Customers` Favorites
“I had such a great experience at CAVA thanks to two amazing employees Tim and Sanya! They were incredibly kind, welcoming, and patient . They took the time to answer my questions, made me feel comfortable, and genuinely cared about providing great service. Their positive attitudes made my visit so much better, and it's clear they work hard to create a great experience for customers. I really appreciate their kindness, and I hope they get the recognition they deserve. Thank you both for making my day!“
Customers` Favorites
“The food is awesome and full of flavor! Large portion sizes. My husband and I have been enjoying their food almost once a week! I’m currently addicted to their salmon. 😋“
Customers` Favorites
“Good food and service…jalapeño cilantro hummus is delish!“
Customers` Favorites
“charming atmosphere with decor. The bartender there seemed stressed, was incredibly rude and impatient. We had never been there and wasn't sure what the bartender could do yet, when asked she said she can make anything. However she did not have the ingredients needed for a drink. she did not want to stick around one minute for my guest to look at the liquor on the shelf. We were rushed by the bartender "I have other tables to serve so it needs to be quick". We heard such good things about the food so decided to stay despite the bartenders poor, table side manners. Todays special was Mexican food. Chips and salsa were served. The chips were okay. Seemed grocery store and cheap round, basic. Salsa was well seasoned; watery. Chile relleno was mediocre was stuffed with panela cheese. This cheese is low in acid which prevents melting. Authentic relleno is expected to be melty and have that "cheese pull". Relleno was served with rice and beans. Rice was the best thing on the plate. When asked how it was I mentioned it was interesting letting her know I've never had Panela cheese in relleno. The server had no idea what I meant, she should really know her menu! She tried correcting me saying the chef is from Mexico. Doesn't matter! We didn't need to know where the cook was from. Myself and my guest were kind of what shocked at her response. We're also Latin..... Either way, The bartender ignored us until I called her for the check and took forever to pick up the bill. I had to hold it in the air for her to acknowledge. I would have tipped her but her poor attitude from the moment we sat got in the way. Will not return, Filibertos has better service and choke relleno, sadly.“
Customers` Favorites
“They have great food and very nice atmosphere“
Customers` Favorites
“The food was awesome, delicious, fresh, bursting with flavor. The dining room was really clean and very well decorated/designed. The girl who took our order and brought our food out to us was great!“
Customers` Favorites
“Amazing food as always. We're always bringing guests here when they visit. If visiting Zeta's for the first time, ask for my guy Mark Sanchez as your waiting. He'll probably be the one graciously greeting you at the door. Very pleasant to have Mark as our waiter. Very attentive to our party, including our baby.
P.s. Get the mixed grill w/lamb. You won't regret it.“
Customers` Favorites
“Great vibes, very clean and nicely appointed. Expedient stop for lunch with succulent meat, delicious pita (fantastic really), and extremely fresh, crispy fries. Their tzatziki is superb as well. Skip fastfood every time, these places are almost always wayyyy better.“
Customers` Favorites
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“What a great spot for a flavorful, fresh dinner. The restaurant is nicely decorated and clean. The service was attentive and pleasant. Naomi gave us complementary sauces to try with our dinners and a piece of baklava to share for dessert. I had the chicken kabob with tabbouleh and green salad. The chicken was perfectly seasoned, tender, and the serving was generous. Everyone in our party loved their dishes and we all said we will be back.“