Sauvage
$$$$ • Fine Dining, Canadian, Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Sauvage
Customers' Favorites
The Chef's Table
Tuna with Sesame
Ricotta Gnocchi
Juice Pairing
Wine Pairing
Venison Steak
Albondigas
Carpaccio
Bison
Salad
Sauvage Reviews
364 ratings
Share your opinion about Sauvage
GO TO SAUVAGE NOW-this place was amazing. The atmosphere, food and service was absolutely incredible. My husband and I are on our honeymoon and it was the perfect place to kick off our time. Julian was our server and he made our experience with his recommendations, attention to detail and service. He even gave us free champagne for our honeymoon. 20/10 recommend.
I had the pleasure of driving my clients to celebrate a 65th anniversary at this restaurant, and the experience was outstanding. The staff kindly asked me to return with a 10–15 minute heads-up before my clients were finished, and their timing was perfect. Everything was well organized and professional.
Most importantly, my clients were extremely happy with the food, the service, and the overall experience. They couldn’t stop complimenting the restaurant, and...read full review
Most importantly, my clients were extremely happy with the food, the service, and the overall experience. They couldn’t stop complimenting the restaurant, and...read full review
We had dinner here and it was a 10/10 experience. Megan was our server, and she did a phenomenal job. The flavors were incredible, and every dish tasted fresh. Great restaurant with amazing food and outstanding service. We’ll definitely be back!
Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9:30PM |
| Saturday | 5 - 9:30PM |
| Sunday | 5 - 9PM |
Sauvage offers a fabulous culinary experience with a 5 course tasting menu and wine pairing. The restaurant focuses on local food and Canadian wine pairings, immersing diners in Canadiana roots and history. The chef's creative approach uses natural ingredients to craft remarkable dishes, and the attention to detail is evident in the atmosphere, music, and beautiful presentation. The dessert "Ants on a log" remains a real treat. The restaurant is located in a charming, secluded area, making it a perfect destination for those who enjoy culinary experimentation. The staff is attentive and knowledgeable, providing helpful explanations of the food and wine pairings. Overall, the sustainable ingredients and exceptional service combine to create a memorable dining experience.