“Mai Thai is our go-to for Thai food. We chose it over Naung Mai in Oak Harbor initially because of the price difference, but the portions are bigger and there's more of your chosen meat/protein in the soups and entrees. That said- be aware you have to LIKE SPICE. Recently it has been difficult to get "spice 1", which should just be a hint. If you say "no spice", it's OK, but not Thai, right? But if there's a difference between 1 and 4, I can't tell. Our Pho soup tonight (spice 1) was burning our throats. The pad thai was OK at spice 1, but still quite a bit spicier than I would assume 1 would be. This is a new development for this restaurant, so it is probably a new chef. Just BE AWARE. Anyway, most people complain the food in the PNW is too bland, so you won't have that problem, at least! And as far as ordering, we use the online app. Add five mins to the time it says your pick up is ready. It is never ready. Door Dashers use this place constantly, and they clog the order process. There is indoor dining, but we have never used it, thanks to Covid protocols. Also- a final word on parking. The parking lot has been sectioned off from looping through the driver's ed school next door. Therefore the lot is super tough to turn and get out. You are better off parking along the strip by the salon to the left of the restaurant and walking up. Please be careful in this area of town at night.“
“Mai Thai is our go-to for Thai food. We chose it over Naung Mai in Oak Harbor initially because of the price difference, but the portions are bigger and there's more of your chosen meat/protein in the soups and entrees. That said- be aware you have to LIKE SPICE. Recently it has been difficult to get "spice 1", which should just be a hint. If you say "no spice", it's OK, but not Thai, right? But if there's a difference between 1 and 4, I can't tell. Our Pho soup tonight (spice 1) was burning our throats. The pad thai was OK at spice 1, but still quite a bit spicier than I would assume 1 would be. This is a new development for this restaurant, so it is probably a new chef. Just BE AWARE. Anyway, most people complain the food in the PNW is too bland, so you won't have that problem, at least! And as far as ordering, we use the online app. Add five mins to the time it says your pick up is ready. It is never ready. Door Dashers use this place constantly, and they clog the order process. There is indoor dining, but we have never used it, thanks to Covid protocols. Also- a final word on parking. The parking lot has been sectioned off from looping through the driver's ed school next door. Therefore the lot is super tough to turn and get out. You are better off parking along the strip by the salon to the left of the restaurant and walking up. Please be careful in this area of town at night.“