Cheung Hing Seafood & Dimsum
$$ • Chinese, Dim Sum, Seafood Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Cheung Hing Seafood & Dimsum
Customers' Favorites
chicken claw w black bean sauce豉汁鳳爪
Deep Fried Taro Root with Meant Dumpling
Deep-Fried Flounder Whole 干煎龙利
Deep-Fried Taro Dumpling
Dim Sum in San Francisco
Roast Duck Lo Mein
Crispy Roast Pork
Chinese Broccoli
Mongolian Beef
Peking Duck
Recent Reviews
I like the shrimp dumplings. The ingredients were fresh and the shrimps were tender; however, the dumpling skins were slightly overcooked and soggy.
Food is great and good. We left with full stomachs wow. However. When we went to pay, they DEMANDED tips. I don’t re recall tips being forced. Essentially begging. Gave a couple bucks from my change and they insulted. A worker said “no more service for you”. Excuse me? I don’t make that much and I wanted to take my family to a nice diner. I ended having my family pitch in for a big tip to satisfy their needs. I hope that can help the troubles...read full review
Best dim sum.
Hours
| Monday | 10:30AM - 9:30PM |
| Tuesday | 10:30AM - 9:30PM |
| Wednesday | 10:30AM - 9:30PM |
| Thursday | 10:30AM - 9:30PM |
| Friday | 10:30AM - 9:30PM |
| Saturday | 10AM - 9:30PM |
| Sunday | 10AM - 9:30PM |
Cheung Hing Seafood & Dimsum offers true Cantonese-style dishes at reasonable prices with good portions and generous seafood servings. The sizzling plates are a must-try, and the food arrives quickly at the spacious restaurant. Customers can enjoy free agar dessert and choose live seafood from the tank. While parking may be limited, the food quality is excellent, satisfying cravings for old-school Cantonese cuisine. The claypot rice with crispy burnt bottom, lotus root, and various meat options are flavorful. The dim sum is top-notch in terms of quantity, quality, and price, although the service may not be as attentive during busy times. The menu seems to have a lot of authentic options, but some dishes may need more seasoning. The environment is chill and calm, catering more towards Asian/Chinese customers.