Chili Master

Seafood, Szechuan, Pet Friendly

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About Chili Master

Chili Master is a restaurant that offers a huge dish which 3 people can share. First-time visitors may not know how spicy they serve it, but they can order medium spicy and the restaurant can bring more spicy seasonings. Side veggies and rice help to finish all the food. The place is a small area, but as soon as you walked into the restaurant, it was open and there were more tables in the restaurant. The food is fresh and authentic. The sticky rice with brown sugar, the black pepper beef and the lemonade are enjoyable. The booths were far enough from each other, which is a good setup. The chilli beef, pork slow cooked and century egg are favourites. The famous fish is good too but it does not fill you up much. The fish boil is delicious and had a nice strong mala flavor. The fish fry is VERY large and so shareable. It is a little more on the pricier side. You order off a tablet on the table and the food came pretty quick. The Hunanese Grilled Fish is the absolute star of the meal. The Dan Dan Noodles are properly spicy and numbing (ma la) rather than being washed out by overly sweet peanut paste. The Smashed Eggplant with Century Egg is rich, savory, and delicious. The Lucky Beef Trio is solid, savory, and very well executed. The flexible spice scale makes this spot ideal for group dining. The service was good and very accommodating. The food was rather bland for some tastes, but it seemed very familiar in that classic way.