18 Best Dog Friendly Restaurants Little River

“We loved our stay here. Our only regret is that we didn’t have a longer stay to take it all in. We were on a Pacific Coast tour and only stayed one night. Mendocino Inn and farm was so cozy and comfortable. All staff were amazing!! I was really happy to be able to have time to feed the chickens and hang out with the llamas before leaving. I especially was grateful that our room did not have a TV.“

“Quaint Inn in beautiful Mendocino. Enjoy the golfing. Wonderful restaurant“

“healthy vegetarian food with so many crazy delish flavors!!! Service and food 10Stars!!!“

“This is the deal in Mendo. Pretty good food at relatively low prices for the area. Lunch for 3 same price as one pizza at Frankie’s. Happy hour lunch is great deal. Good choice of draft beers. Can usually get a table for small party; def can’t hold large party inside although garden in good weather can fit more.“

“Happy to see they have survived Covid. I would like an expanded menu but the Filet was very delicious!“

“Excellent visit. Early in the day, I had the Ahi Poké bowl. The fish was very fresh, tasty, and fantastic. Being right on the ocean I expected the quality of the fish to be top notch. I was not disappointed. My dish was freshly made at the time of order, rummy, the presentation was top notch, and I was immensely pleased. We returned for dinner and the experience was more of the same. My wife got the vegan ramen and I got the spicy wings. Yep, goodness to go. We ate while watching the sunset“

“Beautiful ocean view, delicious food, & friendly staff! If you’re ever in the area & have the opportunity to go — you should 🥂🌊“

“The pizza is a thin Napolitan pizza-like dough but with very Californian toppings, rustic dough and refreshing pairings. There are smash burgers on the menu Wed-Thu.

The best part of the occasion, though, is a truly lovely garden where one eats on tables spread over the landscape. The surroundings create a memorable experience.“

“Beautiful cafe tucked away down a side street. Lovely and inviting interior as well as a relaxing garden outside. We had the poblano breakfast burrito and I'm not kidding when I say it was the best breakfast burrito I ever had. Homemade tortilla, a perfect balance of egg to potatoe ratio, the poblano was roasted and the flavor was subtle yet delicious. The coffee drinks were also amazing. We'll be back to try more pastries. Had the blueberry scone and I wish I knew the reciepe. 😋🌯🙏🏾“

“In a week, we ate here twice! Maybe again tomorrow on the way out of town. Fresh, delicious, unique recipes and great service. The baked goods are beyond wonderful and not grossly sweet like so many! Loved this little gem. Two thumbs up! ❤“

“Absolutely the worst coffee I've had in years! Brown water-at least it was hot.“

“Outstanding Italian food! Love this place.“

“Good reggae music that makes me move my dancing feet“

“Best bakery ever! Can't wait to see what the new owner comes up with!!“

“My wife and I celebrated our 25th anniversary at Trillium on Aug 11 and it was one of the highlights of our experience in Mendocino. The hostess that night had an amazing bouquet of flowers waiting for my wife at our table. She was incredibly thoughtful and my wife can’t stop raving about them. Next, the service was welcoming, exceptional and timely. Finally, the food was prepared perfectly. And the star of the night was the coffee! Wow. Thank you to the staff for creating a wonderful atmosphere and experience for a special milestone in our lives!“

“We ordered takeout from here, and the food was very good. Pleasantly surprised at how good the falafel was! They also have Cowlick’s ice cream which is one of the best ice creams we have ever had so you don’t have to drive back to Fort Bragg for it.“

“Lovely tent, delicious food!“

“I enjoyed every meal of our dinners at Ravens. The food is creative, delicious, and attractively presented. Most nights my daughter and I each got a small plate, followed by a large plate. One night we even indulged in dessert. The food is rich in vegetables and many other healthy ingredients, and is low oil and not fried. Our favorite small plate was the kale stack, and favorite large plate was the sea palm. As we roamed nearby parks, we were quite attuned to all the sea palms growing on rocks near shore. Ravens sources their sea palm locally, so we might have been looking at someone's future dinner. The portions are generous, and every night we took enough food back to our room for lunch the next day.“