31 Best Salad Restaurants near Bellflower

“I was at a program at Kaiser and a couple of members brought up this place. I went in and Nadia was super helpful. She explained that I could walk in and purchase a meal or they also offer a subscription program. I picked up a meal from the store and it was wonderful. Healthy and Tasty. Their pricing is extremely reasonable and if you subscribe (no cost), you get an additional discount off the cost of the meals. I immediately went online and placed an order. 😀 This is a great find!“

“Made a last minute decision stop at this tiny place (after an appointment at Kaiser down the street) and was VERY pleasantly surprised! It was DELICIOUS! The air-fried falafel was UNIQUE and perfectly crunchy on the outside! It's a MUST try and I'll definitely be back.“

“A Gem ! This place is just awesome. sandwiches are amazing. 4 Diamond 💎 services. May God continue to Bless Wanda and her entire staff. Stop by and order any sandwiche they are a masterpiece.“

“This is one of my Thai mom’s favorite restaurants and is also a favorite for my relatives as well. While this is not close to the pinnacle of Thai food, I can admit that most of the dishes are decent. My family always gets the fried pork, thai fish cake and boat noodles. Their sausage is fine.“

“We had pizza and wings here for dine in. I'd rate the pizza on a higher tier, it was delicious, the wings are good. The pizza is on the pricier side, an extra large specialty ran about $40 but it was great. What really stood out was the service and hospitality. I didn't catch his name but the manager(?) did a fantastic job with suggestions and service. He noticed we were having a bit of a hard time settling our toddler down and went out of his way to ensure our dining experience was a good one. This will be our new go to for dine in pizza from now on! As others have also mentioned, the place is kept up and very very clean. It's not untypical for us to feel the need to wipe down high chairs or booster seats for our baby but not here!“

“Heritage Restaurant, Long Beach – A Well-Earned Michelin Star by Michael Broderick. In a city where “Californian” culinary ambition often plays second fiddle to casual dining, Heritage in Long Beach has carved out a place of quiet excellence, earning a well-deserved Michelin star. This intimate dining experience is a testament to ingredient-driven, technique-forward cooking, where flavors are both restrained, unpretentious, and deeply expressive. From the first bite, it was clear that Heritage excels at layering textures and flavors in unexpected ways. The meal began with an Amuse Bouche trio: a delicate prawn cracker topped with sweet Dungeness crab, a green leaf with another seafood salad that was to be eaten like a mini street taco, and balanced with the brightness and light crunch of pickled turnip. A seemingly simple couple of bites, but one that foreshadowed the precision and thoughtfulness of the courses to follow. To cleanse the palate, a mint tea infused with palo santo was served—a meditative interlude that was both refreshing and aromatic, setting the stage for the evening’s journey. The first official course, Crème Caviar, featured Russian Sturgeon Heritage Caviar and chive, a chilled preparation that was rich yet elegantly restrained. This was followed by Kanpachi Crudo, presented with carrot, ginger, and macédoine vegetables, offering a balance of clean ocean flavors against bright, vegetal undertones. Then came what I consider the star of the evening: a dish that fully captured the ethos of Heritage—Hen of the Woods Mushroom, topped in a “sunchoke stew” (crispy fried sunchoke) with fermented mushroom. For an additional $25, an indulgent shaving of black truffle took the dish to another level, transforming it into a sensory experience that evoked the deep, earthy satisfaction of foraging. The interplay of umami-rich elements made this course a masterpiece of textural and flavor contrast. The proteins that followed were executed with equal care. First, a perfectly prepared Rainbow Trout, sauted to perfection with a crispy layer of skin on one side, delicate pink flesh on the other, bathed in a delicate dashi and punctuated with bursts of smoked trout roe in a light creme sauce, which lent salinity and depth. Then, a 32-day dry-aged rib chop, a cut that can sometimes lean too “gamey” in the tradiinal steak house that cuts corners on a post aging trim, yet here was a revelation—tender, deeply beefy, but balanced. Accompanying the dish was sous vide endive, black garlic, and a shaving of Parmesan, which surprisingly lacked the usual sharpness, instead presenting a more rounded, delicate, nutty flavor. Desserts were a study in technique and balance. The first, a Grilled Strawberry with strawberry granita and Meyer lemon crème, was bright and refreshing, its layers revealing different expressions of cool and sweetness. Then came the Coco Craquelin, a delicate choux pastry filled with beurre noisette ganache and banana cremeux, meant to be eaten with the hands—a playful and interactive moment in the meal. Finally, a Sage Basque Cake, its subtle herbaceousness complemented by toasted hemp seeds and lemon curd, provided a grounding, crispy finish. Heritage is the kind of restaurant that doesn’t simply chase trends—it refines them into something personal, something intentional. The execution is confident but never showy, and the experience is paced with precision, allowing each dish to tell its own story. This is not just a meal—it’s a quiet, profound meditation on flavor, technique, and the land from which it all comes. Where other restaurant profess to be a true “Californian” style farm to table experience , Heritage is, without a doubt, a must-visit for anyone who seeks out truly exceptional dining in California.“

“The best Mexican food spot in Lakewood is Basil Pizza and Mexican Food, don't let the pizza name fool you. The are focusing now on what they do best the Mexican side of the menu and were NOT disappointed. First up: The Birria Taco Plate. Juicy, savory, and the dipping consommé is mandatory. Then, these vibrant Red Chilaquiles with the perfect egg on top. And for the brunch classic: Killer Huevos Rancheros with red and green sauce. Serious Mexican food game. Go check them out!“

“Fantastic meal full of nutrients and energizes the body. The concept of Everytable is phenomenal. Everything is delicious.“

“This every table is a lifesaver. I work long hours running my business, so it is hard to eat well when you’re away from home for hours that hours at a time. But since I found every table right down the street for me, I know that I can always run in and get a nutritional meal that’s tasty and made from scratch.“

“The workers at Everytable always offer exceptional service, and are not afraid to help out a customer when they are struggling. The casual atmosphere makes it enjoyable to eat at and get a coffee while doing classwork, or even if just stopping by for a quick treat.“

“Healthy Choices on a Budget. That Trap Kitchen Curry Chicken 💣💣💣💣“

“heard about this place awhile back and finally got to go there... Their Healthy Protien salad amazing... I will definitely be be back!“

“Last night we went to Speak Cheezy on 4th St at Termino. First off, EXCELLENT customer service! We had the Shroomday Button (Oyster and Maitake Mushrooms/ White Wine Braised Leeks / Truffle Cheese / house stretched mozzarella / shredded mozz / parsley / post oven of lemon zest. *We love to add Hobbs Sausage*). I added that delicious sausage and loved that pizza! We also had the Bloomsdale (garlicky bloomsdale spinach / hand stretched mozzarella / shredded mozzarella /pecorino / smoked ricotta / gaeta olive / za’atar / feta salsa verde)... and YUM! And we decided to try the Garden of Farms Little Gem Caesar Salad (little gems / kewpie caesar dressing / pizza croutons / anchovies / Ribbons of Fiscalini Gold / soft cooked egg). Again, tasty, tasty, tasty. Speak Cheezy sure seems to use high-end products in the creation of their pizzas and salads. Everything was top notch. That salad was so yummy with that incredible salad dressing and the jammy soft cooked egg. I want another one to eat with my lovely pizza leftovers. :)“

“AMAZING FOOD! Great service! Hands down would recommend this place and we came from Menifee CA“

“Fun, tasty, fast, and reasonably priced.“

“This Vietnamese spot quietly sits inside a bland strip mall but surprises in every bite. The pho was rich and fragrant, and their pho‑French‑dip banh mi served on Persian bread was unforgettable. I appreciated how inventive yet respectful their flavor combinations stayed. Seating is minimal, but the staff are attentive and efficient. It’s precisely the sort of hidden gem locals appreciate—not glossy, just excellent food“

“Always Fresh & Delicious 😋“

“Love this Everytable. It's accessible to me and my friends, as wel as my coworkers.

The service there is always so kind and welcoming. There is never a long wait or line and the food is always amazing!

5/5 stars for sure!“

“Simply Salad never disappoints—so many fresh choices, always delicious, and you can’t beat the price!“

“Célebre mi Cumpleaños 🎂 todo espectacular, solo quería comprar Mole en la tienda y estaba cerrada temprano o se fueron a comer por unas horas fue raro eso.“

“Great place for a beer and watching sports on the TV. The staff were very friendly and attentive. The complimentary crisps ( chips ) were delicious. I had the veggie burger and the Mrs had wings and they were both delicious. The IPA was a really good pint.“

“Wow!! The entire staff was so helpful and friendly! Evan the owner was so welcoming. Eggs were prepared perfectly, I know raving about scrambled eggs but honestly velvety smooth with a flaky salt finish. We ordered the chicken and waffles which were Absolutely incredible!“

“Great food and outstanding and friendly service. Their food is well prepared and with great quality. I d you are looking for al place with healthy food and rich in flavors and variety this is your place“

“In my 60 years (GASP) on this planet I have NEVER EVER had such an amazingly great pizza!! You cannot go wrong here!!“

“Very good service and the food was delicious“

“Every Table meal subscription is amazing. Delicious, healthy foods at a very fair price. 5 dinners only $38. The best part is my area has brick and mortar stores where I just walk in and buy my meal prep for the week...Meals cooked in a local kitchen by real chefs with local fresh ingredients. I'm busy all the time and although I love cooking it's hard to cook for just one person. The majority of meals are 600 calories or less. An easy way for me to stay in my calorie deficit. I just had the chicken schwarma bowl and it was soooo good. Tasted just like a home cooked meal. Highly recommend“

“What a find! Not much to look st inside and you might have to wait- but it is awesome! Gets busy at lunchtime“

“Pizza was very good! 🔥 would definitely recommend to anyone in the Long Beach vicinity! High quality pizza, I would go there again, and again, and again!“

“Great service and food . The best ribs in Cerritos“

“Food is delicious. Service is probably the last thing you expect at a fast food restaurant. My wife and i went on Saturday 11/22 and got exceptional service from Zack . Friendly and always a checking in to see if we were
Missing anything . One of the reasons why i enjoy dining in at this Luna grill“

“Mediterranean wrap + seasoned chicken n feta dressing is fantastic“