50 Best Asian Fusion Restaurants near National City

“I loved !!! great food and service“

“I had a really nice experience at Bonchon National City. The main reason I wanted to try it was the Korean fried chicken, and the chicken definitely stood out. The outside had a really nice crunch while the inside was tender, and the sauces gave it a lot of flavor without completely covering up the chicken. The soy garlic is a good choice if you prefer something savory, while the spicy option has more of a kick.

I also like that there are other choices besides fried chicken. The menu includes bibimbap, fried rice, potstickers, takoyaki, bulgogi fries, bao buns, and other Korean-inspired dishes, so it works well if everyone in the group wants something different. The vegetable potstickers and bibimbap can be useful options for someone looking for a meat-free choice, although people with allergies or strict dietary restrictions should ask the restaurant about ingredients and cross-contact because several dishes contain ingredients such as sesame, dairy, eggs, and other common allergens.

The atmosphere is casual and family-friendly, so I could see this being a comfortable place for a casual meal with kids. The food is also easy to share, especially the wings, mixed chicken orders, and appetizers. The restaurant can get busy, though, so the experience may feel a little slower during peak times.

For accessibility, it is worth checking the current setup directly if someone in your group uses a wheelchair or has specific accessibility needs. I would also ask the staff about seating and restroom access before visiting if accessibility is especially important.

One thing I would mention honestly is that the experience can vary when the restaurant is busy. Some customer feedback praises the food and friendly service, while other reviews mention slower service, missing items, or occasional order issues.

Overall, I think Bonchon National City is a good option if you're craving crispy Korean-style fried chicken with bold sauces. I especially like that there are several different dishes to choose from, making it a good spot for sharing with family or friends. I would definitely consider coming back for the chicken, especially when I'm in the mood for something crispy, flavorful, and a little different from regular fried chicken.“

“The Pork Adobo was AMAZING! It went well with the Pansit! Salamat!!!“

“garlic noodles with Pollo. first timer. absolutely delicious. we came right after their lunch rush and sat in their outdoor patio. Kylie, our server was so sweet & cute. She was very attentive and knowledgeable. I'm Asian, my boyfriend is white/Mexican ( he does not like Asian food) he ordered pork tacos yum! flama llama was perfect for us Asian/Peruvian infusion? who'd have thunk. I definitely recommend this place.“

“Always an amazing experience at Animae!“

“I had a great experience with the customer service here and will definitely be returning more frequently. Incredible, well prepped food that I very much enjoyed. The cashier was extremely helpful with choosing an item off the meñu and cooks were fast with getting my order out.“

“Very fast service, friendly people. Delicious food especially the ramen.“

“Really delicious and reasonably priced food. Love the fusion style. The Tokyo fries are one of my absolute fav things on the menu. As well as the fried kale and Banh mi 🤤 Decent beer, wine, teas, and specialty drinks.“

“Absolutely gorgeous inside , definitely one of my new favorite spot now for skewers, been here twice and I’m glad I came , service is great, friendly and attentive, & most importantly food is bomb . Will come again , & again.
Xie Xie :)“

“A Culinary Masterpiece: An Unforgettable Evening with Chef Jiwoo Choi From the moment my girlfriend, Kassandra, and I stepped into the Choi’s in downtown San Diego, we knew we were about to experience something truly special. What followed was an extraordinary seven-course tasting menu crafted by the incredibly talented Chef Jiwoo Choi, a chef whose passion for food is evident in every detail of his dishes. Chef Choi created the menu around several questions sent via email before the date. He truly took his time to understand his customers and who they were. The dinner was designed around my girlfriend, for whom the night was centered around for Valentines Day. The customer service was impeccable from the start. The hostess greeted us warmly, immediately making us feel at home, and the entire staff was attentive yet unobtrusive throughout the evening. We were sat at an oval table exclusively to ourselves with candles and wonderful ambiance. Included was a little note card that read “A Dinner Written By You” . Wow. Our server was Chef Choi himself. He was incredibly knowledgeable about the ingredients, offering insightful explanations of each dish, telling the story of the meal, and even sharing about the inspiration behind his creations. The entire team worked seamlessly together, ensuring that every moment of our dining experience felt effortless and elegant. Now, onto the food—a true work of art. Each course was not just a meal but a beautifully presented masterpiece that engaged all the senses. Chef Choi has a remarkable ability to balance flavors, textures, and aromas in a way that leaves a lasting impression. Every dish had a story, each bite revealing new layers of complexity and creativity. Some standout dishes included: A delicate amuse-bouche that set the tone for the evening, bursting with fresh, vibrant flavors. Inspired by Kimchi, a sauce enveloped the bits of tofu with a fried rice cake. A The main course was an Australian Wagyu with fingerling potatoes in a chile con carne sauce based from my girlfriend’s childhood. The wagyu melted in our mouths. Potatoes so crispy and delicious you forgot what other potatoes tasted like. A sauce so savory, bursting with tomatillo, garlic, and other flavors. Perfectly balanced as all things should be. The unexpected dish that left me in so much shock was the Greek wedding soup. A cold dish that is better experienced than explained. If I could eat that everyday for the rest of my life it would never be enough. Nothing I could say would live up to the incredible flavors. I ate mine and half my girlfriend’s portion. Finally, a dessert course that was as stunning as it was delicious, showcasing unexpected flavor combinations that worked in perfect harmony. A hot desert, a play on sticky rice. Cardamon, sugar, a small stone fruit with rich notes of raisin and plum. The second dessert was unexpected and intended for my likes (which I found to be such a class act). A ferment plum wine reduction that he infused into a frozen dish (somewhere in the realm of sorbet meets gelato) with a crème brûlée top. Amazing, outstanding. Chef Choi himself took the time to visit our table, a gesture that truly elevated the experience. He shared his inspiration for the menu, spoke about the ingredients, and genuinely wanted to ensure that we were enjoying ourselves. This level of dedication and personal touch is rare and speaks volumes about his commitment to his craft and his guests. He even orchestrated a surprise set of roses for my girlfriend and played it off like I planned it. By the end of the evening, Kassandra and I were completely in awe. The attention to detail, the passion behind every dish, and the warmth of the staff made this one of the best dining experiences we’ve ever had. Chef Jiwoo Choi and his team went above and beyond, creating an evening we will never forget. Five stars are simply not enough!“

“Best Thai Food Ever“

“Pari is great and his food is AMAZING!!“

“Very Good Food, had the Sparerib plate, egg rolls, Daikon Soup, and Lemon Cake for Dessert! absolutely delicious.“

“Love you food! The dumplings are perfect! The Dan Dan noodles are a family favorite and I can’t get enough of the chili wonton! Love you guys!“

“The food is SO good. The chef was super friendly and nice. We can’t wait to go back. 😄“

“Im gonna start with great service, delicious drinks and the food was on point. I enjoyed the lamb it was amazing. Oh please if you are over 21 please order the cold brew martini!!! The best dessert for me!“

“The food is amazing, from the bowls to the dessert. highly recommended for anymore in the area and looking for a great lunch or dinner.“

“Been here twice now and my opinion of this place only grows. Kinchana is as committed to the community as they are making great burgers. They created a place where people can come hangout while they eat rather than turn tables and you feel that immediately when you walk in. Do not sleep on the curry fries and the oyama burger, it’s 100% fire.“

“Food and service was amazing“

“We got 3 drinks and 2 snacks and it was great. The strawberry lychee drink with lychee jelly was so good and just the right amount of sweetness. Sometimes bubble tea is just way too sweet (tea monks) and this was perfect. The Horchata Thai tea was so yummy, and the brown sugar milk tea was good too. We got naked tots and spicy popcorn chicken with spicy slaw and rice. Both were good. Tots were just average tots, but were cooked well and the oil was not old. The popcorn chicken had a good amount of sauce, the spicy slaw was good and the rice was cooked to perfection with fried shallots/onions on top. So good. Was somewhat busy when we came, but we got our food quicker than quoted and took everything to go. We would definitely come back.“

“The salads are great, salmon is yummy❣🚀👍👍“

“Best sushi ever, very friendly“

“I highly recommend dining at Bali Hai!! Tasty food, amazing drinks, and breathtaking views! The Sunday brunches are to die for with a large assortment of food choices. You can tell the employees are happy to be there, always smiling and very attentive, from the moment you are greeted at the podium to the time you say goodbye. Overall an unforgettable experience!! Also super fun when they have events!“

“PF Chang’s is one of the better sit down restaurants at Fashion Valley. Vanessa helped us out and she was very attentive to our table and constantly was on refills with our drinks. Overall the food was very good and I would definitely come again.“

“Food and service was amazing“

“We've eaten here about once a month for about five months. The food is excellent. Everything we've had has been excellent and so fresh. There is a lot of positive energy in the restaurant and every member of the waitstaff has been very efficient. I especially recommend the waitress T.K. She is very personable, while also being very efficient. She knows the food thoroughly and can give very good recommendations. Supannee is now our go to Thai restaurant. We've taken several people with us and they have all been very impressed. Go, eat, enjoy.“

“I have been craving good Thai for a few years. I have tried some not good and some okay other places. Thai Time is so good. The aromas of the spices tortured my already empty stomach with the enticement of good food to come. I have fallen in love with the food and customer service. I will be back as my budget allows.“

“Great overall experience. I also ordered the pork belly bao buns. If you don't mind a little fat, they were fantastic. The Asian ribs were great. Kung pao chicken not to spicy hot and of course had to start with lettuce wraps!😋“

“Nicholas was great, would highly recommend this restaurant.“

“My order was for takeout....and it was ready right on time. Everything was absolutely delicious and prices were good! The Satay chicken was tender and flavorful....Pad Woon Sen was fresh and light with crispy vegetables. Cream cheese wontons were great and served as dessert. The portions were generous with plenty left over for a second meal. Pretty sure Little Thai Kitchen is now my favorite Thai food spot!😊“

“The food is always very fresh and delicious. They are very mindful about how spicy you would like. I don’t tolerate a lot of spice and they make sure they accommodate. And the customer service is exceptional.“

“Bomb food 🥘 clean dining area good service“

“I got off work past 9 PM last night and was craving dinner, so I looked up restaurants and found this Korean spot on Convoy that stays open until 1 AM. Once I walked in, I immediately saw it’s the perfect late-night hangout with such a great vibe. It’s styled like a cozy Korean pojangmacha pub, K-pop tracks playing nonstop, and the lighting sets such a nice mood.

The three of us ordered bossam, and it was absolutely incredible!! The pork belly had the perfect balance of fat and lean meat—it’s their signature dish for a reason. I couldn’t stop giving it thumbs up 👍 This dish alone guarantees I’ll be coming back for more.

We also got spicy beef soup, which was rich, hearty and delicious, plus cold noodle soup. The cold noodles were decent but nothing mind-blowing. Next time I want to try classic Korean comfort foods like seafood pancake and cheesy spicy stir-fried chicken. Corn cheese is another highly recommended item here too.

Our three dishes totaled $71, around $24 per person—pretty reasonable, and we left completely stuffed. It was only 10:30 when we headed out, and there was already a line forming out the door. This place is definitely super popular!“

“I recently picked up some food to go, and it was the perfect choice for a night out by the water. Everything was packed thoughtfully, including those cute heart-shaped containers that made for such a fun beach picnic setup.

The sushi was fresh and flavorful, and the ramen had a perfectly cooked egg with a rich broth. We really enjoyed the variety in our order. It was such a great meal under the moon, and I will definitely be back for more soon.“

“Great food and fast service. If you’re crossing the US border, stop here before continuing your way home or heading to the airport—you won’t regret it. Great prices and good portions of food make it definitely worth your money.“

“I moved away from San Diego in 2017 and their salt and pepper tofu is the one meal I miss the most 😂 Sooo good“

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“Always great food when I stop by #HWMYTastins #HWMY“

“si genial todo al millón 👌“

“🙂👍 Kai and her staff are awesome and do a great job!“

“Love, Love, Love LOVE this place! It's hard to find bad Thai food. But it's even harder to find truly exceptional Thai food. This place somehow takes the cuisine and makes it their own in a delicious way that isn't too pricey. I don't know what they put in their food - perhaps it's legal, but maybe not. Either way, I cannot stop eating it.“

“When we lived in San Diego we were up the street from Obi's and we went at least twice a week. I still talk about it years later. If you are in the area definitely stop in its definitely worth the trip.“

“Lunchtime specials are where it’s at! There is no place in Hillcrest with this portion, quality, and variety for under $10. You’ve gotta try the chicken teriyaki!“

“I didn't have the sushi, maybe next time. I went with the chicken curry katsu, spicy. The flavor was very good but I think they forgot to make it spicy. I didn't detect any spice to it. They have a nice selection of craft brews on tap and the service was very friendly. Overall I liked this place and will go again.“

“Good experience! Friendly atmosphere“

“Good food and friendly employees“

“I’ve been to a lot of restaurants in San Diego, but my mouth is literally watering while I’m writing this review 😂 Pho Time is the name of FLAVOR! The broth was rich and well seasoned, everything tasted incredible. The portions were HUGE for the short rib 🤤 As I was leaving, I was looking at the menu planning what I’ll ordering next time. I’ll be back 100%“

“Tried the new Hot Honey Chicken- BOMB 🧑🏾‍🍳 👌🏽💋 EVERYTHING WAS BUUUTHIIINN! 🔥 🤓“

“This place bangs. Disagree heavily that the food was bad. This place is not a 2 star. Absolute insanity to give it such a low review. I love the atmosphere, and I wish more people would check it out.Also, maybe it's the location? Come to Convoy guys, we'll treat you better.“

“Excellent fresh locally sourced Thai and Laotian food. Small family owned place with great prices and friendly atmosphere. Highly recommend this gem in a mini mall on Broadway in Chula Vista.“