Customers` Favorites
Customers` Favorites
“Good food, good service, good price, very 😋!“
Customers` Favorites
“Place isn’t fancy at all but the food is the best Vietnamese food I found in Phoenix. Everything is reasonably priced, comes out fast and is delicious. A hidden gem that I’m glad I found. I literally have cravings for their lemongrass chicken.“
Customers` Favorites
“They have lots of authentic and harder-to-find Vietnamese dishes and desserts, such as the amazing bánh ướt thịt nướng. The thinly sliced, soy sauce–marinated pork was sweet and savory. This was balanced with the large rice noodle sheets and fresh vegetables. The fish sauce also added some depth and spiciness from the chilis.
The bánh canh cua was also great. The broth was thick and well seasoned, with flavors of seafood, chives, onions, and fresh coriander. There is also a unique, peppery nutmeg flavor from the annatto oil. There were quail eggs and large shrimp, but not very much crab meat, which makes sense for the price of the dish. The noodles are hand-cut but quite soft.
The service os friendly and fast, and the restaurant is situated in a food court inside Mekong Plaza.“
Customers` Favorites
“Phonominal!!! Both my husband and I enjoyed our food very much.“
Customers` Favorites
“Should be more highly rated. Great broth, full of layered flavor. Staff were super kind, friendly, and helpful. Prices are notably a bit high, but I'd pay a few dollars more for a better result. Prices are insane for Pho across the valley and it isn't enough to drive me away. We got the summer veggie rolls, veggie pho, a side of standard beef broth, spicy noodles, and a Sapporo beer bottle. Veggie rolls had more of a soy/chili based dipping sauce (maybe the more standard peanut is available. We didn't ask) and it worked well enough. Veggie pho sacrifices a bit on the broth owing to the ingredients but it was still very good. The regular broth on its own was good enough to convince me to come back. The spicy noodles were fairly good, but not world changing. Overall, really glad we stumbled across it. Close to home and really tasty. Preferred over AZ Pho which has very bland broth IMO. The place is clean and nice enough, but has a fairly modest appearance inside without much going on outside of a few hanging lanterns. Cozy enough, but not exactly enchanting. Overall, still impressed“
Customers` Favorites
“Our new favorite Pho place! My husband and I came here for the first time around 8:20ishpm, mind you they close at 9:30 but they told us to take our time and enjoy our food and that they will stay till 10pm. ( We still ended up leaving around 9:30) Fast Service! All the employees were sooooo sweet and nice! Food was delicious and absolutely full with flavor!!! 20/10 for sure!! Will be coming back here more often!!“
Customers` Favorites
“Every time we are in town visiting family, we always stop by and grab sandwiches here. The best and most authentic banh mi sandwiches, hands down. I wish there was something here in Vegas, that was as comparable to Mekong Sandwiches.“
Customers` Favorites
“Almost as good as mom's pho!“
Customers` Favorites
“Pho Thuan Thanh has the most delicious pho in town… the owners are so friendly!! I highly recommend trying their delicious Vietnamese Cuisine. 🌟🌟🌟🌟🌟“
Customers` Favorites
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“Went out for lunch with my brother looking for more places that also offer vegetarian options for him and we were in the mood for Vietnamese. This was one of the results closest to us and as soon as we walked in we were seated, the menu provided a vegetarian section for him to choose from. I ended up ordering the spring rolls and the beef meatballs pho, while he ordered the vegetarian vermicelli bowl. Food arrived very fast. I always taste the broth of the pho before I add condiments and was happy with how delicious the broth was, no extra fish sauce or salt needed. At the end I noticed the fridge with some desserts and saw they had basil seed, ordered it and it was the perfect amount of sweet with the sweetener they gave me. Will come back to try the Bun bo hue and papaya salad.“