13 Best Steakhouses near Vancouver

“We have been enjoying dinner at El Gaucho for special events for over 20 years and it just keeps getting better and better.“

“love the food but have to say I'm upset they no longer have blue Moon....“

“I used to love Black Angus in Vancouver, WA. My experience last night was somewhat disappointing. I guess some of their recipes have changed so the taste of the food left me unhappy. Other people may not feel the same. For me I would suggest having the lobster tail cooked just a bit more, mine was mushy. Also leave off the seasoning pepper on top or whatever it was. Suggestion: Be very specific with what you order and if not happy let them know. One thing I did appreciate, was any sauces, were delivered in individual ramikans.“

“We had a solid meal here. This is a casual and comfortable restaurant where peanut shell tossing to the floor is encouraged. The staff was friendly and attentive. Nice touch with the hot rolls and honey butter. Delicious.

For atmosphere, it was a tad bit dim, thus the 4 rating.“

“Beautiful experience. Food and serves always a 10. I love how the restaurant is family owned & have been around for decades!“

“Great restaurant, we go everytime we are in Portland. Great food, great ambience and wonderful staff. Plus an outstanding butcher shop“

“Appetizers are good but our steaks were way overcooked and took 30 minutes to resolve issues“

“Sayler's Old Country Kitchen is a beloved restaurant known for its hearty American fare and nostalgic ambiance. Located in Portland, Oregon, it's famous for its massive portions, particularly its steaks and prime rib. The restaurant has a cozy, old-school diner feel, making it a great spot for families or anyone craving classic comfort food. Whether you're in the mood for a filling breakfast, a juicy steak dinner, or their renowned onion rings, Sayler's is a favorite among locals and visitors alike. If you're in Portland and looking for a memorable dining experience, Sayler's Old Country Kitchen is definitely worth a visit!“

“80th birthday 🎂 was a SUCCESS - thank you all and you have the best servers ⭐️⭐️⭐️⭐️⭐️ and the food was great!👍“

“Last night's dinner at RC was amazing...as usual!!! Wonderful service, no attitude just nice and helpful people. The food was very tasty. ALL of it served HOT. French Onion soup was yummy. I really did not care too much for the Center Cut steak that was on the monthly special. It was fibrous and a bit tough to slice and chew.. As for desserts....HUGE and DELICIOUS ❤️❤️‼️“

“We went here to celebrate my wife's birthday. Restaurant is not as noisy as many thanks to the high roof above the inside courtyard. Seating was weird (very low relative to the table top) but the food was excellent. We had the 14 oz grain fed NY and the 18oz grain fed Ribeye both medium rare done to perfection. Sadly the aged steak was unavailable. Potatoes were good but were superfluous because the mushroom side dish would have been enough. I had the tomato soup starter and my wife had the marrow. Both were perfect. Wife's desert was complimentary - chocolate mouse with trimmings. Delicious. We brought our own wine worth about $60. Their wine list is mostly high end but their corkage of $35 still gave us a better option than a wine off their list at a comparable price. Service was good although our food did take a bit longer than expected.“

“night time Lisa is tge best!! has to be one of the best servers I have has in a Long time..the food was as remembered .. my Son and I had a good night out..Thank you night time Lisa!!“

“Th food is so flavorful! Delicious!!“