Hawaiian Restaurants near Shoreline, WA

“When I saw this new restaurant at Westfield Southcenter I was intrigued by the ' Sushi Burrito ' concept. So we tried it and it was delightful. While I ordered the 'extra protein ' on my snow crab burrito, it wasn't necessary. I'll be back!“

“Great food and amazing service.I went in person today for the first time. The lady there was very helpful with explaining their ordering process with me. I was at first taken aback by the price (honestly, everything is expensive nowadays though), but after receiving the meal, it was stacked up high. The portion was very filling and I think it's a good value for what you get. They have their own style of poke and it's interesting to have a mix of crunchy greens, crunchy fried onions, and sauces.To top it off, after staying there for an hour to work on my laptop, the lady there gave me a warm tea.I felt bad about not tipping as I usually don't when ordering at the counter.“

“I’m a believer in poke bowls again after trying the poke bowl from here.It has been a couple of years since I’d last had a poke bowl since they usually all taste kinda the same, aren’t very filling and just generally aren’t so fresh.I placed a pickup order through Google and it was ready super quick. The order was ready when I got there, seamless experience.The poke bowl was mad tasty. I built my own and the best part is they don’t hold back on ingredients. Two bases and two proteins and unlimited toppings. Avocado was only $0.50 extra, which is unheard of. The salmon and seared tuna ahi were both super fresh and the mix of ingredients and combo of soft and crunch was top. ?“

“Go here. This is the most authentic and tastiest Poke I have tasted here in WA. All of their food is so fresh. They usually offer a "crock pot" dish as well that has something like chicken adobo or Japanese pork etc. Call ahead of time on the weekends if you hope to eat it for dinner, they will sell out before 6PM!Parking: There's a lot going on in this corner area. Subway, UPS store, bartell drugs etc. and the parking lot doesn't have sufficient spaces so parking can be a headache at times.“

“Awesome food, great portions, and expedient service! I’ve been coming here for three years, and it’s only gotten better over time. One of the servers in particular, Claire, has always been very nice whenever I’ve come in! Love coming here, and you will too!“

“If you love Karaage, you gotta check this spot! Everything is so good here! My favorite is the karaage but their takoyaki and deluxe curry are super tasty as well. The fries are amazing - I love the yakisoba sauce flavored dry spice - I couldn't stop going for more! The restaurant has lots of dipping sauce options. My favorites are the hot habanero and wasabi ranch! Their white peach soda is a great drink option - it's refreshing and goes very well with the food! Overall, food portion is big, price is reasonable, ambience is casual but nice, and service is great!“

“The food is very good And they give you very good service but they are doing something very wrong with the employees. I have friends who work there and say that the tips left by customers are not given to the workers. If customers leave tips, they would have to make sure where the money they make with that money goes. They would have to talk to industrial labor so that they report that they do not want to give them that money. some do not speak for fear of losing their job but it is not fair what they do in that place with the workers“

“One of my very favorite happy hour spots on Edmonds, the food is just so delicious and drinks are such an amazing value. Can't stop coming back here even after I've tried all the menu items at this point but still find new combinations of yummyness!! Cannot speak highly enough of this place, just go try it out ?“

“The chicken teriyaki and the short rib teriyaki were as good as anywhere I've tried before. It's pretty affordable at around $10 for a "half" size, which is good for a respectably hearty snack before or after hitting the bars. I will definitely be back.“

“Food and price were amazing before they increased the price which is standard for the economy. however, comes with the price increase, food tastes different. My favorite tasted better before the changed. Overall still good, generous portions, still recommended.“

“I LOVE this place! Ohana means family right!? Well then it should come as no surprise that every time I come to Ohana I run into my cousin or one of my friends that I've known for 10 plus years... So its like hanging out in my living room with the homies! But with someone else cooking! lol The food is great some Hawaiian favorites like Kahlua pork, loco moco and a few Filipino dishes like chicken adobo.The staff is friendly, the food is good, the drinks are strong what more could you ask for?Ohana is the last man standing in Belltown... Belltown used to be a vibe! We used to do the "Belltown Crawl" (Bar Hopping through the coolest spots in Belltown. COVID and other events killed off most of Belltown, but not Ohana! Ohana endures... The food is still excellent, the people are still marvelous and for 24 years now Ohana is still the heart of Belltown!!“

“I had been wanting to experience Hawaiian food for a few months and thought I would try it. I went o Bobbys Hawaiian Style Restaurant. Entering the restarant you have this beautifully colored atmosphere, a esthetically pleasing to the eye. Very welcoming. Theres plenty of seating of booths and tables. I love plants and immediately took notice of the Birds of Paradise, simply gorgeous. I was greeted by a female, very pleasant, very patient, and very knowledgeable about the food. On her recommendation, I ordered a combination plate of 2 Kalbi ribs, Marinated chicken, rice and two tempura shrimp. I also ordered Mochiko Chicken as an appetizer. Mochiko chicken were bite size pieces, which was delicious, not crunchy and it paired well with the sweet chili dipping sauce. The Kalbi ribs were not what I expected ribs to look like, I had two flat pieces of meat ( which I now know, it is what it is) though I did not like the texture, it is too fatty for my taste. The marinated chicken was delicious. It was a little pricey for the quantity and quality. I will try again at a different restaurant .Parking: Open parking lotKid-friendliness: The restaurant itself is beautiful. Very colorfulWheelchair accessibility: There is a ramp to get on curb leading to restaurant“

“This place is on par with FOB, which is supposed to be the best in Seattle. I would prefer this place as they have more options and it's much more affordable. The indoor seating is comfortable and the staffs have great personality. Awesome place for a poke fix!“

“Delicious food!I was in a conference across the street from this restaurant. The lunch break was short so this place made it possible to eat well, healthy, and without a long wait. Their bowl of sushi rice which they top with raw tuna, salmon, seaweed, pickled ginger and various sauces is a treat ( there are several varieties and you can also build your own bowl). The regular size cost about $15.44 after tax, and it only takes two minutes to prepare. I strongly recommend for lunch or dinner.“

“Quick service. Clean interior and would be a great place to stay and dine. We did takeout. Loco moco was tasty. Shrimp was a bit spicy as was drunken noodles (we noted lowest spice option). Teriyaki chicken was the house favorite. Would come again. Doesn't beat out 808 in Portland which is our favorite or Honolulu Grill in SLC which is a secondary favorite Hawaiian.“

“A great spot for a quick bite, and reaaal good bevs. I'm gonna need to come back here with friends because this is the S P O T! Especially the service- Alex was really kind and accomodating, and left a great impression as I left with my food. Definitely check this place out if you're in the area!“

“The food and service are excellent to say the least. It is very small so don’t expect to spend too much time there since it is designed as a food truck style. But that doesn’t take away how delicious the food is. They have plenty of delicious options. I love their tofu option.“

“Everything about this spot was great, sat outdoors with a heater next to the table with enough table space for our drinks and four appetizers, and the pineapple upside cake to finish. I don't know what magical place people are looking for where everything is inexpensive, this was worth the price, and we got to try a lot of the menu on our first visit. I didn't get any names of the staff, but everyone working the night of Mar. 30th was amazing.I almost forgot, the entire reason I went here was for mocktails, of which they have plenty. The Photosynthesis was great.“

“Stumbled upon here while at the Sunday Ballard Farmers Market. Initially was looking for a place to use the restroom but didn't want to come in and not order anything. Poke bowls are good portions and the spam mush I was yummy. Ended up getting a boba drink since they have one in the same location“

“When I saw this new restaurant at Westfield Southcenter I was intrigued by the ' Sushi Burrito ' concept. So we tried it and it was delightful. While I ordered the 'extra protein ' on my snow crab burrito, it wasn't necessary. I'll be back!“

“Update! I spoke with the manager and was convinced to give this place another try. It was great! The fish was fresh and firm and delicious! Like before, the store was clean and the service was fast. The server was really nice too! A tip: I asked to have my poke made with a new spatula, and they were happy to oblige!“

“For anybody who has allergies, this staff is here to help you. They are so thoughtful to ask about them every time and if you scoff at the price you obviously haven't seen the protein varieties or the portion sizes. As a Hawaiian missing home I've eaten at many poke places in Seattle. This is a go to stop for me anytime I'm in the city and need to grab an amazing lunch that's refreshing and nostalgic. The FOB rice is what I want everyday rice to be and their fish is so fresh every time.Dietary restrictions: I'm allergic to nightshades and can't have so many poke places because of secret chili peppers. Thank you for giving me so many options on sauces.“

“When I saw this new restaurant at Westfield Southcenter I was intrigued by the ' Sushi Burrito ' concept. So we tried it and it was delightful. While I ordered the 'extra protein ' on my snow crab burrito, it wasn't necessary. I'll be back!“

“The guys working on 6.6 were very cool and efficient. Did not convey that typical abrasive or disingenuous vibe that Seattle, WA has a reputation for. Was there for maybe 15 minutes, and they consistently provided good customer care to the store patrons.Kept the space clean, prep areas well-stocked, and music was decent.Tips:Those waters are a little expensive, maybe carry Smart Water or boxed water instead.Smoke behind the shop not in front.“

“Ordered online 2 bowls for pickup estimated 21mins = thought it might be busy.... k, will wait, upon arrival, just me in the store and 2 staff: 1 prep, 1 in back office, still had to wait for my bowls, what gives?.. All ingredients r fresh, sauce on side as requested, the salmon is slightly marinated, guess to keep longer. Good meals.“

“So, this was my first time trying Poke and I came away impressed. Quick, friendly service with some advice on what to get and super friendly and helpful interactions when putting my bowl together.I went for the torched Salmon which was a delight and tasted great. The added advice on what sauces and ingredients to pick helped the dish immensely. I opted for the extra Kimchi and the Wasabi on the side. That gave the dish an extra kick and great structure. Yum!This will not be my last time at this location. Super yummy!“

“I love that they have many options for toppings, most of which don't have extra charge. They all add great flavors. My only complaint is they get my toppings wrong sometimes, like they miss something here and there. I got an Uber Eats order recently for two people and paid for extra crab, but they forgot to put crab in both orders. I hope they can double check the orders in the future.“