“My mom's birthday week merited her choice of lunch one day, so we ended up at Chandara. Refreshing iced Thai tea started us off right. We had the appetizer spring roll - insides were tasty, but rice paper was very tough (maybe they make the rolls ahead - could benefit from another dip in water just before serving so they would be more tender). Plenty of peanut sauce. We paired that with a yummy chicken pad Thai and cool sweet/sour cucumber salad (and some more peanut sauce!). We will be back!“
“Made a complicated order. Several curry, nut allergies, vegetarian and chicken preferences. They made it to perfection. Great serving sizes. Everybody was thoroughly satisfied. Loved the pumpkin curry. Birthday girl was sad when when she ran out of the prik khing chicken, but we're just going to need to get more for her in the future. The ladies there are amazing, courteous, and hospitable. The man took my order to perfection as well.PS: Mango sticky rice and coconut soup were also delicious and I would be remiss not to mention them.“
“Ordered the Massaman curry with tofu, barbecue beef, and the sticky rice with mango and coconut sauce. Everything was really delicious! Would definitely recommend and will be going again. The service was very nice. Overall, it was a great dinner. Thank you!“
“This was one of the nicer Thai restaurants I’ve eaten at! The ambiance was great, quick service, and really good food!Kid-friendliness: They put as at the perfect table, tucked away where our kids had space and weren’t in the way. Also very fast service, even though every table was occupied!“