Thyme Restaurant & Catering
$$ • Pizza, New American, Gluten-FreeAbout Thyme Restaurant & Catering
Customers' Favorites
Thyme Restaurant & Catering Reviews
Share your opinion about Thyme Restaurant & Catering
I am always happy with what I purchase from Thyme. Great cheeses and grab n go options too.
Outstanding. Delicious food. We will be back!
Simply superb!
Fresh, local ingredients prepared in unexpected ways.
I thoroughly enjoyed the Mediterranean Whitefish- tender, flaky, full of flavor.
My daughter absolutely loved the Roasted Tomato Basil Pasta- as a self proclaimed pasta expert, she absolutely beamed while eating the dish- mentioned the lemon zest added a fresh pop to the flavors.
We finished our plates, which meant no room for dessert, but I did overhear other tables gushing over the Olive Oil cake.
Hours
| Monday | 4:30 - 8:30PM |
| Tuesday | 4:30 - 8:30PM |
| Wednesday | 4:30 - 8:30PM |
| Thursday | 4:30 - 8:30PM |
| Friday | 4:30 - 8:30PM |
| Saturday | 4:30 - 8:30PM |
| Sunday | 4:30 - 8:30PM |
Thyme Restaurant & Catering in Sister Bay offers a delicious menu with options like chicken risotto, spicy sausage tortellini, whitefish chowder, and creamy broccoli soups. The short rib meal is also highlighted as incredible, and the cheese curds, Cubano, and burger are described as perfection. The atmosphere is exciting and quaint, with attentive and kind staff, making it a highlight of many visitors' trips to Door County. The wine selection and beer options add to the dining experience, while the beautiful ambiance and superb food make it a must-visit spot for those looking for a memorable meal in the area.
Thyme has received praise for their catering services, with guests highlighting the creative and delicious dishes, as well as the professional and polite staff. The restaurant is also known for its wonderful, modern atmosphere, including a bar that offers sandwiches and small bites, and outdoor seating areas. Visitors have enjoyed everything from salads with perfectly cut julienne pear sticks, Door County cherries, and pecans, to linguine with sun-dried tomatoes and fresh mozzarella, and even sushi and Asian vegetarian dishes. The desserts, particularly the Tropical pavlova, have been described as absolutely amazing.