Customers` Favorites
“It is a good place to get a unique burger and fries. The challenge seems a bit extreme for me but if you have 4 people that can put it down then give it a whirl. Or you can do the one by yourself. Was good food. Not a fan of the fries a bit too much oil for me.“
Customers` Favorites
“The restaurant was laid back and not too busy. We could communicate with our waiter about our needs. This burger was delicious! They didn't offer the preference of how the patty was cooked so I think it was well-done. French fries were crispy and additional salt is not needed.“
Customers` Favorites
“Very good food . Great staff very helpful . The atmosphere is layed back and inviting. Recommend stopping by here if you are closed and hungry.Parking: 10 spots around restaurant. Not crowded for as good as the food was.Wheelchair accessibility: Wheel chair access at the door from parking lot.“
Customers` Favorites
“Phenomenal burger. Cooked perfectly. Butter and toasted buns on point. Creamed spinach was delish. Tina's service was on point throughout the dining experience. I totally recommend this location to anyone desiring a good beer, great food combined with amazing service. 5 ?.“
Customers` Favorites
“Nice location with really nice staff, a great atmosphere and ability to order some items from the steakhouse. We had some super fresh oysters and tasty burgers and cocktails. Overall price, quality, and service was a must come back. The onion soup was killer!“
Customers` Favorites
“Like a Sunday afternoon in your best friend's back yard. Be sure to catch the Grassfire Bluegrass band live. We saw them on Sunday (11-3). Smoked turkey wings, cold draft beer, lots of space indoors and out. Authentic historic vibe in the converted locksmith and converted carriage house located in 4 acres. Staff was friendly but I put only 4 stars for service because it's self-service. No table service.“
Customers` Favorites
“Been here several times and always enjoy. For mud island the prices feel pretty reasonable and food is always tasty. Decent veg/pescatarian options too. Service has always been good whether it be dining room, bar or outdoors. Outdoors is really nice too, on not too hots days you can look at the river. I don't live on the island anymore but I would go back.“
Customers` Favorites
“I visited for the first time on yesterday for brunch! From stepping up to the door to our exit, EVERYONE was professional, personable and attentive! Mya took great care of the 3 ladies in the corner at 1’ish! Lashon was very informative about food wait times, the menu and just simply inviting! Having a doorman puts a certain class to the place that we all appreciated! The food was BOMB except for the collards. The mimosas were potent and well worth the bottomless price! I will definitely be back and so will my sisters. My sister is very hard to please but she spoke HIGHLY of her experience!“
“Ignite is an amazing restaurant. From the ambiance to the soothing color scheme. When we arrived there was a birthday card on the table for me. The food was incredible. We ordered the crab cake to start and it was cooked to perfection. For my main course I order the New York strip and had it butterflied. Cooked to perfection and this is the first time in my 57 years that I did not ask for steak sauce. Every bite was magnificent.“
Customers` Favorites
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“We loved it! The scallops were cooked perfectly as was the duck breast. Someone else got the lobster tail and it looked delicious! The bread reminded me of a fresher fluffier Texas Roadhouse roll. Thoroughly enjoyed the Crème brûlée. A little pricey, but great for special occasions! (However we probably wouldn’t get the spinach artichoke dip again).“