“It's like eating art. And my older son knows I love them. So every time he goes up to Squamish he makes sure to bring some down. They need to be kept refrigerated until you're ready to eat. But they are beautiful. They are delicious.“
“Randomly came across this place on a stop through. Got a lg matcha latte, danish and chocolate chip oatmeal cookie ? everything was UNREAL. But for me the real star was the cookie, I’ll be dreaming about it till I visit Squamish again. Coming from Vancouver my friends and I thought the prices were super adorable for all that we got!“
“If you want to support local I highly recommend dropping by this place. Their prices are cheaper than other commercial coffee shops. The views are incredible and the service is great! Coffee tastes delicious and their pastries are always fresh, it smells so good when you walk in. It is an underrated place as I hardly see it get busy even during peak hours.“
“Do yourself a favor and visit this lovely restaurant in the heart of Downtown. The service is unmatched. The staff truly cares about your experience. The food is absolutely amazing. The food is so delicious that it will make you lick your fingers. Thank you So much to the Cook, The chef and Team.Everything i tried so far matched the original indian flavours.One can enjoy the seating in with spectacular views of the Mountains and downtown.-Parth“
“Listen up, Dave Portney and #OneBite, we’re looking at you! An easy 10 for your reviewing pleasure!Went in with high expectations that were easily met! Crispy Parmesan crusted crust that will satisfy thin crust and pan pizza lovers alike! No skimping on the toppings here either- we ordered the split pie NYC pepperoni and the Deluxe to-go. The pizza was done in less than 15 minutes (Enough time to play some Big Buck Hunter in the bar). What a combo! Highly recommend these two favorites together on the same pie. The pictures speak for themselves! The pizza was cooked to perfection, no sloppy or undercooked bits and nothing over cooked. Every bite left me wanting more, well after I was “full”.“