12 Best Vegetarian Restaurants in Zillah

“Thank you so much Allison for making sure we are able to enjoy your wine from NC! Your customer service is much appreciated (as is your wine)!“

“The food and the people at Taqueria La Plazita are remarkable! When we visit family in Zillah, we look forward to multiple meals consisting of Burria Tacos Al Pastor, Carne Asada, and much more. We frequently order several dozen little street tacos as take out to accommodate a group and they are always a hit!
We consistently receive a warm welcome by the restaurant team members, who make and present their authentic food with love. Meals at this restaurant are a highlight we savor during each of our visits!“

“Review of Hyatt Vineyards Saperavi Rating: ★★★★★ (5/5) I recently had the pleasure of tasting the Saperavi from Hyatt Vineyards in Zillah, and it was nothing short of extraordinary. From the moment I poured the deep, ruby-red wine into my glass, I was captivated by its rich color and enticing aromas. On the nose, the Saperavi reveals an impressive bouquet of dark berries, particularly blackberry and black cherry, intertwined with hints of dark chocolate, spice, and a subtle earthiness. It’s a complex profile that promises a delightful tasting experience, and it certainly delivers. Taking my first sip, I was immediately struck by the wine's bold, full-bodied nature. The flavors are beautifully layered, with luscious fruit notes complemented by a touch of oak and a peppery finish. The tannins are well-structured yet velvety, providing a perfect balance that elevates the wine without overpowering the palate. The acidity is just right, ensuring a refreshing quality that invites you to take another sip. What truly sets this Saperavi apart is its remarkable depth and complexity. It’s a wine that evolves with each sip, revealing new nuances and flavors as it breathes. Whether enjoyed alone or paired with a hearty meal—think grilled lamb, rich stews, or even a dark chocolate dessert—this wine stands out as a versatile companion. The craftsmanship of Hyatt Vineyards shines through in every aspect of this Saperavi. It’s clear that the winemakers have poured their heart and soul into creating a wine that not only pays homage to its Georgian roots but also embodies the unique terroir of the Yakima Valley. In conclusion, Hyatt Vineyards’ Saperavi is a must-try for any wine enthusiast. It’s a testament to the potential of Washington wines and a delightful experience that I highly recommend. I can’t wait to return to Hyatt Vineyards to savor this gem again!“

“Wonderful wines paired with heartwarming stories from the owner of this unique winery.“

“Sheridan is definitely part of a very special group producing the best wine year after year!“

“Excellent wines made by an approachable and knowledgeable winemaker“

“Talk with Terry Harrison to learn about the vines.“

“This has become a favorite spot for us to eat and we regularly drive down from Yakima to do so. They have a good menu with enough variety for everyone and the prices are reasonable. Their steaks are some of the best in the area. We have been especially impressed with the friendliness and professionalism of the owner and the wait staff. They have always gone out of their way to make sure we are happy with the dining experience and the food. It is located in an old fruit warehouse where they have furniture auctions in the evenings on the weekends making it a fun and unique dining experience. Also, they have the best clam chowder I have had anywhere in the state.“

“El Porton has some of the best Mexican food in our area. The food is always delicious, served hot, great presentation and plenty to fill you up and extra to take home!!
The servers are always there to assure you have what you need, when you need it, always polite and respectful.“

“My wife and I stopped in after a concert for drinks and fun. Staff was friendly and checked up on us regularly. My wife said her margaritas were perfect, and we didn't order any meals, just went with the ceviche but it was good. We had fun listening to everyone else doing the karaoke, and there was dancing too. Friday and Saturdays are karaoke nights we were told, and we'll be back.

Parking: Lots of parking in the gravel lot across the street if the spots in front of the restaurant are taken up.“

“Lots of space in a cute rustic environment, service was very quick and efficient. I had the sweet and spicy salmon, and it was moist with excellent flavor. My appetizer was jalapeño poppers ..... loved them!

Kid-friendliness: There were several families having dinner with their small children, and portion sizes are big enough to split with the kids.“