Moltan
Japanese, Sushi Bars, ItalianAbout Moltan
Customers' Favorites
Bluefin Trio Negi Blue Fin Roll
Moltan's Super Kaisendon
O-Toro & Uni Don
Chu-Toro & Uni Don
Moltan's Sashimi
Sashimi Platter
Uni Sea Urchin
Deluxe Sashimi
Lobster Pasta
Pressed Sushi
Moltan Reviews
One of the best meals we had during our trip to Vancouver. The sashimi was incredibly fresh, especially the tuna, salmon, and uni, and everything was beautifully presented.
The White Lava Roll was rich and delicious, and the creamy truffle pasta was a surprise highlight — lots of flavor, perfectly cooked seafood, and a really nice truffle aroma. We also had a bottle of daiginjo sake that paired perfectly with the sashimi.
You can really taste the quality of...read full review
The White Lava Roll was rich and delicious, and the creamy truffle pasta was a surprise highlight — lots of flavor, perfectly cooked seafood, and a really nice truffle aroma. We also had a bottle of daiginjo sake that paired perfectly with the sashimi.
You can really taste the quality of...read full review
The fish was fresh. You’ll have to wait for a table due to the small capacity
Very large portions for the sashimi. Very friendly service. Music and decor does not really fit the menu. Cramped. Possibly short-staffed.
Hours
| Monday | 12 - 10PM |
| Tuesday | 12 - 10PM |
| Wednesday | 12 - 10PM |
| Thursday | 12 - 10PM |
| Friday | 12 - 10:30PM |
| Saturday | 12 - 10:30PM |
| Sunday | 12 - 9PM |
Moltan is one of the best Japanese restaurants in Vancouver, offering a delightful dining experience. The food is consistently fresh, high-quality, and beautifully presented, with a diverse menu. The friendly staff and intimate, cozy, and welcoming atmosphere create a gem-like environment, making it a must-try destination for Japanese cuisine enthusiasts. Customers often praise the generous portions. The restaurant can get busy with its low seat count and cramp quarters, so making a reservation is recommended. The staff is very friendly and attentive, sometimes offering complimentary yuzu tea and miso soup. Overall, the food is very delicious and authentic, and many visitors have described it as some of the best sushi they have ever tasted. The fish is the star, fresh and well cut, and the vibe really reminds of small bars in Tokyo or Osaka.