“Bejo is an amazing place and will definitely suprise you being in Cheyenne. I wish I had more time here because I would have come back a 2nd time. Staff was amazing! Family owned and you can tell they take pride in their restaurant. I chatted it up with the owner and was fascinated with with their history. This definitely is my favorite restaurant in Cheyenne. I only tried their sushi so I can't comment on everything else. They have a good variety of dishes, from different types of asian cultures. The main chef is Indonesian but is verse in different types of cooking. The fish was fresh and melt in your mouth good! My only gripe (not a deal breaker) is that the slices were too big. Definitely not bite size but I sure tried for them to be. My OBCD was definitely showing its ugly head that night.“
“Always a good experience, food was great, a little bit pricy but the portions are generous. There was a bit of a wait when I went but it looked like they had gotten multiple large orders which took time. Only real complaint is that I wish dine-in was still an option but that’s just a personal preference.“
“No frills. Hole-in-the-wall, but clean. Great food everytime.Vegetarian options: Fried tofu is greatParking: Street only. Busy street at lunch and dinner time.Kid-friendliness: No children options. My kids eat the food, though.Wheelchair accessibility: First come, first serve. Seating is limited to 3 tables and 7 booths.“