12 Best Dog Friendly Restaurants Little River

“Rooms are a little dated but clean and taken care of. The customer service is great and definitely makes up for any shortcomings. The food at the restaurant was good. I loved that there is something for everyone’s tastebuds. And again great customer service.“

“Nestled in the serene coastal town of Elk, California, Greenwood stands as a beacon of culinary excellence, offering what can only be described as the best meal experience on the coast. Under the masterful guidance of Chef Ryan, Greenwood epitomizes a refreshing change from standard fare, infusing every dish with a bright, playful energy that is as delightful as it is innovative and still accessible to the area.Chef Ryan’s passion for the restaurant and its surroundings is palpable, evident in every meticulously crafted plate that emerges from his kitchen.Each dish, from the buns with nori butter to the succulent duck and short ribs, was a symphony of textures and tastes, from tender, crispy, crunchy combos - chefs kiss! Mae sure to save room for dessert!The grounds and ambiance are a testament to thoughtful design and intentionality, creating a welcoming atmosphere that invites guests to linger and savor every moment. We were particularly charmed by the garden, where we were graciously allowed to dine with our furry friend. We can’t wait to try staying in their newly renovated rooms in the near future.It's clear that Greenwood represents a new inflow of investment and talent into the area, and we couldn't be more thrilled. Having eaten all over the coast, we can confidently say that for all future special occasions, Greenwood will be our destination of choice.5/5“

“Delightful spot where you can enjoy lunch, coffee, and bakery treats.While the food and ambiance are excellent, there’s one aspect that finds less appealing: the mandatory 15% service fee for the employees.Despite this, the cafe offers a wide range of organic, whole foods, including fine French pastries and baked goods. If you’re looking for gluten-free options, they have those too!“

“We had pastries, coffee, and hard-boiled eggs at this cozy coffee shop before hiking. Quick, counter-service stop. We liked the funky music. But overall the servers were a bit short with us, and didn’t think the coffee or pastries were particularly special.“

“I am very picky when it comes with pizza. This place was fantastic. Tried carbonara pizza and it was really tasty. A tad too salty but the flavour and the thin crust were both amazing. It was so good that we picked up another one to go. The outside seating area was pretty.“

“Absolutely delicious! Had pork ramen and husband had vegan ramen and I would do this 4 hour drive just to get this food again. Pork was cooked to perfection. Veggie rolls were also tasty. The people behind the counter were very nice and the music was also good. 10/10 recommend!“

“Loved this place! Awesome, Irish/small town/friendly/sports pub-like vibes with incredibly fresh and delicious food and great drink selection. Brian was a delightful server who made meal accommodations for us and had such a great attitude and energy to everyone he came in contact with. Everyone who worked there, in fact, did as well. Happy to come across Patterson’s on our road trip.“

“This food was so amazing and refreshing right after touring the mendocino botanical garden. It's located inside the beautiful garden by the entry/exit point. My fiancé and I really enjoyed this meal after exploring the garden. It really felt like a farm to fork moment. All the produce in the cafe is from the garden, which really enhanced our experience eating the meal. We enjoyed the iced raspberry tea, salad, soup, and veggie and Turkey sandwiches. The ice cream from cowlicks really topped it all off- raspberry chocolate chunk and candy cap mushroom. Everything was so delicious! The only critique I have is the lady working in the front seemed a bit rude. I could hear her talking loudly with attitude and snarky remarks to customers including my fiancé as he was ordering from my table.“

“amazing pizza in mendocino! you can taste the freshness of the ingredients and love the specialty pizzas. pretty good crust. overall, highly recommend to satisfy any pizza cravings.smugglers: really enjoyed red sauced based veggie pizza. loved the mushrooms, garlic, and caramelized onionsnavarro: really enjoyed this pesto based pizza. don’t usually like chicken on pizza but didn’t mind this one. perfect choice of caramelized onions and mozzarella“

“Trillium welcomed us into the restaurant even though we did not have reservations. We chose to eat under the tent and loved the tranquil atmosphere of eating alfresco amongst the fairy lights. The tall heaters provided a nice warmth for a crisp night. The service was great and the food was good.“

“I was heartbroken to learn that they don't sell bread anymore. It was SO FREAKING GOOD!!! But they still sell bagels and pastries and coffee drinks, and they're still top-notch folks. I suppose bread just wasn't a profitable part of their business. Too bad so sad because it was incredible! All you people that didn't buy don't know what you were missing and now you never will! Glad I got to try it when I did.Vegetarian options: Most of what they sell is vegetarian.Dietary restrictions: Baked goods are already baked, but some accommodations might be made.Parking: It's muddy, but there's plenty of space. Just use the drive-through.Kid-friendliness: Yes.Wheelchair accessibility: The parking lot is cratered, muddy, gravel.“

“I enjoyed every meal of our dinners at Ravens. The food is creative, delicious, and attractively presented. Most nights my daughter and I each got a small plate, followed by a large plate. One night we even indulged in dessert. The food is rich in vegetables and many other healthy ingredients, and is low oil and not fried. Our favorite small plate was the kale stack, and favorite large plate was the sea palm. As we roamed nearby parks, we were quite attuned to all the sea palms growing on rocks near shore. Ravens sources their sea palm locally, so we might have been looking at someone's future dinner. The portions are generous, and every night we took enough food back to our room for lunch the next day.“