Dim Sum Restaurants near Burbank, CA

“A well-known Chinese restaurant with a good size menu. They also have a small Dim Sum selection. The restaurant is clean, the service is good and plenty of off-street parking. The food is well prepared and tasty. We had the pork fried rice and the orange chicken.

Parking: Approximately 20 spots of free off-street parking. Pull into the driveway and park behind the restaurant and you can enter the restaurant from the back door or the front door.“

“The quick serve restaurant is clean and the staff were friendly. This is a self serve restaurant. You have to place your order on a tablet, there is no real description listed. The food came out quickly. I ordered shrimp dumplings and they were basic. They were served plain. I probably would not return based on this experience.“

“This is my quick go to neighborhood spot. I wish they had salads and soups, though. I got the bento box for the first time and it was pretty filling. I have enough for the next day! We also ordered fried shrimp balls with corn and shrimp with scallion dumplings. Yum 🤤“

“This place is a true culinary delight. The dishes are flavorful and beautifully plated, using fresh ingredients. The staff is friendly and attentive, providing excellent service. The ambiance is warm and inviting, making it ideal for any occasion. I highly recommend this restaurant for a memorable dining experience.“

“Craving for dim sum so stop by to this small dim sum place, we were surprised how authentic the dim sums here are. I was from Guangdong, China and I can say that the tastes of the foods here are very comparable to the ones I used to eat when I was in Guangdong. They are not something fancy, but very simple. The service is good overall. It's a very little cozy dim sum place that I recommended to try if you like authentic Cantonese dim sum.“

“I love this restaurant! Their food is immaculate! Although it lacks ambiance, the food makes up for it. Along with how friendly the staff are! Would give a 100/5 stars if possible! They also gave us free pastries that were amazing! Cannot say enough good things about this place!“

“A hidden gem: this small, un-flashy restaurant is in a weirdly-shaped traffic-island/mini-mall in the worst intersection in the world (Fairfax/Olympic/SanVicente), next to a Dunkin's and a liquor store. But the food is unreal: everything I've tried there is pitch-perfect, from the wide variety of dumplings to the salads, noodles, and fried foods. Our family includes two foodie adults, an increasingly adventurous 11-year-old, and a very unadventurous 4-year-old, and this is one of the few places that all four of us absolutely love. Particular favorites include the soup dumplings, potstickers, popcorn shrimp, chow mein, pork buns, and napa cabbage salad, but really everything is good. The noodles have that smoky wok hei flavor, the dumplings are perfectly balanced and textured, even the popcorn shrimp and chicken are expertly seasoned and fried. The space is basic but pleasant and calm. The owners are friendly and helpful, but in a subtle and quiet way, they're not going to hover over your table and make lots of small talk. They've been very patient with our younger kid, who can be kind of noisy. We love this place; it's much better than some of the flashier and more expensive places in the west 3rd st. area a few blocks north.“

“My friend and I were staying at the hotel across the street and we wanted Chinese food, and this was the first place our eyes settled on. You wouldn't expect it by just looking at it, but this place is actually so good! We got the pork and beef stews with egg noodles. The flavord were subtle but definitely not boring. The staff was so nice and patient despite a bit of a language barrier. I am surprised that it wasn't more busy, they definitely deserve the business.“

“I sampled their famous xiao long bao, delicious dumplings, savory fried rice and garlic string beans. Each dish was a taste experience, from the delicious dumplings in broth to the perfectly seasoned fried rice. The service is great and the atmosphere is inviting. Don't miss this place for authentic Taiwanese cuisine and unforgettable flavors. It has the taste of home.“

“I haven't been able to try this restaurant since it reopened and I had just the time to do so today. All the dim sum was great, just no BBQ pork buns 😂. The dumplings were thin skinned and tender and tasted similar to what I had in China and the waiters were friendly!“

“Great food, location and service“

“The Angus Stewed Beef Rice Bowl is hands‑down my favorite—I’ve had it plenty of times, and it never disappoints.

The beef is fall‑apart tender, richly braised so each bite melts in your mouth and soaks into the perfectly steamed rice below.

How Mr. Mason achieves that silky‑soft texture is beyond me, but I’m so grateful he does.

If you’re looking for a hearty, flavor‑packed meal that keeps you coming back, this is the one.

Don’t miss it!“

“Handmade with love. Tastes as if I'm at my Halmoni's house. Delicate, real and subtle Korean flavors of my childhood, not too sweet or salty. My bf and I ordered the steamed veggie dumplings, chive pancake ((better than my Sumo's! Shhh)), king sized veggie dumplings, side of rice and miso soup. Cooked to order -- be patient. Soft textures. Sweet, hardworking couple. Our fav is the steamed veggie mandu. Vegetarian friendly. Perfect meal. ❤️❤️❤️🎶🎶 I love this place, if I lived in LA I'd be here all the time.“

“All of the dumplings are delicious, and prepared very fast.“

“I have been coming to ABC Seafood Restaurant whenever I’m in town for years, and it’s one of my absolute must-stop spots every single visit. Everything here is exceptionally amazing — from the freshest seafood to perfectly cooked dishes. The Peking duck is my all-time favorite, and the crab and lobster are unbeatable. Honestly, you can’t go wrong with anything on the menu. 1000/10 recommend!“

“The roast duck and soup dumplings are amazing super flavorful and authentic. Their dim sum is also great, with lots of variety and everything tastes fresh. The prices are very reasonable, and it’s a perfect place for group gatherings or weekend brunch with friends.“

“Five years ago, on a rainy afternoon in Los Angeles - the kind that sneaks into your shoes and makes umbrellas feel hilariously inadequate - my partner and I had just finished errands at a local bank in Studio City. The streets gleamed under a stubborn drizzle, and, hungry and thoroughly soaked, we went searching for shelter. We slipped into the nearby Green Apple China Bistro, like two weary ships at last finding safe harbor in a gentle sea of rain.\n\nWarmth wrapped around us instantly - the fragrant swirl of ginger, garlic, and sizzling woks felt like a hug from the universe. We plopped into a booth by the window, watching raindrops perform races down the glass as the city blurred into watery streaks.\n\nSoon, a parade of treasures arrived. New York‑style egg rolls - crisp and steaming, their golden shells crackling softly as we picked them up, stuffed with a savory mix of cabbage, celery, pork, and shrimp. Each bite released a warm, fragrant hug of flavors, perfectly balanced with a playful drizzle of sweet-and-sour plum sauce that danced across the tongue like a tiny celebration.\n\nTwo‑Flavor Shrimp - plump, succulent shrimp artfully arranged on a divided plate, dressed in two contrasting sauces: one savory with gentle warmth, the other bright, sweet, and tangy. Though distinct, the sauces came together to form a harmonious whole, balancing and elevating each bite. Caramelized walnuts added a delicate, nutty crunch, completing a sophisticated interplay of textures and flavors. Bold yet refined, this dish transformed every forkful into a memorable culinary journey.\n\nThe Pineapple Curry Fried Rice - tender chicken and succulent shrimp intertwined with crisp peas, sweet carrots, scallions, and delicate white onions, all embraced by fragrant, golden fried rice. Juicy pineapple added a luminous, tropical sweetness, while toasted cashews lent a subtle, nutty crunch. Infused with a gentle, aromatic curry spice, each bite unfolded layers of savory warmth and textural harmony - a refined, vibrant reinterpretation of a classic fried rice..., adding a cheerful tropical wink to the otherwise gray day.\n\nEach bite was a tiny rebellion against the rain, a delicious incantation that chased away the chill. The hum of conversation, the clatter of dishes, and the attentive staff made the dreary afternoon feel like an unexpected adventure in a hidden, enchanted corner of the city.\n\nWhen we stepped back into the drizzle, we carried more than satisfied appetites - we carried a pocket of warmth, laughter, and a whisper of magic that danced in the air well beyond the last drop of rain.\n\nNowadays, even five years later, we return to the Green Apple China Bistro with eager anticipation. Since I have no favorites and treasure the thrill of discovery, I select different dishes each time, delighting in the unexpected. Every plate, vibrant in flavor, texture, and aroma, holds a small surprise, turning each meal into an exquisite, ever-changing culinary journey. Each visit leaves a lingering impression long after the last taste - a tiny spark of enchantment waiting to be discovered anew.\n\nMaria E.\nCertified Sommelier & Cordon Bleu Chef | International Food Expert\nPresident of a Gourmet Food Company\n‘Bringing exceptional flavors to life’“

“Our 1st time going and BOY IT WAS DELICIOUS. I was sadden about them closing. Awesome Customer Svc“

“From the moment I walked in, I knew this place was going to be special. The cozy ambiance set the mood, and the staff greeted me with genuine smiles.

I ordered the Asado siopao and beef wonton, and wow both were bursting with flavor. The siopao was fluffy with a delicious filling, and the beef wontons were rich, tender, and comforting. I was so excited to try them, I didn’t even stop to take a photo!

Great food, great service, great vibes. What more can you ask for?!“

“⭐️⭐️⭐️⭐️⭐️
A Must‑Visit Spot for Authentic Chinese Comfort Food!
I’ve been to many Chinese restaurants, but this place truly stands out. Their orange chicken is to‑die‑for—crispy, perfectly glazed, and bursting with that sweet‑tangy flavor that keeps you coming back for more. The green beans are equally impressive: fresh, crisp, and tossed in a savory sauce that balances the dish beautifully.
Beyond the food, the staff deserve a shout‑out. Everyone is friendly, attentive, and genuinely enthusiastic about delivering a great dining experience. You can tell they take pride in their work, which adds an extra layer of warmth to the already inviting atmosphere.
The vibe feels authentically Chinese, from the subtle décor touches to the background music that transports you straight to a bustling street market. It’s the perfect blend of comfort and authenticity, making it an ideal spot for both quick lunches and relaxed dinner gatherings.
If you’re craving top‑notch Chinese cuisine with stellar service and an authentic ambiance, look no further—this restaurant is the real deal!“

“This place is absolutely delicious. The food is fresh and tasty. The fried rice is tasty and so is the orange chicken, which is soft and tender. Noodles were a little little oily but that's okay because they are super tasty. My lady and I really enjoyed our dinner. Thank you!“

“Good quantity for the price of the food. You can get two dishes like fried rice and a side and easily split between 2 people. Good atmosphere, moderately good service but friendly staff. Food taste and quality is a bit underwhelming, fried rice was quite oily. All in all good restaurant.“

“I will be back but I won't order number 22 next time. It's the traditional house ramen but the pork came with the skin that looks like chewing gum. The seasoning was great. The noodles were cooked just right and had a good consistency. They could have added a little more bean sprouts. The service was so charismatic that even though it wasn't the best ramen I've ever had, I'll be back again since the price is super super fair.“

“So delicious! Was hard to find a noodle place with fish in the area but this place for the bill and was amazing! I love wood ear mushrooms and they're hard to find where I live so I got the black fungus in hot mustard and its me new favorite! As a pescatarian,I'll drive from Hollywood to eat here. Friends enjoyed their meat dishes as well!“

“I love the new location and the Dim Sum served all day and night!“

“During my last visit to Chinatown, my partner and some friends enjoyed a meal nearby, and I couldn’t help but notice the hustle and bustle of this restaurant. A couple of months later, we decided to give it a try, and I’m so glad we did—they did not disappoint!

The restaurant was clean and inviting, and I was pleasantly surprised by the extensive menu. We opted for a mix of dim sum and a lunch special. The shiu mai and beef noodle roll were delicious, while the spare ribs could have been improved. That said, the pork chops were a bit on the salty side due to MSG, but they were incredibly flavorful and damn delicious! The service was good, typical of a chinese restaurant IYKYK

Overall, I highly recommend this place and can’t wait to return!“