Golden Paramount Seafood Restaurant
$$ • Seafood, Chinese, VegetarianAbout Golden Paramount Seafood Restaurant
Customers' Favorites
Steamed Sticky Rice Wrapped in Lotus Leaf
Deep Fried Minced Pork Dumpling
Famous Sweet and Sour Pork
Steamed Shrimp Dumpling
Fragrant Chicken Feet
Fried Squab
Dim Sum
Seafood
Recent Reviews
166 ratings
Share your opinion about Golden Paramount Seafood Restaurant
Love their dim sum and their bitter melon beef noodles. 😋
Mist of the dishes were good. Service was OK. For family dinner, it is pretty good.
I come here at least once a month. Waiter are attentive. Food are good. For me they have the best sweet and sour pork.
Hours
| Monday | 5 - 9PM 9AM - 3PM |
| Tuesday | Closed |
| Wednesday | 5 - 9PM 9AM - 3PM |
| Thursday | 9AM - 3PM 5 - 9PM |
| Friday | 5 - 9PM 9AM - 3PM |
| Saturday | 5 - 9PM 9AM - 3PM |
| Sunday | 9AM - 3PM 5 - 9PM |
Golden Paramount Seafood Restaurant is a popular spot in Richmond known for its diverse menu featuring Dim Sum and classic Cantonese dishes. The restaurant has a bright and clean interior, making it a comfortable place for family gatherings or social events. It is praised for its tasty dishes such as fried oyster, tofu, rice rolls, BBQ pork puff pastry, and deep-fried bummalo. Many customers highlight the quality of their steamed fish, which is cooked perfectly and served in generous portions. The pork lung with almond soup is a favorite, offering a balanced flavor of sweetness, nuttiness, and meatiness, and often sells out each night. The restaurant is located across from City Hall and is convenient with a parking garage, though parking can be limited. Service is friendly and attentive, with the staff even helping to cut and serve birthday cakes. The restaurant accepts Visa, allows customers to bring their own wine with a corkage fee, and has an English menu available. While some reviews note that the outside may look a bit sketchy and the interior layout is unusual, the overall experience offers good value for money. Golden Paramount Seafood Restaurant remains a top choice for those seeking authentic, old-school Cantonese flavors in a straightforward setting.