The Capital Grille
$$$$ • Fine Dining, Seafood, Wine Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Capital Grille
Customers' Favorites
Seared Tenderloin with Butter Poached Lobster Tails
Creme Brulee and Chocholate Mousse Au Chocolat
Tuna Tartare with Avocado Mango and Sriracha
Pan-Fried Calamari with Hot Cherry Peppers
The Capital Grille Cheesecake & Cappuccino
The Capital Grille Cheeseburger with Fries
Roasted Chicken Breast with Sherry Jus
Pan Seared Sea Bass with Miso Butter
Parmesan Crusted Tomahawk Veal Chop
Grilled Asparagus with Lemon Mosto
The Capital Grille Reviews
1023 ratings
Share your opinion about The Capital Grille
Fine meal. Excellent staff. Thank you Rod. Your courtesy, knowledge, and flawless timing made for a great experience.
Excellent service from the time we entered to when we left. Enjoyed a nice meal deal before our 5th Ave show. $5 parking for theater patrons on night of show.
We went for our anniversary and everything was exceptional. Jon was our server and made the experience everything we could ever want. The gorgonzola NY steak was one of the best I've ever had. Highly recommend.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 4 - 10PM |
| Sunday | 4 - 9PM |
The Capital Grille offers a great dining experience with exceptional service and high-quality dishes. The staff easily handle special requests and go above and beyond to make guests feel special. The menu features standout dishes, such as the Grand Plateau cold seafood starter and phenomenal steaks. The dry-aged filet is highly recommended, and the wine list provides a good selection of options. Guests often praise the attentive service, with servers delivering outstanding care. Steaks are cooked perfectly, and sides are delicious, making each visit memorable. The atmosphere is enjoyable, making it a great place to celebrate special occasions or simply enjoy a delicious meal. The calamari appetizers are superb, and the brussels sprouts are described as straight from the gates of heaven.
Recent diners have noted that the service is incredible, with servers showing thoughtfulness and professionalism. One guest appreciated how a server immediately provided a vegetarian menu when they noticed a hesitation while ordering. Dishes like mushroom pasta and filet mignon have also received high praise, along with the asparagus side dish. Many guests are excited to return and try new items, reflecting the overall enthusiasm for both the food and the service.