FlintCreek Cattle Co
$$$$ • New American, American, Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout FlintCreek Cattle Co
Customers' Favorites
Fennel Braised Wild Boar Shoulder Garlic Sage Roasted Tomato
Sea Wolf Bakery Sour Dough Whipped Plugra Butter Sea Salt
3 Pure Country 21 Day Dry-Aged Moses Lake WA Tomahawk
Pommes Dauphinoise Nutmeg Cream Parmesan
Brined Bone-In Moses Lake Pork Chop
Peanut Ice Cream Peanut Anglaise
Meyer Ranch mt Hanger Steak
Blue Cheese Butcher Burger
Herb Crusted Venison Loin
Braised Pork with Gnocchi
FlintCreek Cattle Co Reviews
Extraordinary food. Great service!
The filet mignon was excellent, one of my top 5 steak places ever
Haven't been here in a couple of years. Food was great as always.
Hours
| Monday | 4 - 10PM |
| Tuesday | 4 - 10PM |
| Wednesday | 4 - 10PM |
| Thursday | 4 - 10PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | 4 - 10PM |
FlintCreek Cattle Co. offers great food and a lively atmosphere, making it a popular spot for diners. The space is large, bright, and airy, creating a welcoming environment. The restaurant has a lively vibe, especially upstairs. The menu features a variety of well-prepared meats, including the Filet Mignon, NY Strip, and the highly praised pork chop, which is beautifully moist, tender, and perfectly seasoned. Appetizers like Potato Rolls and the squash starter are available, both of which have been noted as delicious. The dinner menu includes mushroom bolognese with radiatore pasta and venison, while the wild boar and seared tuna are also appreciated for their quality. The banana split chocolate brownie dessert remains a favorite among diners. The cocktails and mocktails at the table were great, and the overall service has been described as excellent. Reviews highlight the tomahawk as fire and mention that the bread and steaks are fabulous. The restaurant continues to draw customers back with its delicious food and friendly staff.