Everything was incredible. We started with the Steamed Bao Buns. Explosion of flavor with the sweet and spicy pork with the tang of the pickled veggies. We ended up placing a second order of the Bao buns after devouring the first ones. For main dish we split the Sumatran Beef Rendang and it was just as amazing. After we finished up the owner Mama Jeannie came out and chatted with us and make sure we were satisfied. You can taste her love in every bite and it’s obvious she also loves her patrons as well. I can’t wait to go back and try everything on the menu.“
Customers` Favorites
“We had a gift card for here and decided to try the east pan Asian. Here is our breakdown
1. Come 7 days a week between 1100 am and 2 pm and get the pictured lunch for $18.00. Seniors get 30 per cent off on Wednesdays. You get a lot of food and is excellent for the price. Includes soft drink, 2 egg rolls, rice and a big bowl of egg drop soup and choice of several entrees.
2 the chicken teriyaki was excellent. Much more than we could eat at lunch.
3 The almond chicken was okay But the chicken itself were chicken bites similar to what you get at McDonald's. The sauce on them was pretty bland.
4. The rice egg rolls and soup were very tasty.
5 our server was very friendly and prompt and attentive.
6. There was a large video screen that caters to a young crowd. When you enter look at what is playing and if it does not meet your standards, sit at the table with your back to the screen. Hence the 3 stars on atmosphere based on our likes and dislikes.
Overall. Very worth the stop and the value for what we received and what we paid.
We will do it again.“
“i love their flavour ice cream and shakes too!“
Customers` Favorites
“It was amazing good food good service“
Customers` Favorites
“Appetizers are to die for. I loved everything else too. This is directly across from the flying goat which is also amazing, so if the lines are ever too long, you can just go to the other (and I believe they are owned by the same people). Either way, it's a win-win!“
Customers` Favorites
“the food was good...“
Customers` Favorites
“Great food selection and best sauces for the Mongolian grill in town.
With Mongolian grill, the most important ingredients in your dish are the sauces as they define the taste of your food selection. The secret is to fill your plate with ingredients first and then to top it with sauces of your selection. Here is the quick guide:
1. Stack frozen meat (beef, lamb, pork, chicken, or mix) at the bottom of your plate (push it hard to stack the max amount)
2. Add veggies and other ingredients
3. Add noodles or ramen on top of your selection
4. Top your plate with sauces. I go with 1 spoon of Fire Oil, 1 spoon garlic, 3 spoons of burgundy wine, 3 spoons of plum sauce, 2 spoons of sweet and sour sauce, spoon of sesame oil. This is a 3 out of 5 stars spicy.
When cooked, add 3-4 pieces of cut tomatoes to your dish.
This particular Mongolian bbq in town is the only one I am going to after trying almost all of them, even if this one is far from my house. Other places have very dull tasting sauces, and the food has barely any taste.
The stuff here is super friendly, and atmosphere and entourage resemble Mongolian plains. You will find many airforce officers and airmen between the visitors of this place as there is a base not far from this place.
It's one of my favorite places in town. Highly recommend.“
Customers` Favorites
“Great hotel for families! Large courtyard and pool with lifeguard and water slide!“
Customers` Favorites
“The Subway employees were great! The sandwiches were good as always, but I wish the entire Chain would go back to the original Chicken Bacon Ranch. The Elite CBR or whatever it is they make their chicken different. I'm sure it's healthier, bit still lol. But the restaurant was clean, food was good and service was fast and friendly!“
Customers` Favorites
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“Authentic, memorable, delicious. 😍“