11 Best Seafood Restaurants in Vancouver

“Foods are excellent, very tasty. I like salty egg yolks crab. their service is also very good. The atmosphere is very calm, and the lighting is pretty bright for the room.Parking: underground parking, entrance from w 8th. register plate inside the restaurant“

“I had an incredible experience here last Friday! My friends hosted a surprise bridal shower for me in the private dining room. The staff were thoughtful and helpful with the setup, allowing my them to come in early to decorate the space. They also did a flawless job with executing the surprise by pretending to bring me to a table first. The server was fun, warm and attentive throughout the night and I feel terrible that I’m forgetting her name! All the food was delicious, which has been the case every time I’ve been to Boulevard.“

“Had some oysters - awesome, but the star was the dungeness crab - amazing!“

“Exemplary service and attention to detail. The incredible hospitality of the staff here made my boyfriend’s birthday all the more of a special occasion. Food was delicious and beautifully plated. Ambience was lovely. It was my first time here and definitely won’t be my last.“

“Okay, full disclosure - I do not like to spend money on food I can prepare at home but, I love Riley's and my wife and I especially enjoy Happy Hour in the summer and go for the Oysters and, the Oysters and the Oysters - yup, 3 sometimes 4 dozen - I know... oink, oink! Anyway, this place is great and I love the service. They remembered one of our visits I was a bit cold on the patio and on the next visit, the hostess made a point of coming to our table and asking if I was comfortable - really... that has never happened to me before, what a wonderful gesture - I was fine and she made my even even better by caring! The menu is great, the kitchen is competent with their steak - which is often not the case in most eateries I find. Their appies are my favourite and often simply order two or three and either a Martini or a chewy IPA. We return regularly and cannot wait until the patios is open and it's a bit warmer - we'll be there - look for the table piled high with oyster shell! Enjoy!“

“I am a huge fan of fish and chips. This place becomes one of my favorite.I ordered cod n chip + clam chowder. If you are used to creamy chowder then you might not like it. Fish is very good and fries are excellent.This place beats all the one in Richmond BC.Deep fried foods are all greasy but at least after eating their fish & chips, it doesn’t make me feel I have a scoop of oil inside my mouth.“

“Nice place.“

“Really great Cantonese food and the staff was very helpful walking us through some of the menu we weren’t familiar with. Definitely exceeded my expectations and was as good, if not better than some places I’ve been in NYC and San Fran. Sticky fried rice w/ chicken was the star of the evening.“

“We had stopped through Vancouver on our way to Whistler and made a reservation here. It was a bit challenging for 8 people to reserve from the states as they don't have an online form or email. I had to get my Canadian cousin to help me book it! There is a garage attached so they validate parking as long as you have the license plate. This is a more high end dim sum restaurant that impressed my party as you don't see this often in Austin. But this was very reminiscent of places I've been to in Toronto. We had ordered a lot of food and learned very quickly their dim sum portions are much larger than most. We had a lot of leftovers but everything tastes great and fresh. I loved their siu mai and the BBQ pork buns. They also have a fried ha gow which was new for me. We liked this place so much we came back a second time after our Whistler days. We knew how to order less this time around, but we did also order a spicy crab dish which they showed us the crab before it's cooked. Very flavorful and fresh! Service was not bad. It was nicer the first time around. They didn't seem as attentive the second time and we had a language barrier issue too with our waiter. Both times they forgot something we ordered, so just pay attention to the receipt because they cross items out as they are delivered.“

“We were visiting from Toronto and wanted to try fresh seafood cooked in a Chinese way. We ordered the king crab menu. The steamed crab was amazing. We also loved the steamed egg with crab roe and the sweet and sour pork chop. The servers were friendly and helpful. Had a wonderful time at this restaurant with my family. Will definitely come again next time!“

“Eddie Ng provided exceptional service during our visit, the food was very good, and they paid me back 1-hour parking from the parkade. Price was competitive with other restaurants, we ordered the promotion set and enjoyed the food very much. We will go back for other dishes.“