Gokudo Shabu Shabu
Hot Pot, Vegan, Vegetarian
Hours:
4501 Kingsway #103, Burnaby
(604) 438-5598
About Gokudo Shabu Shabu
Customers' Favorites
Deep Fried Tofu Skin Roll 炸響鈴
sukiyaki soup 日式壽喜燒湯
Lychee Green Tea Sweetened
Sukiyaki Soup Base
Japanese Sukiyaki
Vegetable Platter
Spicy Soup Base
Short Rib Slice
Lunch Special
Hot Pot Combo
Gokudo Shabu Shabu Reviews
Menu
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Hours
| Monday | 11:30AM - 10PM |
| Tuesday | 11:30AM - 10PM |
| Wednesday | 11:30AM - 10PM |
| Thursday | 11:30AM - 10PM |
| Friday | 11:30AM - 10PM |
| Saturday | 11:30AM - 10PM |
| Sunday | 11:30AM - 10PM |
Gokudo Shabu Shabu in Burnaby offers a satisfying hot pot experience with friendly and attentive service. Guests praise the staff for their kindness, quick responses, and careful attention to allergies, which enhances the overall dining experience. The restaurant's lunch special combo for two, priced at $39.99, includes two soups, two meats, two sides, two drinks, and dessert, making for a filling meal. The soups, such as the Malaysian laksa, are flavorful, though some found the preserved duck egg with cilantro soup to be lighter and less rich. The meats, especially the fatty short plate and lamb shoulder truffle mushroom hotpot, are well-liked. Diners appreciate the ground pork on rice with mushrooms and the new snakehead fish slices. However, some notice a reduction in the variety and amount of vegetables, with smaller portions of squash, taro, tomato, and lettuce compared to previous visits. Dessert options are limited to pistachio Melona bars, which some find artificial compared to the previously available Chapman’s ice cream. The restaurant’s set meals tend to rely on cheaper ingredients, and there is limited customization, with no sauce bar and only a basic sweet Chinese BBQ sauce provided. Beverages like tea and milk tea do not include free refills unless during happy hour. Overall, Gokudo Shabu Shabu is appreciated for its tasty food, great service, and good value, though some diners wish for richer broths and more flexible options. Despite some recent changes, it remains one of the favored hot pot spots in the area.