11 Best Bakeries in Laguna Hills

“If you have not visited this Heidelberg Pastry Shop in Laguna Hills, you are cheating yourself of a better life.“

“Highly recommended especially in making a customized cake. Thank you Samira for copying everything what my grandson’s wished design. And also the cake was delicious“

“Wonderful place in Laguna Hills. The “Taste of Persia” truly deserves it’s name because when you visit the store with the quality of their service not only you feel like you have stepped in the heart of Iran but also when you taste their bread you would completely agree with me that they absolutely have the best bread quality in Orange County. Amazing people, wonderful taste, phenomenal vibes! Thanks “Taste of Persia Bakery” ⭐️⭐️⭐️⭐️⭐️ for being so great ❤️“

“Best French pastries and bread anywhere! This place is amazing and the staff and owner are nothing less than exceptional.“

“Aside from there delicious little Bundt cakes, I wanted to provide a review on their customer service. When we realized this location was closing in 10 minutes, we were hesitant to go in because the young lady was sweeping the floor. I work in a service industry as well so I understand how 'last minute' guests can be 😉. She was quick to make eye contact with us as soon as we walked in. She also stopped cleaning right away to service us with a smile. She was friendly & patient and said we would be able to get another coupon like the one we used for my birthday if we complete a survey. Filling out this survey is less about the coupon but more about Carissa. Wonderful young lady with great work ethic and a warm demeanor. Great hire, Nothing Bundt Cakes Laguna Hills! Thanks again for consistently delicious little Bundtlets!“

“The baked goods here are so delicious and the woman behind the treats was so lovely herself! I found this place after an appointment in the area, got four different macarons and one of the honey cakes. Wow. Insane, everything. The strawberry raspberry and the Dubai flavor macarons were far and away my favorite, but everything was insane. The honey cake was amazing too, very different from anything I’ve had yet but loved it. Will be back again.“

“we bought several desserts for Christmas parties for all of our gluten free, vegan abd soy free family members. Everything Giselle made was so delicious and beautiful!!!! I highly recommend and congrats her abd her husband on their wonderful bakery and services to our community. thank you!“

“I found AWG about a month ago. I have made 3 purchases since totaling 11 loaves and I don’t foresee this stopping. This has been the only way I can enjoy roast again, which previously was my favorite go-to simple food. It’s fantastic!“

“Pure delight!
Visually stunning cases filled with one beautiful array of sweets after another.
The refrigerated case holds so many different choices from a single serve Opera cake to a seasonal pumpkin mousse that's glazed orange and round. There's even an assortment of whole cakes and fruit tarts.
Many more visits will be required to enjoy these treats along with the cookies both Turkish specialties and homey favorites. Pistachios galore neatly decorated my favorites.
Don't forget your coffee and ask for a sprinkling of cardamom on top which was offered and enjoyed!“

“Love the pastries and bought a cake“

“We eat at Polly’s Yorba Linda quote often and are always happy with our food and the great service! However, recently we have been very disappointed that Polly’s has discontinued two menu items that we always enjoy! We love your dinner salads and always try to include one with our meals! But, recently you have stopped offering ITALIAN DRESSING, and that was a horrible decision, as far as we are concerned! Couldn’t you at least have some little single serve packets of it available, when someone requests it? The second choice that we are missing is ENGLISH MUFFINS, which used to be offered with the breakfast menu as a bread choice! These were bad decisions, as far as we are concerned, and has made us choose another restaurant on a few occasions, now! Especially, for the Italian dressing!“