Cantonese Restaurants in Burnaby, BC

“A reliably tasty dim sum spot with authentic Cantonese flavors, tidy execution, and genuinely attentive service—easy to recommend for a relaxed weekend yum cha .

Siu mai are bouncy and meaty with a sweet shrimp snap; seasoning leans classic and lets the pork-shrimp blend shine without MSG heaviness .“

“Good food, great service, good vibes

Service was great, better than most Chinese restaurants.

Decorations was good for the most part.

Food is good, love the Siu Mai, baked bbq pork bun, one of the best in greater Vancouver. Other dishes are average, even it says it is their specialty dishes“

“The food at Joyful Seafood Restaurant was top notch. I want to say it’s the best Chinese seafood restaurant in Greater Vancouver. The customer service level was excellent. Manager Sam was very helpful in helping us choosing a fresh rockfish as dinner. It was the freshest seafood I ever had. Kudos to all the waiters and waitresses. The quality of the lunch dim sum was also top notch. I definitely highly recommend Joyful Seafood restaurant.“

“Came here for 10am breakfast. Was craving centrury egg congee with pork liver. $11 was a bit overpriced in my opinion, but the congee was good. My wife paid $10 for her meal and she got twice as much food as me from another booth.

Lucky my wife shared one of her eggs and spam with me 😋“

“We had a lucheon provided by our agency for about 20 people. The assortment and quality of food was top notch. The food was hot and fresh with an abundance for seconds and thirds plus left overs. lol Everyone was very satisfied. Thanks to Chris and also the staff at Top Wok!!!“

“I am back from Toronto and visiting with family. We were looking for a good rice noodle restaurant to try. We found this based off of reviews and it was very good. It was Sunday 12 noon and we were able to get a table for 5; no wait. We had BBQ pork rice rolls, pork congee, curry fish balls and deep fried donuts. The food was tasty and fresh. The price was very reasonable. I would return here on my next visit back here.“

“They had really good food, comfortable sitting, and the staff were really nice. Definitely recommend!“

“I've been coming here since I was a kid. Always good value and food tastes great. Braised beef brisket hot pot is very tender. If you don't get the black bean sauce for the chow mein, the flavor will be milder. The chow mein noodles are nice and crispy and absorbs the sauce well. I'll continue to come here.

Parking: Can be hard to find parking during the afternoon and early evening“

“The rice rolls were a bit disappointing — the texture wasn’t as smooth and silky as I had hoped, and the sauce was quite limited, which made the overall flavor feel a bit bland. For the price, I expected a better experience, as it wasn’t particularly affordable. The youtiao and century egg congee were decent, but nothing memorable — just fairly average in both taste and presentation.“

“The food is delicious and place is big and comfortable ,special the manager is excellent and wonderful,The service men and girls so nice and patient Thanks ???? I will back more and bring my family ??????again this Metrotown area best Chinese sea food restaurant if you order before 11:00am you also will wave the tea fee and 10 % off any way
Food is delicious and place is clean and big the service people is awesome ??????

Dietary restrictions: The hot pot either by pork or chicken is very delicious

Parking: Under ground free parking lots

Kid-friendliness: Very friendly“

“Grand Crystal Seafood Restaurant, located in Burnaby’s Crystal Mall, offers a refined Cantonese dining experience with an emphasis on traditional flavours and fresh ingredients. The restaurant features a spacious interior with round banquet-style tables, making it ideal for family gatherings, celebrations, and weekend dim sum outings. Diners are welcomed with carts of freshly prepared dim sum that include popular favourites like har gow (shrimp dumplings), siu mai (pork dumplings), steamed beef balls, and silky rice rolls wrapped around deep-fried Chinese doughnuts.

Beyond dim sum, Grand Crystal serves a wide range of classic Cantonese dishes such as crispy chicken, braised tofu with mushrooms, stir-fried lobster with sticky rice, and sautéed pea tips in garlic. The seafood is notably fresh, often featured in dishes like steamed fish, salt and pepper squid, and seafood hot pots. The staff are attentive and efficient, often recommending dishes and ensuring tea pots are promptly refilled.

With its combination of traditional flavours, comfortable setting, and variety of offerings, Grand Crystal Seafood Restaurant remains a popular choice in the Metrotown area for both everyday meals and special occasions. Whether it’s a leisurely dim sum brunch or a full banquet dinner, the experience is consistently satisfying.“