34 Best Steakhouses near Tempe

“We always enjoy our evenings at the Outback!“

“Service is AMAZING and FOOD Phenomenal!! Highly recommended.“

“The Tempe location staff is absolutely amazing. I cannot say enough good things about them. We love the food, but the staff is the reason we continue to go to the Tempe location.“

“Outback restaurant at 54th St Chandler az.. is highly reccommended.. great service and food. Alyssa and Bre are awesome at the bar area..Cade Jose Michael Jackie and Alex are also outstanding servers.... A thank you to Managers Marcus and Gordon for keeping things running smoothly.. Regular daily customer.. John Sun Lakes Az“

“Excellent food and service. Interesting history. The quality of the food and service shows why they have remained in business since 1947. Highly recommended!“

“they messed with my paycheck and loved bullying me for a year and half“

“Pure excellence. Must experience.“

“Our experience at Wren and Wolf was far superior to any other dining experience we have ever had. A close friend made the recommendation so when we scheduled our trip to PHX we jumped on the chance to try it out. The Staff was very experienced and willingly shared their food knowledge. The food itself was tremendously fantastic in every possible sense. The beef tenderloin and lobster had so much flavor and the texture was right on point. We had difficulty in choosing just one dessert so we got all 3 and shared them. That was the best decision of the night. Overall we give the restaurant a 10+“

“Excellent food , great atmosphere and the service is fantastic.“

“Great food and Vibe ! Nuff Said ! The General 🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🏈🏈🏈“

“Jorge the bartender was absolutely excellent! Super friendly, attentive, and really knows how to make a drink he definitely helped us get just the right amount of tipsy. 😄 His recommendations were on point, especially when it came to food everything he suggested was so delicious. He made the whole experience fun, relaxed, and memorable. If you’re lucky enough to have Jorge behind the bar, you’re in for a great time. Cheers to great service and good vibes! 🍹🍽️“

“Great food and great staff!“

“We (my daughter and I)celebrated her 26th birthday and our host (James)was fantastic, very attentive to our desires and listened to our specific requests. The entrees were delicious and our cocktails were superb …the experience was worth the price 👀😎😋“

“First I found going in though the kitchen was interesting. James from Cape Cod showed us to our table. He was marvelous. The atmosphere was amazing. We felt we were back in the 1950’s. Corey our waiter was very attentive. We first ordered something to drink. He gave us a while to enjoy them and talk. We then ordered our dinners. I had the Prime Rib and my husband ordered Filet Mignon. They both were made with perfection. Various staff members kept filling our water glasses. After dinner Corey came with an incredible Strawberry Shortcake. That was a gift for our first time there. We will definitely come back the next time we visit Phoenix.“

“Best Filet ever!! We will be back!!“

“Wagyu carpaccio was extraordinary; light bread crumbs added a delightful crisp. The fillet was cooked to absolute perfection, so much so that I devoured it before the photo could develop. The broccolini was lightly sprinkled with cheese, yet it may have had a touch too much butter for my personal taste, but it did not detract from the overall experience. The duck fries were recommended and seemed quite popular, but were my personal least favorite, owing to the fries gradually growing mushy from the duck juice. Perhaps that was the intended effect, however. Overall, very nice.“

“Had a truly excellent experience yesterday for brunch on the patio. It started with the hostess seating us which was very professional and courteous. Alexis was our server and she was amazing. Found out during the end of our meal that she had only been working there for two days. She was as knowledgeable and professional as she could be. She checked back numerous times to see if we needed anything. The brunch burger was amazing. So many flavors inside one bun! The Bloody Mary’s were spot on! We dont live here but if we did this would be a regular spot for brunch, business dinners or just a great date night! In todays world of lousy service and subpar service, this place is a shining star!!!!!“

“Good food and service great“

“Jorge the bartender was absolutely excellent! Super friendly, attentive, and really knows how to make a drink he definitely helped us get just the right amount of tipsy. 😄 His recommendations were on point, especially when it came to food everything he suggested was so delicious. He made the whole experience fun, relaxed, and memorable. If you’re lucky enough to have Jorge behind the bar, you’re in for a great time. Cheers to great service and good vibes! 🍹🍽️“

“I was here for my birthday 8/25/24 with my girlfriend. It was an absolute delight! I had the grass fed ribeye, medium well, and it was probably the best steak I've ever had. That's saying a lot for a guy living and being from Chicago. The ambience was top notched and the customer service was great! I can't wait until I'm back in AZ, I will definitely return here. This is a 5 star restaurant. -Marcus“

“1st time at this location. Wait time was 10 minutes or less, food was served within 15, excellent timing . Ordered medium rare, was nearly well done on both steaks. No brown sugar for the sweet potato, no bacon bits on loaded potato. Server had somewhat of an attitude when we asked for the brown sugar. Never offered to refill drinks or bring more rolls . Will give this location another try, if not will go back to Mesa location. Yes I do always tell my friends Tx Roadhouse is the best place to go.“

“Everything is incredible here! Jonathon was a wonderful host for the Garden Spritz Lunch Event, and Jason from Bacardi added unique info and insights into all the creative drink offerings. Please offer more of these, especially a bourbon offering in October!“

“My experience at the Lincoln Steakhouse and Bar was phenomenal. We sat at the bar where Jonathan, Wayne, and Ricky provided excellent service, delicious cocktails, and wealth of knowledge about the restaurant and resort history. When they learned of a set of birthdays in our group they presented a complimentary surprise which really cemented their service and attention to detail. 5 stars and 10/10 recommend the Bar at Lincoln Steakhouse!“

“I don’t mean to sound surprised when I say this but, I REALLY enjoyed my dining experience at Feeney’s. I say that because I feel like it’s a hidden gym next to a laundromat that people have probably passed, even though it has been in operation for 65 years!

This blink and you’ll miss it building has a tiny parking lot with one entrance in and out (beware and be kind). Once you walk into the space it feels like Willy Wonka in that it feels much bigger than it looks! Very quaint and simple in its decor. To the left is a private dining room I’m sure that is for rent with a full bar and one of the last (it seems) walk up salad bars with a fresh variety of ingredients on chilled metal plates, and homemade salad dressings (the 1000 Island is the best I’ve ever had).

Maria is the owner, operator, and in this occasion our waitress showing she wasn’t above doing the grunt work. She received hugs and hellos from regulars throughout the night showing her impact on the staff and space. Her Greek accent made us feel warm and welcomed like we were family.

Then there was the meal! Known for its Prime Rib we kept it pretty simple. A sirloin beef burger and Prime Rib dinner for the table. An $8 upgrade takes you from 12 to 20 ounce prime rib (if memory serves) with a loaded baked potato and one trip to the salad bar. I believe it was $7 to add a trip to the salad bar for the burger order and was well worth it!

At the End of the Day, the only regret was not having the room for the enormous Mud Pie dessert that looked incredible. Maria spoke of retiring so my hope is that someone continues her legacy and Feeney’s stays exactly how it is! Any investors wanna go in with me?“

“This small restaurant nestled in Casino Arizona is a gem! Everyone in our party said their filet mignon was the most tender and flavorful filet they've had in a very long time. The choice of sides was wonderful. There is definitely something for everyone. Our service was outstanding. All of us said we will definitely be returning. All of is said we had a 5 Star experience!“

“they have garlic bread, spicy picanha and caramalized pineapple“

“Lovely atmosphere❤️delicious food.“

“Great drinks, food and service. Top notch.“

“Came here for dinner last night for the first time. I was very impressed. The drinks were nice and the food was amazing. The staff was super friendly and didn’t make us feel rushed like a lot of other places. We ordered dessert at 9:55 not realizing that they closed at 10 and nobody from the staff made us feel rude or pushed out the door. The steak and lobster were both great on top of having probably the best creamed spinach I have ever had. All around great dinner.“

“We had the campfire for one and the twin tails entree. Campfire came with choice of app...waygu dumplings (recommend)...entree...ribeyewith two sides...and a chioce of desert. Tails get two sides also. Sald forks come out cold. Great server and experience.“

“The meal was very tasy, steak was cooked to my satisfaction and service was good. My only complaint is that they charged $2 for a rock ice cube, every other bar that I've ever been to has never charged for an ice cube.“

“Loved the food and service was outstanding. Rachel was our server. She was very nice and very friendly. We had a great time! Will definitely come back.“

“Great experience A few tips A spoon for the bone marrow will be very appreciated A Coat and purse hanger will be awesome instead of putting our purses on the floor. Doesn’t look 5 star restaurant putting purses on the floor. Better knives to cut the steak Cheesecake was delicious“

“Had a great time at Shiv for happy hour. The bites and drinks were excellent, especially the oysters, caviar, arancini, and ceviche. Everything tasted fresh and well prepared. The cocktails were great too, and the live music added a really fun atmosphere. The space has a nice upscale vibe without feeling stuffy, making it a perfect spot to unwind after work or meet friends. Definitely a place I’d come back to for happy hour again.“