“Adorable atmosphere. Fantastic service. Drinks were great! Food was awesome. First time dining, and will be back. Pricy food? Sure. Worth it? Absolutely. You are paying for taste, presentation, service, and ambiance. All categories got an A+ from my boyfriend and I.“
“The previous reviews for this bar are so spot on. Suamico is a very small town so it's really one of the only local spots that can cater to all ages. We arrive around 6:45 pm on a Saturday for dinner and drinks as a group of 4. We found one open table and scooped it up. The age of the crowd was probably 35+, very flustered waitress, seemed confused but greeted us promptly, got our drinks and gave us some menus. She returned 25 minutes later to admit she forgot about us, very apologetic, took our order and put it in; no big deal, we had drinks and good company (plus good people watching). Food came out, very accurate and tasty (3 burgers and a small pizza). We never saw a waitstaff person again. After another 30 - 40 minutes we saw our little waitress run by so we flagged her for our check. Now, at this point, we notice the crowd has shifted to mostly 20 - 22 year olds ready to party...party on but time for us to go! We called for our uber back to our airbnb and his exact quote "I've never picked anyone up from Shoots before bar close". Gave us a good laugh and a reminder that we are now approaching 40 and bar close doesn't look good on us!For those saying they only wait on regulars, I get it but think about it....they know those people and spend a lot of time getting to know them. The staff we interacted with definitely wasn't trying to be our new BFF but they weren't rude. You could easily point out the regulars, they were having a great time and rightfully so!“
“This review is purely for their Fish Fry - the best Fish Fry in the area! Hands down. The Food. We have never actually eaten in here- but we have gotten take out countless times from here for their Friday Fish Fry. It is THE BEST. Their perch is perfect! The Service. It's ALWAYS business here when I go in for my takeout. Sometimes the food takes longer than they said, but it doesn't bother me much. It means they are so darn busy because they have a ton of takeout and in-house orders! Ambiance. Classic bar - lots of wood, seating at the bar, tables around the bar, and additional seating at tables more dinner style.“
“It was very busy when I went with some of my friends and we barely found a table with chairs. But we got there at a good time because everyone else had just got their food, so we received ours in a somewhat speedy fashion. Food was excellent, service was good, and the atmosphere was not bad.Dietary restrictions: They have a gluten free bun that is pretty good(no extra charge).Kid-friendliness: The kid's meals are really good, even for adults too.“
“We have been coming for the buffet lunches and dinners and recently celebrated our wedding in the upstairs rental space and it was amazing. The staff is so easy to work with and their decor was perfect for the vision we had for the wedding. We highly recommend going for the buffet, pizza and if you need a space for a celebration!!“
“I stopped in on a whim, and it was 100% worth it. The fries were fresh and crunchy and quite possibly the best I’ve ever had. I also had the Patty Melt with Jalapeños and I cannot believe how delicious it was! Very affordable for the amazing taste. I will be back again and again.“
“This visit was for a birthday and we were immediately greeted with "Happy Birthday" wishes and warm friendly faces. That sentiment continued into and throughout our meal. Our food was delicious and delightful. The service was outstanding, fun and friendly! Thank you so much for making this special occasion extra wonderful!“
“I absolutely love Chefusion. There is a server I have had multiple times and she is wonderful. The bartenders I have encountered have also been incredibly personable and make delicious (strong) drinks. I absolutely love the mussels. Each food item, as well as the desserts are crafted beautifully and have great flavors.“
“Visited Green Bay this past weekend and ate here both days for breakfast. Food was delicious (Eggs Benedict was ?), service was great, and ambience was amazing. Highly recommend this place to anyone looking for a good breakfast while in GB. I know I will definitely be back if I’m in town again!“
“My husband and I went out to eat here for a nice night out, and we were SO happy with our whole experience! The food was absolutely delicious, and our server Abi was amazing! The Black and Tan was AMAZING, and our second favorite was the brussels sprouts. We also got to meet the executive chef Kendra, who was so kind and wonderful to talk to! We will definitely be back soon!“
“Good, clean room. Comfortable bed and pillows. Coffee bar, microwave, and ample refrigerator. Internet worked flawlessly. Great staff and the adjoining restaurant was awesome. Food was fresh, hot, and delicious. Server was friendly and attentive. I’d absolutely stay here again. Well done.Rooms: Good, clean room. Comfortable bed and pillows. Coffee bar, microwave, and ample refrigerator. Internet worked flawlessly.Food & drinks: Great staff and the adjoining restaurant was awesome. Food was fresh, hot, and delicious. I had the Blue Gill and a chocolate chip cookie that came with whipped cream to dunk. Yum. Server was friendly and attentive.“
“As we walked in, we saw that it was busy and seat yourself. They are located right on the river and even have a patio out back. We made our way to the bar, grabbed a drink, and started to scope out a table. You could eat at the bar, but we were actually lucky enough to get a table very quickly. We ordered the clam chowder and the perch fish fry, and it was all very impressive! The soup was great and not overly thick. The perch fry came with 6 pieces of perfectly crispy fish, french fries, coleslaw, and rye bread. We were very impressed by this fish even though it wasn’t beer battered. The breading was thick, crispy, and flavorful for every bite. We completely understand why it is such a popular spot!“
“Food was good, I got the stuffed French toast half with strawberries and half blueberries. The blueberries were way more better. The sever though was kinda rude and didn't come around very much. This was probably about my 5th time going to the Panacake Place. The food was always good.Parking: In the morning hours more toward lunch time it was pretty busy and there was about a 29 minute wait to be seated so be prepared to have a little wait when they're busy.Kid-friendliness: It's kid-friendliness.Wheelchair accessibility: It's a first floor but there is a door or two to get in there though.“
“It seemed more like a clubhouse. Regulars all know one another and everyone stares when someone thats new comes in. The food is good. Waitresses are attentive. Sit at a table because if you sit at the bar you will likely be in one of the regular's spots. Their Reuben's and French Dips are good.Parking: Plenty parking except when they have a special event and they set up large tent in the parking lot.“
“Overall the experience was good. The fish was lightly battered with plenty of spice and the fries crispy. The only complaint I have about the food was the coleslaw. It had a refrigerator taste to it and it was not good. The staff was very nice and they made sure we had what we needed right away. I would “
“My husband and I celebrated Valentine's Day a week late. We were seated in the “date night” area with only tables for two. We were the only couple in this section during our meal and it was quiet and cozy. The service was excellent. My husband had the Mediterranean skate and I had the fettuccine with grilled shrimp. We enjoyed our meals, but the cheese curd appetizer was our favorite part of the meal. We will definitely go back!“
“To get in, they have these blue fabric things kinda hung funny over the entrance to what im guessing is the smokers patio this time of year. Because of the way they were attached, it was a little weird trying to actually get in the building.Just had burgers to eat, and they were ok. The buns crumble and slide off the burger patty, making it tough to eat without getting it on you. The patty tasted a little plain, too, but it wasn't bad.Service was just ok. It was very slow for how many people were there working. One of the three bartenders walked past my empty bottle on the rail three or four times so she could talk to the server at the end of the bar, which i was three feet away from, about something very much not work related. That wasn't super impressive, but not a deal breaker, i guess. It was good, not great. With all of the other options around, I'm not sure I'd go out of my way to go back.“
“This is the BEST bar in all of Green Bay! Our server Gwen was stupendous! She knew when to go for refills, got my mother in law’s super specific order right! And made my father in law’s birthday perfect! The food was perfect and the atmosphere was so welcoming. Will definitely be making this a regular stop!! Thank you Gwen and The Bar staff!!!“
“I've discovered the place on just a drive around town, so my mom and I stopped in. The place is always full of happy smiles and inviting staff. The food is delicious especially if you like green peppers and onions bc they're in almost every savory dish. We have now found our new eatery.“
“Ordered the captain’s catch, where you get to choose 3 different fish options (can’t double up on a fish) for $22.95, which comes with a choice of potato, coleslaw and light rye bread. My platter has cod, perch and shrimp with fries. The fish is really good and well breaded.To drink I had a whiskey old fashioned sweet (or two) which is a necessity when having a Friday fish fry dinner in Wisconsin. They do not muddle them here, which is starting to become the norm at a lot of places, unfortunately. #bringbackthemuddleGive us a follow @gbdiningdykes on instagram“
“Such a beautiful cafe with delicious food!! My husband choice this for his birthday lunch (mostly for the cheesecake but the view of Lambeau Field also was enjoyed ?). A HUGE shout out to the workers who helped surprise him by singing when they delivered his food. I ordered The Mots and enjoyed every last bite; perfect portions of each ingredient in every bite & toasted to perfection! Plus, their Chai Latte was a perfect blend of spice-y smoothness. We grabbed a three-flavor 8” cheesecake to go. Sooooo delicious!!!! We look forward to returning. ???? I’d give this place 10 stars if I could.Wheelchair accessibility: Very open floor plan with moveable chairs to accommodate wheelchairs, strollers, and walkers. I use a 4 wheeled walker and another customer was in a motorized wheelchair with ample space to move. Restrooms are accessible as well. Staff will assist you at your table or you can order at the counter.“
“One thing in Wisconsin we can’t get enough of is cheese curds and a good old fashioned, and this is the place to get both.One of Main Street Bourbon Room’s signature drinks is a barrel aged old fashioned, which you can order it to go in 16 and 64oz.For appetizers we indulged in all the cheeses. We had Poutine, Asiago Pesto Loaded Fries and Cheese Curds.The Poutine is always a win for me. The house fries are like a thin cut potato wedge, with non breaded white cheese curds and chunks of ribeye that is then smothered in beef gravy. It is then cooked so that the cheese is ooey-gooey. It can easily be a meal, or an appetizer to share.The Asiago Pesto Loaded Fries had the thin cut potato wedge house fries, with non breaded white cheese curds, topped with pesto and smothered in a Asiago cream sauce with a drizzle of balsamic reduction. Again big enough to have as a meal or an appetizer to share.Cheese curds were white cheese curds that had a really light beer battered breading. Which they give you a ton of.It really is a great place to have some appetizers and a few old fashioned.Give us a follow @gbdiningdykes on Instagram“
“Four of us enjoyed a Friday night fish fry. Food was very good, as was the price. It was also nice to be handed real menus, and not be told that their menu can be viewed on my phone! Naps also has a nice little patio. Great when the weather is nice.“
“The drinks were cold, the burger was tasty, The patio had a great vibe and a great view, not much else you need to know... other than how to get there...It's in a marina surrounded by industrial buildings, and it's all the way at the end of the Marina, which will kinda make you doubt you gps, but it's all correct.“
“First time ever stopping at this establishment. Last Friday night about 6pm. It's very clear there is a specific crowd of regulars catered to here over all others. Wait staff was great, when we saw her... Ten minute wait for a mixer refill isn't all that bad in a packed house. We get it. You're Chambers Hill, you're busy.One hour and thirty five minute wait on the fish plates. That to me is kind of ridiculous. Anywhere else in brown county you will be under an hour, even at River St Pier, the Rite Place, Redwood etc.Perch plate was so salty I couldn't even finish it. Could be a fluke batch of breading? Other halfs plate was perfect. Fries are to die for. Slaw and bread that comes with the perch are also perfect.Great if you have some time to kill. Not so great if you've worked up an appetite on a Friday along with a powerful thirst. Probably have to be at this place well before 5 on a Friday without having a long wait. You'll be tipsy by the time your food arrives otherwise.“
“Went on a trip to Green Bay by myself and first brewery at stopped at was this one. From the people to staff, I felt welcomed and had allot of conversations! The drinks were all really good, didn’t have a single one where I didn’t enjoy it, with my favorites being the New Zealand IPA and Tundra Tropica. This is definitely a must try when in Green Bay, and if allowed hit up the rooftop! I wasn’t able to go up due to an event but definitely worth a visit. 10/10 recommend!“
“Been searching all over for the best fish fry to my tastes. I am very fussy! I have found it right here! The fish is crispy, which is the way it is supposed to be. We ordered the Pollock and it was so delicious! The french fries were perfectly done and the beans were exactly the way they are supposed to be, a bit sweet and tender as the rye bread was super fresh. We will always come here from now on, and the good thing is, it is close to home. Thanks to you all for such a wonderful experience as we have now found our absolute favorite Friday night Fish spot!“
“The front staff is great, very friendly. The service is also terrific, overall customer service is amazing. The atmosphere off season has a good vibe and is good families with older kids. A great place to hang out with colleagues, friends, and a quick stop after shopping at the Packer Shop.Now, for the food, although good, there are times it can be too salty or not enough salt/seasoning. The specialty tacos are good but the flour tortillas kinda cheapen the great flavors that in that taco. Burgers looked meaty and the brioche bread makes it less heavy. Fries were like crunchy salt licks, I noticed the people I was eating with, piled on the ketchup and stated the meat could have had a bit of flavor to make everything pop instead of dousing it in ketchup and mustard.Otherwise, those are small things that don't take away from how this place is a gem with great high end bar food.“
“Stopped on a Sunday afternoon after visiting the zoo.The bourbon cheeseburger is awesome. The bartenders were friendly, and made us some very satisfying drinks.It had a cozy atmosphere.Will definitely go back the next time we're in the area.“
“True Wisconsin Supper Club. Excellent service from start to finish. Food was a little rushed as they forgot to bring out our chicken gizzard spread and liver patee, but both were delicious. Fish and chicken breading is unique and very crispy. Brandy Alexander and grasshoppers were also delicious. Both the tenderloin and Ribeye were cooked to perfection. Love the old school vibe with great patrons.“
“My brother in law and I would come here every year when we were in town for Christmas at our in laws. They closed down in 202O and re-opened in July 2023. The atmosphere is cool, great wooden bar, lots of seating, and…..a new kitchen concept…..a test kitchen. Chefs come here and serve their fare…….make sure to try the empanadas and tacos by Colombian Flavors. They are fantastic and rival/surpass the empanadas I had while in Puerto Rico.“
“Went here for dinner around 6:30pm on a Friday. Place was busy and we had to wait, but it didn't take too long for our party of 5. The service was excellent, waitress was very nice and attentive. Atmosphere was pleasant, well thought out areas for indoor and outdoor seating. Unfortunately, my food was mediocre at best, not filled with too much flavor. I'd go again but try something else.“
“We were traveling in Brown County looking for waterfalls. It was time to nosh. My sweet wife had found Black Sheep online and we headed there. Walked in the door and was hit with a decibel level thatwas near unbearable ( why does everyone think they have to shout at the top of their lungs?). We almost left. Then a perky hostess approached us, we had to talk into each other's ears to be heard. We were seated at a nice table and given menus by a friendly and capable waitress. We ordered spinach flatbread and onion rings. My lemonade was delicious. Our food was very good and we were happily full when we were done eating. The pizzas we saw were well made and tempting.Place reminded me of Brix in Manitowoc. A noisy restaurant/bar with TV's at every angle. But despite the cacophony the food and service were top notch.If you can handle the noise this place is definitely worthy of your patronage.Vegetarian options: Appetizers and pizzasParking: Huge parking lot“
“My boyfriend and I, as college students, LOVE Julie's cafe. It is such a good meal for the price you pay. He adores the meat and potato omelette. The environment is interesting, but I don't mind it too much :) I highly recommend either Julie's locations. The one in Howard is a bit more calm environment.“
“Love this place especially in the homemade chili. Everybody is very friendly hear!Parking: Lots of parkingKid-friendliness: Love, Stacy fantastic bar manager?Wheelchair accessibility: They actually have a wheelchair ramp in the back parking lot for people that are handicap“
“I love Kacey the Bartender she's Alway's so friendly no matter how busy even serving food and drinks very on top of thing's and the food is Wonderful!!! Great Family BarParking: Parking lotKid-friendliness: Oh yeahWheelchair accessibility: I think a ramp??“
“I drive a truck and was out for a walk after parking for the evening. I went for a walk and found this place. Decided to have a beer and a sandwich. Ordered one of the specials (a brat patty sandwich and fries). Food came pretty quickly; tasty and hot. The service was good, and the bartender was friendly and appropriately talkative. Good selection of beers on tap. Clean decor, though some of the barstools were a little worn and taped. I am sure I will go back.“
“The beer was GREAT! Be ready for a large flight of beer if you go that route which I suggest! We found their beer at a grocery store in the U.P. of Michigan and then HAD to come to the brewery down here!The pulled pork BBQ is one of the best I've had anywhere in the Midwest! And the fries where worth every penny of the add on charge.“
“Great local food! The pizza is cooked very well and every time we come to Rustique, we are impressed. Very good cocktail menu, salads, and pizzas. They will definitely have something that will please everyone on the menu. It is usually busy, but we have never had a long wait!Update: Seven years later and many visits, this review holds up.“