10 Best Vegan Restaurants near Port Washington

“AMAZING! My favorite place; wonderful and friendly owner and staff. Love this place!“

“I visited Twisted Willow for the first time this past weekend while I was in town. Their service and food was exceptional! The inside was beautiful with a welcoming and friendly atmosphere! I would 100% recommend to anyone who is in town.“

“The gluten free options were plentiful, delicious, and everything you want in a pub style dining experience. The food presentation was nice.
My party enjoyed a variety of items. Notably the breaded mushrooms were amazing, the Brussel sprouts crisp, and the Sgt. Pepper over fries brought the heat with the flavor!
I'm excited to enjoy the black berry and walnut crumble cheesecake and skillet brownie (both of which are gluten free) but that will have until later as the amazing meal has left no room for even a nibble of sweets. Will definitely return on any future visits to WI.“

“the.everything but anchovies thin crust, I have eaten it here fo'r all 48 years, Mike“

“So fresh & delicious! Dipping sauce with just the right amount of heat. A favorite around town.“

“The Stilt House in Cedarburg is easily one of the best spots in town. The food is creative and full of flavor, the drinks are excellent, and the atmosphere is warm, cozy, and full of character. It’s the perfect place to enjoy a great burger and craft beer or settle in for a relaxed dinner with friends. The service is friendly and attentive without being overbearing. Whether you’re local or just passing through, it’s definitely worth a visit.“

“Once and Done ! We made (quite) a trip to experience Le's Pho bc of the glowing reviews it had rec'd on this site. So sorry to say we were sorely disappointed. The place was uninviting even for a cafeteria, incl. flies and a messy toilet with reams of boxes stored in the hallway. At Noon hour there was just one waitress who pretended to barely notice us and hardly spoke English. The menu showed huge mark-ups from prior prices still visible beneath. As appetizer we ordered the butterfly calamary ($12) which we both love, though not these which were full of chunks of empty breading. The Claypot Seafood ($15) was a large bowl of steamed vegetables containing almost no seafood; asides were bamboo shoots and a mountain of steamed rice. The Pho Steak Brisket ($13) was a large vegetable terrine with thinly sliced meat slivers as tasteless as tough strips of leather. The vegetable stew and broth actually tasted fine, but we were missing the seafood and steak brisket advertised on the menu. Though cost was not the issue, we still felt the $60 tab was overpriced for the all around sorry experience.“

“Phenomenal ice cream and custard. likely the best i've ever had.“

“Love this place, staff are class.“

“Our family drives from Green Bay to get the breakfast sandwiches! The Dr. Pep is in the top 10 things I’ve ever had to eat and I would get it everyday if I could!! Donuts are good and coffee is great too!“