Chipotle Mexican Grill
$ • Fast Food, MexicanAbout Chipotle Mexican Grill
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High Protein Bowl
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Tacos
Chipotle Mexican Grill Reviews
I’ve given the chipotle in my city many chances and the chips are always stale 😭😭😭 guacamole is always brown. And that’s my favorite thing to get at chipotle. I visited the one in del monte and they were perfect there. Came back to hollister and tried em again. Still stale
I never have to much problems any chipotle I gone too but sadly this one made me upset. August 16 around 9pm I went to get food. At the moment the employees were busy to take our order but another employee came out to help start the order but unfortunately the employee that started the order was cleaning the tables with chemical spray bottle and didn’t change his gloves used the same one to get the bowel started prepping everything till another employee took over. Though...read full review
Great Mexican food at very reasonable prices.
Hours
| Monday | 10:30AM - 10PM |
| Tuesday | 10:30AM - 10PM |
| Wednesday | 10:30AM - 10PM |
| Thursday | 10:30AM - 10PM |
| Friday | 10:30AM - 10PM |
| Saturday | 10:30AM - 10PM |
| Sunday | 10:30AM - 10PM |
Chipotle Mexican Grill has faced challenges in the past, including unhappy workers, poor customer service, and low-quality ingredients. However, one particular location stands out by providing a different experience. This restaurant is well-staffed with friendly and helpful employees. It is clean, and all ingredients are fresh and plentiful.
Recently, one customer mentioned enjoying a good overall Chipotle experience, highlighting the cleanliness and the friendly service. Portions were noted to be on point, which added to their positive visit. On the other hand, another customer expressed disappointment with the kid meals, stating that the meat and beans were too spicy for children. They also had trouble reaching the restaurant via phone, which they found to be poor customer service. Despite some issues, this Chipotle location has managed to restore some customers' faith, although there is still room for improvement in consistency and employee training.