Customers` Favorites
Customers` Favorites
“Provide high-quality local ingredients and creative dishes, with a comfortable atmosphere and attentive service.“
Customers` Favorites
“We always love it here. They have a great happy hour, and their menu selections are always very inventive. Last night they had a duck entrée that was to die for.“
Customers` Favorites
“Great wine selection - I loved how they make half-pour half-price of the full pours, no upcharge there.
For apps we got the tuna, foie gras, and salad. All of them were great, but the foie gras and salad were especially remarkable.
Got the steak frites as an entree. Fries were great, but steak was too tough. I would've paid more for a better cut.
Creme brulee for dessert had right flavor but wrong texture - the top layer was too chewy and the custard was too runny.
Overall enjoyed my time. Would give it a 4.4 or 4.5 if I could.“
Customers` Favorites
“Great place for brunch in Pike market, staff is very friendly and the food is delicious“
Customers` Favorites
“Deliciosa comida Definitivamente. Súper recomendado. Visitar.“
Customers` Favorites
“It's just fantastic. Ambiente encantador y comida deliciosa.“
Customers` Favorites
“Wonderful show, high quality and so fun! The dinner was excellent and the drinks too“
Customers` Favorites
“Everything was absolutely delicious. I cannot recommend the escargot highly enough. The salmon was the best I’ve had in a long time.“
“We surprised our daughter for an early 32nd birthday. The four of us had an incredible time laughing and being awestruck at the talented performers. These were first rate acts of singing, dancing, acrobatics, athleticism and grace. The venue, service, atmosphere was electric. We loved every bit of it! Worth the money and the food was excellent. An experience we’ll talk about for weeks.“
Customers` Favorites
“Drinks a bit watered down but staff very personable and quick service“
Customers` Favorites
“Excellent food. Great service. A bit on the expensive side but great for a girls night out!“
Customers` Favorites
“What a treat. Very appealing at so many levels. Service, greeter, wait staff. Food and wine appeals to our tastes. Will be back soon having our 65th university we have been to a few retardants. We did luck out parking some one just left a spot for us (score) coming from Tulalip we surprised ourselves to handle parallel parking 1st time. Already scheduling our next visit. ummmm Trip home a beautiful fall afternoon along Puget the sound.“
Customers` Favorites
“This place is a vibe. Properly is like stepping into a Parisian wine bar. Fantastic wine selection, direct for small producers. Some amazing grower champagnes. Very fine cheeses. Not overly expensive. Great, knowledgeable service, what's not to like?“
Customers` Favorites
“Nell’s is by far a gem of the Northwest. Their food and service have always been amazing and we just found their quarantine take out is no different. It’s one of those all time favorites where you have fun just reading the menu and then are giddy waiting for your meal. A must try venue that we are grateful to have in Greenlake!“
Customers` Favorites
“it’s like being served a fantastic home cooked meal by a professional chef on their day off. Incredible service, and unlike most restaurants in Seattle you leave FULL and satisfied. You can smell your food being made, and the restaurant is incredibly cozy with the kitchen able to be seen from your table. Wonderful experience and the food was amazing! Definitely worth every penny and reasonable prices too! They even gave us our gelato on the house!“
Customers` Favorites
“Still the best French baked goods in Seattle! Absolutely perfected the craft, even after 10 years!!!“
Customers` Favorites
“Our team of 8 booked a reservation for our holiday celebration. They seated us in a semi-private room (just the 8 of us!) and it was perfect for our needs. We ordered about 4 appetizers for the table, as well as beverages and meals for each. The oysters and toast with chevre and figs were my favorite. The aioli for dipping french fries was so good! I personally had the mushroom pasta with veggies added - it wasn't too heavy and had the perfect amount of sauce to noodle ratio. My spouse had the burger and it was perfectly cooked - we ended up taking half of it home. We were all too full for desserts, but the menu looked great!“
Customers` Favorites
“Food was delicious with good service.“
Customers` Favorites
“wonderful tasty bakery items ! Coffee was also excellent ! Enjoyed thoroughly. It would have more enjoyable if some sitting arrangements were provided .“
Customers` Favorites
“Although finding parking is a bit of a challenge, this place did not disappoint. I chose a variety of items to try, the regular croissant, the chocolate hazelnut croissant, the pan au chocolat, and the Kouign amann. Each and everyone of them was amazing. Perfectly flaky and soft all at the same time, the flavors out of this world.“
Customers` Favorites
“One of my favorite spots in the neighborhood! The basque cheesecake is heavenly. A really lovely spot to have a relaxing wine or cocktail and read a book or catch up with friends. Great selection of wines to pickup a bottle to take home as well! ✨ service is always warm and friendly 🥰“
Customers` Favorites
“Jocovine is one of the best place to have dinner their food is extremely delicious chef Luis Calderon is the best cook I highly recommended Jocovine their menu is exquisite delicious accompanied by it’s drinks 🍹“
Customers` Favorites
“Every time we come here it's delicious.“
Customers` Favorites
“We had an unforgettable French dining experience. The food was absolutely amazing (we are definitely going back for the Coq Au Vin), every dish was rich in flavor, beautifully presented and clearly made with care. The ambiance was intimate and romantic. Staff were warm and friendly without ever being intrusive. Highly recommend for anyone looking for an authentic French experience and a memorable night out!“
“The Alhadeff Grill is the "high end" restaurant for South Seattle College's Culinary Arts School, which has turned out many fine chefs and cooks for many years now. The students do all prep, cooking and service...and a fine job they do. I came here with two old friends to see what was on the menu for lunch (that's all they serve) and to see how the school had changed. My wife and I used to live five blocks away and would eat here from time to time. Hadn't been here in nearly 30 years. Lunch is served from 11-1 Mon.-Thurs. while school is in session. Check the web site to be sure they're serving...and for reservations for large groups. Two of us had the well-chilled Vichyssoise (potato & leek) soup for an appetizer ($4.00). It was o.k., but not oniony enough for my taste (but then I make an excellent Vichyssoise!). For our entree', two of us had the Steelhead served over a cauliflower cake ($12.00). It was delicious, though a small portion. The fish was perfectly cooked...soft and flaky and served with a light broth that was somewhat soaked up by the light, tasty thin cauliflower cake. My other buddy had a very small lamb shank wrapped in something green (a veggie?). He never commented about it, so I suspect he may not have been terribly impressed. Only one of us ordered dessert, a dark chocolate tart. We all wanted to get a strawberry Zabaglione, but they ran out of ingredients. Total bill for my soup and fish was $18.00. All-in-all it was a fun luncheon and a chance to support the school and its students. The head chef/instructor visited all tables to chat with the diners. Service was excellent by a young first year student. One thing I truly appreciated was you could actually hear one another talk without shouting here. It's a quiet restaurant...the last of a dying breed. Sadly, the retail bakery wasn't open, so I couldn't stop in for the scrumptious baked goods I used to buy years ago. If you live in the southwest end of Seattle, you owe it to yourself and the students to check it out.“
Customers` Favorites
“I came here to catch up with a friend and it was an early Sunday. Not busy yet for how early I was there. It was a clean space, open layout behind the counter, and friendly employees. There was a good variety of food to order, from crepes to breakfast sammies, and beautiful pastries.
My friend and I got a Vietnamese drip coffee, a matcha with oatmilk (you get to adjust your sweetness level if you’d like), an egg, cheese, bacon croissant, and a cheese and guava pastry - all very enjoyable!
There are single stall restrooms and a place where you can bus your own table. If you need to go containers, they are also available if you ask. It’s a spacious place and could accommodate a party anywhere from 1-6 people. Also to note, it is mostly parallel parking around the area.
Would definitely recommend and come back to!“
Customers` Favorites
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“Lovely smooth coffee and great pastries“