Black Angus Steakhouse
$$ • Steakhouses, Seafood, American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Black Angus Steakhouse
Customers' Favorites
Cowboy Cut Prime Rib Dinner for 2
Big Mountain Chocolate Fudge Cake
Strawberry Lemon Drop Martini
Chocolate Chip Cowboy Cookie
Loaded Baked Potato Soup
Steakhouse Chili Nachos
12oz Ribeye and Lobster
Warm Molasses Bread
Mollasses Oat Bread
Loaded Potato Skins
Black Angus Steakhouse Reviews
892 ratings
Share your opinion about Black Angus Steakhouse
Our server was very friendly, attentive and knowledgeable. We so appreciated her letting us catch up with our friends before ordering. Our last experience a few months ago had not gone as well but I am glad we came back.
Better than expected. I was here once maybe 10 months ago and had the ribeye with baked potato and salad. Was not impressed with the ribeye the first time around, but this time it was great, also, the salad and baked potato were very good.
Samantha was such a wonderful server! She was incredibly kind and so patient with our son, which we really appreciated. She was also very knowledgeable and genuinely nice. Thank you for making our experience so pleasant. We’ll definitely be back!
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Black Angus Steakhouse offers a pleasant dining experience with attentive service. Customers have praised the tasty food, particularly the filets and the Campfire Feast dinner for 2. The birthday celebration package is popular, complete with balloons and a Cowboy Cookie, making special occasions memorable. Although some guests have noted that the restaurant is in need of an upgrade and feels dated, this has not stopped them from returning. Recent visits have brought mixed experiences, with some guests feeling that service can lag when they use a Groupon, though there are servers like Lori who consistently provide great service.
The food is well presented, and while some diners have been disappointed with tough prime rib and lamb chops, many find the overall value for the price good. The staff’s efforts are appreciated, especially during events like the Rum event, which featured great customer service, food, drinks, and prizes. Customers have praised individual servers like Ciara and Trinity for their excellent service, with Trinity being noted for her attentiveness without being bothersome, ensuring steaks were cooked properly and helping with to-go boxes.
There is a suggestion for more tables, as the current seating is mostly booths, which may not suit everyone. Despite some concerns, guests continue to enjoy their visits and look forward to returning for another meal soon.