Customers` Favorites
Customers` Favorites
“Pizza was great! My son is gluten intolerant and the gluten free crust, (in his words) was the best he's ever had. The food was fresh and tasty, definitely going to be ordering from here again.“
Customers` Favorites
“I am a recently hired employee at the BIMA bistro. I absolutely love working there, the staff is very kind and helpful, the food is great, and it’s a cleanly restaurant. The bistro seems to be improving every day, and my parents love eating there.“
Customers` Favorites
“Superb food and staff! Excellent cocktail game and I love their Moroccan wines. Brothers Khalid and Aziz are top shelf people and owners. Every time we take guests there for the first time, they love it and often say it was one of their best meals ever! Get the harissa veggie, squid Steak and tenderloin for sure. Great specials always!“
Customers` Favorites
“Can’t visit Seattle without having dinner here! ❤️“
Customers` Favorites
“Just another great Renee Erickson restaurant“
Customers` Favorites
“How anyone could give Bakers less than 5 stars is beyond me. The crew at Bakers is the best and the drinks are the best in Seattle. I frequently find myself at other bars thinking “this would be better at Bakers.” I love that I can order a classic or ask them to get inventive and they also make something delicious. The French onion dip is so good and rotating seasonal menu is always delish. Only come here if you want every other bar to pale in comparison. 😉💕“
Customers` Favorites
“Love the food and the family!❤️“
Customers` Favorites
“Wonderful service and the food is absolutely delicious. Prepare for a possible wait if you don’t have reservations but go next door and enjoy an incredible cocktail while you wait. You won’t be disappointed!“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Reservation made on-line and mentioned it was a birthday celebration. Were given best window table and surprised with cake and candle at the end. Service was exceptional…food was delicious. Wines were new to us and thought they were excellent. Will be back.“