Cantonese Restaurants in Seattle, WA

“A highly recommended Cantonese-style restaurant, and the food tastes great, a wonderful brunch.“

“The dim-sum was excellent, reminiscent of the old NYC Chinatown. You order it from an iPad and they bring it to the table. I must say, that I wasn’t impressed with the beef chow fun with gravy. It was too sweet and the noodles were rehydrated from a package, not freshly made. Would I go there again, absolutely, for the dim-sum.“

“Amazingly flavorful… perhaps my new fave in the states!“

“First time eating here.

The dumplings and spicy noodle with beef & brisket , meatballs was good portion and lots of flavor!

The menu is easy to order and lots of options you can customize your own bowl of noodles. Pick from toppings, soup , and sides.

Best noodle place I had in while !“

“This is the best Cantonese BBQ in Seattle. If you ever find yourself heading to Uwajimaya or the rest of the ID on Mon-Sat and you want roast pork, do yourself a favor and head here instead. For a cheaper price you can get fresh roast pork that is to die for. Well marinated, crunchy, and juicy. The dry beef chow fun is also a staple and is always cooked hot to order. I've ordered from here many many times and never been disappointed.

P.S.: If you want roast chicken you might want to call in ahead. It's very popular.“

“large portion of food on some. Over all great food.“

“Wow, really great food here. Everything super delicious! Wish I had tried it sooner in fact. Perfectly cooked and presented. The egg noodles were a standout, cooked to a nice al dente. We got two soups, the wonton/brisket with thick egg noodles and the wonton/fish ball with rice noodles, planning on trying more different things next time.

They also have Chinese donut which is great for dipping in your soup!“

“A highly recommended Cantonese-style restaurant, and the food tastes great, a wonderful brunch.“

“Amazing Wontons! If you are a lover of wontons, then this little hole in the wall is a must!
As well as the tasty wontons, the soup base is awesome.

I usually get the Wonton Soup, then add the wide rice noodles. If you get the large bowl, you get 17! The small bowl you get 10.

A must visit this little ma and pa restaurant is a little gem in the heart of the International District.“

“Decided to walk a long distance to try this place. So glad I did. The food was delicious. The service was excellent and the staff I interacted with all had smiles on their faces. My only small gripe is that the quantity was a little on the low side, but prices were low as well. I will definitely be back. Bbq pork was so good.“

“Ordered the Chinese sausage clay pot rice, the sautéed green beans (干煸四季豆）and Cantonese style pork (避风塘猪扒). Everything was delicious! Great comfort food—very filling and satisfying. Highly recommend the clay pot rice. Service was attentive and kind as well.“

“I rarely write reviews but this place is superb!! Clean environment, good service, the food I cannot even find something I don’t like. Everything tastes good. Even the pepper sauce. Recommend beef with black pepper sauce and honey walnut shrimp. They have mango pudding dessert sending as a bonus, even the pudding is made by themselves, not the one you can buy outside. High level! The best in Seattle!“

“If congee were a religion, this place would be the holy land. I came for a warm bowl of comfort and left questioning every other congee I’ve ever had.

The noodles? Silky little strands of happiness. The fish cakes? I would fight a small bear for another bite. And the chili oil? So good it probably has its own fan club.“

“great prices, delicious food, attentive staff. we got the congee (can’t go wrong with it) , fish fillet, and green beans with beef. everything was sooo good.

there seems to be only one waitress and one cook managing the place. be gracious and be patient yall!! the price and the tasty food is worth the wait ･ᴗ･“

“This is probably Seattle Chinatown best kept secret, as a visitor my family rely on reviews to try authentic asian food in Seattle. This Hong Kong Bistro is relatively low in rating but food is superb. It is much better than other nearby restaurants with higher ratings.

Highly recommended!“

“Update: Super sad that the menu changed and excluded my favorite items. No more beef chow fun. No more fried rice. I hope those items come back.

Original: WOW!!! Went here with my partner, who is from HK, and they were super impressed. Legit HK dishes, done completely on point. Down to the dry ho fan (chow fun) using the correct noodles (something you rarely see in the US) to the hella authentic black pepper sauce, we were blown away. Oh, and the chili oil on the table is legit too, it's seasoned not just chili oil! The service was amazing too, oh and the HK milk tea hot was also just like you'd get in HK! Highly recommend, we'll be back soon!“

“Exceptional service all around. The hostess was very kind and even gave us some extra dishes on the house. Food was delicious and portions sizes were quite large, their dim sum had tons of shrimp and meat. Were from out of state, so unfortunately won't be able to be regulars.“

“The Roast Duck, BBQ Pork Cheek, and Roast Pork was perfect. Not salty or dry, even by the 3rd day. Used to drive to Richmond, British Columbia for this type of takeout, but no more??. Also tried their stir fry Beef chow-fun rice noodle, unusually large pieces, beef was soft, lots of bean sprouts, pretty good. owner even brought it out to my car since it was raining, so ?. No dine-in though.“

“Amazing, fresh, quick food and awesome service. So glad we went in!!“

“Excellent Chinese restaurant with Week end Dim Sum menu that is brilliantly executed. The portions are well served and the prices reasonable. The service is fast and friendly and there is a good parking on the premises. This is what Chinese restaurants in America used to be and there is a bit of nostalgia if you depended on them for meals when I. College in the 80s.“

“The service is absolutely terrible. I would give it a negative 10 if I could. I bought two steamed buns which can perfectly fit into a paper bag. The staff put them in a plastic box without asking me so she can charge me the box fee. I told her I do not need a box and please put them in a paper bag. The staff yelled at me "Don't ever come back again!!!" It is like robbery in plain day light. They force you to purchase the plastic box you do not need. I noticed they used to have plastic plates for dining ins, but now they got rid of all the plastic plates so customers who eat in have no option but to buy their plastic boxes. This is forced sale. How Sneaky! The staff are always yelling at you and extremely rude. They are incapble of speaking normally. Definitely avoid this place.“

“Great services reasonable prices“

“Restaurant side is CLOSED, and has been for over a year. Wholesale tofu is still available, and order pick-up/delivery is still available. Phone number remains the same.

Yelp and other listings are outdated and highly inaccurate. No more restaurant side, until further notice.“

“This place is my absolute favorite when I’m craving legit Cantonese seafood. The fish, crab, you name it, it’s always fresh and cooked perfectly, just like luxury seafood restaurants in Guangzhou, China. I swear, every bite takes me back to family dinners.

It’s also a perfect spot for big groups (they have a karaoke machine). We’ve rolled up with over 10 people, and they took care of us with huge portions, lazy Susans spinning, no stress. And if you speak Cantonese, chat up the aunties! They’re hilarious and will probably tease you while recommending the best/freshest dishes.

100% my comfort-food go-to in Seattle when I visit.“

“We wanted to try a different family- run local place and were pleasantly surprised that all the dim sum dishes were very tasty! The shu maui, soup dumplings, stuffed eggplant, and sticky rice, stuffed tofu were highights. I left with a smile on my face! The wait staff were super nice. I'm definitely coming back.“

“Seafood and dim sum“

“After a long weekend of salmon fishing for the Everett derby, we stopped by to pick up some dinner for the road back home. We had been craving crispy roast pork and shrimp har gows.

When you enter there are steam trays of dumplings on the left and an open area with large tables to the right for dine in.

We were there mid evening so there wasn’t that many people in there. Our food was ready within fifteen minutes .

We ordered the two bbq plate, with roast duck and roast pork. An extra serving of roast pork, the soy sauce chow mein , bbq pork fried rice and shrimp har gows.

The roast pork was juicy and crispy, salty and sweet. A good meat to fat ratio.

The roast duck was fatty and juicy. Dripping with duck juices. Wish there was more duck meat, but overall still delicious.

The bbq pork fried rice was fluffy, and simple but paired so well with the saltiness and fatty ness of the meats.

The soy sauce chow mein could have used a little more seasoning, but I enjoyed the skinny noodles.

The shrimp har gows were everything we wanted. Nice chewy thin dough, with large chunks of shrimp inside. The order came with 4 . We inhaled these. Next time we’re going to order more.

Satisfied our craving. Can’t wait to come back and try more of their dim sum.“

“Best place for family style dinner. The variety of food is amazing!! The seating capacity is quite good. A/V quality needs to be improved but manageable. Their menu is quite big and the location is picture perfect- right on the Lake Union with tons of free parking.“

“Delicious comfort Chinese food“

“First time here. Heard it was under the prior name of Joy Palace. Though they were packed (11am on a Sat), we were quickly seated. Cart came fewer than 3 minutes, very frequent, and always stacked.

We ordered the usual; siu mai (big and juicy), har gau (plump and succulent), Phoenix claws (perfectly braised), spareribs, tofu skin roll, har gok, honey char siu pastry (flaky and flavorful), egg tart (huge!). Oh, LOVE their house chili. Thoroughly satisfied with the meal.

The only bad thing is that the strip mall had seen better days. Hope the MLK revitalization project will make things better there.“