10 Best Steakhouses near Surprise

“Great food Great atmosphere One of our favorite“

“Always amazing food and service!!“

“Best steak I’ve had in years! We paired with the shrimp appetizer and it was so delicious,every bite!
PLEASE try the dragonfruit margarita it’s a tasty drink, for sure! Love this place the service was also fast and we came in on a slow day and it wasn’t crowded at all. 🤍“

“Dinner was delicious, our server Kaitlyn was amazing. She all about the food and knew what to recommend. Drinks were awesome !! It was kinda loud in there and we were seated right by the door. However overall it was amazing !! Will definitely be back and will tell our friends“

“Hello, We are visiting from NC and we are celebrating our 18th wedding anniversary. Arrowhead Grill made our experience really special and truly thankful for the excellent service and atmosphere!! Our server Megan (along with assistant and alternate server) was very attentive and when we walked to our table I noticed the red flower petals which was really lovely. Thank you so much the food was amazing, this place will always be our annual visit when coming to AZ. My favorite and will never change is the Chilean seabass..hats of to the chef!! Highly recommend for a romantic evening thank you once again and see you next year!-Jen and Jon Wright“

“Our server was great and the staff very friendly. The place was super busy and the staff seemed like they enjoyed the crowd.“

“Was sat quickly by the host, Kaydence our server came almost immediately and took our drink orders, came back with water, and a few short moments later my Margarita, which is only 5 bucks all day (house tequila) which is fine by me. Kaydence was super helpful guiding us thru the menu, and choices. Appetizer came out super quick, and so did the side salads for the entrees. Not much longer later the entrees came out exactly as we ordered them. But besides the food, our Server Kaydence stood out the most, super friendly, attentive and informative. She can take jokes and throw them too. Had a great time with her taking care of us. She is an asset to this location, and I’d enjoy to come back just because of her!“

“Good food nice atmosphere“

“Our server, Rania, was better than great, she was absolutely fantastic! She was personable and professional, and she brightened up our poor dining experience. The restaurant was quiet and the atmosphere was relaxed and that's where the good ended and the terrible began. I'm 6'2" tall and the plush seats were of such poor quality, that I literally sank into the cushion. So much so, that my "posterior" was below my kneecaps. Others in my party made the same complaints among ourselves. The food was delicious, but served luke warm at best. At $85.00 P/P, you'd think that a planned Thanksgiving dinner would be served hot from the kitchen to the table. At the end of the meal, we had coffee and dessert. Even the coffee was served luke warm and that's how the night ended. For a place with a supposed stellar reputation, it fell FLAT ON ITS FACE!! FYI... I notated my remarks on OpenTable (where I made the reservation) and to the American Express Platinum Concierge Department (who recommended the restaurant). Remember, first impressions are lasting impressions.“

“My family and I like to eat at Brazilian Steakhouses when we travel. How can you not like an all you can eat meat menu with table side service? On our last trip to Arizona we were looking for options and found Serra Gaucha just a few minutes down the road. We had never been to this particular restaurant before and even though it was unfamiliar, we decided to give it a shot. We were not disappointed.

Most Brazilian steakhouses do very well with all of their cuts of meat, but we have found some to serve pork and chicken very dry. This particular steakhouse did an absolutely wonderful job with these two cuts of meat. The bacon wrapped portions were very juicy, and the flavor was fantastic and the chicken that came with the Parmesan was equally as juicy and delicious.

The service was great and the anti-pasta bar was what you would expect from a Brazilian steakhouse. Be sure to try their version of an Arnold Palmer, which is lemonade and tea mixed together, with just a slight twist. We found that Brazilian steakhouses don’t do lemonade, but they do limeade and tea so my son and I have affectionately called this drink the Gregg Palmer.

Overall, this was a great experience and if we visit the area again, we will be back.“