Customers` Favorites
Customers` Favorites
“非常好吃,超愛煉乳銀絲卷“
Customers` Favorites
“Great food & service. Highly recommended to all . Clean & pleasant ambiance.“
Customers` Favorites
“My husband was born in Taiwan. He said, ‘This is very close to home-cooking flavour.’ I found traditional Taiwanese cooking a bit plain, but I gave it 4 stars because it’s very hard to find authentic Taiwanese restaurants that taste this good! We will come back.“
Customers` Favorites
“Very professional and patient staff. I watched a difficult and aggressive customer try to intimidate the staff. They responded calmly, while still offering to help the difficult customer with an order.
I recommend people support this small business“
Customers` Favorites
“My son was sleeping in the car when I got there. I called them and asked are they able to drop the food off at outside because I can’t leave my car. They kinda concerned and said yes after a few seconds. Thank you so much for your kindness and your good food. Really appreciated it.“
Customers` Favorites
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“Finally got to try their food when they came to pop up at the memorial park festival! I love Taiwanese fantuan and I highly recommend the fantuan from this spot. The rice to filling ratio is so good, the rice is just a thin layer and the filling amount is perfect. The donut inside is super crispy and overall super flavorful. My facorite is the purple rice pork belly fantuan. They also have big sausage little sausage which is one of my top Taiwanese street food dishes and this is one of the rare places that serves it here. Super flavorful peppery rice and the pickled vegetables go perfect with it.
My parents also liked it though of course because they're from Taiwan they felt it was too expensive and couldn't believe the wait in line, but still thought the taste was good. They also tried the stinky tofu and enjoyed it. I felt the pickled cabbage was perfect but the tofu was a bit too salty for me, maybe because I ate it after it had been soaking in the sauce for too long already.“